Hasil Pencarian - Pei-Gee Yap

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  1. 1
    Chicken Egg White—Advancing from Food to Skin Health Therapy: Optimization of Hydrolysis Condition and Identification of Tyrosinase Inhibitor Peptides

    Chicken Egg White—Advancing from Food to Skin Health Therapy: Optimization of Hydrolysis Condition and Identification of Tyrosinase Inhibitor Peptides oleh Pei-Gee Yap, Chee-Yuen Gan

    Diterbitkan 2020-09-01
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  2. 2
    Multifunctional Tyrosinase Inhibitor Peptides with Copper Chelating, UV-Absorption and Antioxidant Activities: Kinetic and Docking Studies

    Multifunctional Tyrosinase Inhibitor Peptides with Copper Chelating, UV-Absorption and Antioxidant Activities: Kinetic and Docking Studies oleh Pei-Gee Yap, Chee-Yuen Gan

    Diterbitkan 2021-03-01
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  3. 3
    Bacteriocins from lactic acid bacteria: purification strategies and applications in food and medical industries: a review

    Bacteriocins from lactic acid bacteria: purification strategies and applications in food and medical industries: a review oleh Pei Gee Yap, Zee Wei Lai, Joo Shun Tan

    Diterbitkan 2022-04-01
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  4. 4
    Effect of Chicken Egg White-Derived Peptide and Hydrolysates on Abnormal Skin Pigmentation during Wound Recovery

    Effect of Chicken Egg White-Derived Peptide and Hydrolysates on Abnormal Skin Pigmentation during Wound Recovery oleh Pei-Gee Yap, Chee-Yuen Gan, Idanawati Naharudin, Tin-Wui Wong

    Diterbitkan 2022-12-01
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  5. 5
    A review on the types of amino acid at ultimate, penultimate and antepenultimate position in some dipeptidyl-peptidase IV inhibitory peptides based on molecular docking analysis

    A review on the types of amino acid at ultimate, penultimate and antepenultimate position in some dipeptidyl-peptidase IV inhibitory peptides based on molecular docking analysis oleh Ainolsyakira Mohd Rodhi, Pei-Gee Yap, Olalere Olusegun Abayomi, Chee-Yuen Gan

    Diterbitkan 2023-10-01
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  6. 6
    Unlocking the hypolipidemic potential of bioactive peptides derived from probiotic fermented cattle, camel, goat, and sheep milk: a comprehensive investigation through in vitro,in silico, and molecular docking studies

    Unlocking the hypolipidemic potential of bioactive peptides derived from probiotic fermented cattle, camel, goat, and sheep milk: a comprehensive investigation through in vitro,in... oleh Priti Mudgil, Feyisola Fisayo Ajayi, Aysha Saleh Alyafei, Pei-Gee Yap, Chee-Yuen Gan, Sajid Maqsood

    Diterbitkan 2024-08-01
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  7. 7
    Molecular docking studies on α-amylase inhibitory peptides from milk of different farm animals

    Molecular docking studies on α-amylase inhibitory peptides from milk of different farm animals oleh Priti Mudgil, Mouza Khamis Obaid Al Dhaheri, Maitha Saif Mohammed Alsubousi, Hina Khan, Ali Ali Redha, Pei-Gee Yap, Chee-Yuen Gan, Sajid Maqsood

    Diterbitkan 2024-05-01
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