Hasil Pencarian - Panagiotis E. Simitzis

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  1. 1
    Agro-Industrial By-Products and Their Bioactive Compounds—An Ally against Oxidative Stress and Skin Aging

    Agro-Industrial By-Products and Their Bioactive Compounds—An Ally against Oxidative Stress and Skin Aging oleh Panagiotis E. Simitzis

    Diterbitkan 2018-10-01
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  2. 2
    Positive Welfare Indicators in Dairy Animals

    Positive Welfare Indicators in Dairy Animals oleh Maria Papageorgiou, Panagiotis E. Simitzis

    Diterbitkan 2022-11-01
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  3. 3
    Application of Olive By-Products in Livestock with Emphasis on Small Ruminants: Implications on Rumen Function, Growth Performance, Milk and Meat Quality

    Application of Olive By-Products in Livestock with Emphasis on Small Ruminants: Implications on Rumen Function, Growth Performance, Milk and Meat Quality oleh Ouranios Tzamaloukas, Marina C. Neofytou, Panagiotis E. Simitzis

    Diterbitkan 2021-02-01
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  4. 4
    Effect of Farming System (Organic vs. Conventional) and Season on Composition and Fatty Acid Profile of Bovine, Caprine and Ovine Milk and Retail Halloumi Cheese Produced in Cyprus

    Effect of Farming System (Organic vs. Conventional) and Season on Composition and Fatty Acid Profile of Bovine, Caprine and Ovine Milk and Retail Halloumi Cheese Produced in Cyprus oleh Ouranios Tzamaloukas, Marina C. Neofytou, Panagiotis E. Simitzis, Despoina Miltiadou

    Diterbitkan 2021-05-01
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  5. 5
    The Influence of Naringin or Hesperidin Dietary Supplementation on Broiler Meat Quality and Oxidative Stability.

    The Influence of Naringin or Hesperidin Dietary Supplementation on Broiler Meat Quality and Oxidative Stability. oleh Michael Goliomytis, Nikos Kartsonas, Maria A Charismiadou, George K Symeon, Panagiotis E Simitzis, Stelios G Deligeorgis

    Diterbitkan 2015-01-01
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  6. 6
    Quercetin and Egg Metallome

    Quercetin and Egg Metallome oleh Evangelos Zoidis, Athanasios C. Pappas, Michael Goliomytis, Panagiotis E. Simitzis, Kyriaki Sotirakoglou, Savvina Tavrizelou, George Danezis, Constantinos A. Georgiou

    Diterbitkan 2021-01-01
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  7. 7
    The Effect of Dietary Inclusion of Microalgae <i>Schizochytrium</i> spp. on Ewes’ Milk Quality and Oxidative Status

    The Effect of Dietary Inclusion of Microalgae <i>Schizochytrium</i> spp. on Ewes’ Milk Quality and Oxidative Status oleh Foivos Zisis, Panagiota Kyriakaki, Fotis F. Satolias, Alexandros Mavrommatis, Panagiotis E. Simitzis, Athanasios C. Pappas, Peter F. Surai, Eleni Tsiplakou

    Diterbitkan 2022-09-01
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  8. 8
    Hesperidin and Naringin Improve Broiler Meat Fatty Acid Profile and Modulate the Expression of Genes Involved in Fatty Acid β-oxidation and Antioxidant Defense in a Dose Dependent Manner

    Hesperidin and Naringin Improve Broiler Meat Fatty Acid Profile and Modulate the Expression of Genes Involved in Fatty Acid β-oxidation and Antioxidant Defense in a Dose Dependent... oleh Ariadne L. Hager-Theodorides, Theofilos Massouras, Panagiotis E. Simitzis, Katerina Moschou, Evangelos Zoidis, Eleni Sfakianaki, Katerina Politi, Maria Charismiadou, Michael Goliomytis, Stelios Deligeorgis

    Diterbitkan 2021-03-01
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  9. 9
    Impact of Mycotoxins on Animals’ Oxidative Status

    Impact of Mycotoxins on Animals’ Oxidative Status oleh Alexandros Mavrommatis, Elisavet Giamouri, Savvina Tavrizelou, Maria Zacharioudaki, George Danezis, Panagiotis E. Simitzis, Evangelos Zoidis, Eleni Tsiplakou, Athanasios C. Pappas, Constantinos A. Georgiou, Kostas Feggeros

    Diterbitkan 2021-02-01
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  10. 10
    Elemental Metabolomics: Modulation of Egg Metallome with Flavonoids, an Exploratory Study

    Elemental Metabolomics: Modulation of Egg Metallome with Flavonoids, an Exploratory Study oleh Athanasios C. Pappas, Evangelos Zoidis, Michael Goliomytis, Panagiotis E. Simitzis, Kyriaki Sotirakoglou, Maria A. Charismiadou, Christos Nikitas, George Danezis, Stelios G. Deligeorgis, Constantinos A. Georgiou

    Diterbitkan 2019-09-01
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  11. 11
    Immune-Related Gene Expression Profiling of Broiler Chickens Fed Diets Supplemented with Vinification Byproducts: A Valorization Approach II

    Immune-Related Gene Expression Profiling of Broiler Chickens Fed Diets Supplemented with Vinification Byproducts: A Valorization Approach II oleh Alexandros Mavrommatis, Panagiotis E. Simitzis, Panagiota Kyriakaki, Elisavet Giamouri, Eleni D. Myrtsi, Epameinondas Evergetis, Katiana Filippi, Harris Papapostolou, Sofia D. Koulocheri, Athanasios C. Pappas, Apostolis Koutinas, Serkos A. Haroutounian, Eleni Tsiplakou

    Diterbitkan 2021-10-01
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  12. 12
    Effect of a Carotenoid Extract from <i>Citrus reticulata</i> By-Products on the Immune-Oxidative Status of Broilers

    Effect of a Carotenoid Extract from <i>Citrus reticulata</i> By-Products on the Immune-Oxidative Status of Broilers oleh Alexandros Mavrommatis, Maria-Eleftheria Zografaki, Sofia Marka, Eleni D. Myrtsi, Elisavet Giamouri, Christos Christodoulou, Epameinondas Evergetis, Vasilios Iliopoulos, Sofia D. Koulocheri, Georgia Moschopoulou, Panagiotis E. Simitzis, Athanasios C. Pappas, Emmanouil Flemetakis, Apostolis Koutinas, Serkos A. Haroutounian, Eleni Tsiplakou

    Diterbitkan 2022-01-01
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