Hasil Pencarian - Paul Peters

  • Menampilkan 1 - 8 hasil dari 8
Perbaiki Hasil
  1. 1
    AP-2 Adaptor Complex-Dependent Enhancement of HIV-1 Replication by Nef in the Absence of the Nef/AP-2 Targets SERINC5 and CD4

    AP-2 Adaptor Complex-Dependent Enhancement of HIV-1 Replication by Nef in the Absence of the Nef/AP-2 Targets SERINC5 and CD4 oleh Balaji Olety, Yoshiko Usami, Yuanfei Wu, Paul Peters, Heinrich Göttlinger

    Diterbitkan 2023-02-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  2. 2
    Patient and provider perspectives on eHealth interventions in Canada and Australia: a scoping review

    Patient and provider perspectives on eHealth interventions in Canada and Australia: a scoping review oleh Michele LeBlanc, Samuel Petrie, Saambavi Paskaran, Dean Carson, Paul Peters

    Diterbitkan 2020-09-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  3. 3
    Patterns of youth injury: a comparison across the northern territories and other parts of Canada

    Patterns of youth injury: a comparison across the northern territories and other parts of Canada oleh Jessica Byrnes, Nathan King, Penelope Hawe, Paul Peters, William Pickett, Colleen Davison

    Diterbitkan 2015-08-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  4. 4
    What a Pandemic Has Taught Us About the Potential for Innovation in Rural Health: Commencing an Ethnography in Canada, the United States, Sweden, and Australia

    What a Pandemic Has Taught Us About the Potential for Innovation in Rural Health: Commencing an Ethnography in Canada, the United States, Sweden, and Australia oleh Samuel Petrie, Dean Carson, Paul Peters, Anna-Karin Hurtig, Michele LeBlanc, Holly Simpson, Jaymie Barnabe, Mikayla Young, Mara Ostafichuk, Heidi Hodge, Justin Gladman, Matilda Smale, Manueal Gonzalez Garcia

    Diterbitkan 2021-12-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  5. 5
    Re‐evaluation of karaya gum (E 416) as a food additive

    Re‐evaluation of karaya gum (E 416) as a food additive oleh EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS), Alicja Mortensen, Fernando Aguilar, Riccardo Crebelli, Alessandro Di Domenico, Maria Jose Frutos, Pierre Galtier, David Gott, Ursula Gundert‐Remy, Claude Lambré, Jean‐Charles Leblanc, Oliver Lindtner, Peter Moldeus, Pasquale Mosesso, Agneta Oskarsson, Dominique Parent‐Massin, Ivan Stankovic, Ine Waalkens‐Berendsen, Rudolf Antonius Woutersen, Matthew Wright, Maged Younes, Leon Brimer, Paul Peters, Jacqueline Wiesner, Anna Christodoulidou, Federica Lodi, Alexandra Tard, Birgit Dusemund

    Diterbitkan 2016-12-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  6. 6
    Re‐evaluation of agar (E 406) as a food additive

    Re‐evaluation of agar (E 406) as a food additive oleh EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS), Alicja Mortensen, Fernando Aguilar, Riccardo Crebelli, Alessandro Di Domenico, Maria Jose Frutos, Pierre Galtier, David Gott, Ursula Gundert‐Remy, Claude Lambré, Jean‐Charles Leblanc, Oliver Lindtner, Peter Moldeus, Pasquale Mosesso, Agneta Oskarsson, Dominique Parent‐Massin, Ivan Stankovic, Ine Waalkens‐Berendsen, Rudolf Antonius Woutersen, Matthew Wright, Maged Younes, Leon Brimer, Paul Peters, Jacqueline Wiesner, Anna Christodoulidou, Federica Lodi, Alexandra Tard, Birgit Dusemund

    Diterbitkan 2016-12-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  7. 7
    Re‐evaluation of guar gum (E 412) as a food additive

    Re‐evaluation of guar gum (E 412) as a food additive oleh EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS), Alicja Mortensen, Fernando Aguilar, Riccardo Crebelli, Alessandro Di Domenico, Maria Jose Frutos, Pierre Galtier, David Gott, Ursula Gundert‐Remy, Claude Lambré , Jean‐Charles Leblanc, Oliver Lindtner, Peter Moldeus, Pasquale Mosesso, Agneta Oskarsson, Dominique Parent‐Massin, Ivan Stankovic, Ine Waalkens‐Berendsen, Rudolf Antonius Woutersen, Matthew Wright, Maged Younes, Leon Brimer, Paul Peters, Jacqueline Wiesner, Anna Christodoulidou, Federica Lodi, Alexandra Tard, Birgit Dusemund

    Diterbitkan 2017-02-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  8. 8
    Re‐evaluation of locust bean gum (E 410) as a food additive

    Re‐evaluation of locust bean gum (E 410) as a food additive oleh EFSA Panel on Food Additives Nutrient Sources added to Food (ANS), Alicja Mortensen, Fernando Aguilar, Riccardo Crebelli, Alessandro Di Domenico, Maria Jose Frutos, Pierre Galtier, David Gott, Ursula Gundert‐Remy, Claude Lambré, Jean‐Charles Leblanc, Oliver Lindtner, Peter Moldeus, Pasquale Mosesso, Agneta Oskarsson, Dominique Parent‐Massin, Ivan Stankovic, Ine Waalkens‐Berendsen, Rudolf Antonius Woutersen, Matthew Wright, Maged Younes, Leon Brimer, Paul Peters, Jacqueline Wiesner, Anna Christodoulidou, Federica Lodi, Alexandra Tard, Birgit Dusemund

    Diterbitkan 2017-01-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:

Alat Pencarian: