Hasil Pencarian - Pamela Vignolini

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  1. 1
    Characterization of Volatile and Flavonoid Composition of Different Cuts of Dried Onion (<i>Allium cepa</i> L.) by HS-SPME-GC-MS, HS-SPME-GC×GC-TOF and HPLC-DAD

    Characterization of Volatile and Flavonoid Composition of Different Cuts of Dried Onion (<i>Allium cepa</i> L.) by HS-SPME-GC-MS, HS-SPME-GC×GC-TOF and HPLC-DAD oleh Lorenzo Cecchi, Francesca Ieri, Pamela Vignolini, Nadia Mulinacci, Annalisa Romani

    Diterbitkan 2020-01-01
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  2. 2
    Phenolic-Rich Extracts from Circular Economy: Chemical Profile and Activity against Filamentous Fungi and Dermatophytes

    Phenolic-Rich Extracts from Circular Economy: Chemical Profile and Activity against Filamentous Fungi and Dermatophytes oleh Andrea Lombardi, Margherita Campo, Pamela Vignolini, Marco Papalini, Mirco Pizzetti, Roberta Bernini

    Diterbitkan 2023-05-01
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  3. 3
    Chemical Composition and Sensory Evaluation of Saffron

    Chemical Composition and Sensory Evaluation of Saffron oleh Stefano Predieri, Massimiliano Magli, Edoardo Gatti, Francesca Camilli, Pamela Vignolini, Annalisa Romani

    Diterbitkan 2021-10-01
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  4. 4
    Preliminary Study on Pasta Samples Characterized in Antioxidant Compounds and Their Biological Activity on Kidney Cells

    Preliminary Study on Pasta Samples Characterized in Antioxidant Compounds and Their Biological Activity on Kidney Cells oleh Federico Di Marco, Francesco Trevisani, Pamela Vignolini, Silvia Urciuoli, Andrea Salonia, Francesco Montorsi, Annalisa Romani, Riccardo Vago, Arianna Bettiga

    Diterbitkan 2021-03-01
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  5. 5
    Saffron (<i>Crocus sativus</i> L.) and Its By-Products: Healthy Effects in Internal Medicine

    Saffron (<i>Crocus sativus</i> L.) and Its By-Products: Healthy Effects in Internal Medicine oleh Giulia Marrone, Silvia Urciuoli, Manuela Di Lauro, Kevin Cornali, Giulia Montalto, Claudia Masci, Gianluca Vanni, Manfredi Tesauro, Pamela Vignolini, Annalisa Noce

    Diterbitkan 2024-07-01
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  6. 6
    Biological Activities of Molecules Derived from <i>Olea europaea</i> L. Tested <i>In Vitro</i>

    Biological Activities of Molecules Derived from <i>Olea europaea</i> L. Tested <i>In Vitro</i> oleh Giulia Marrone, Silvia Urciuoli, Eleonora Candi, Roberta Bernini, Gianluca Vanni, Claudia Masci, Cristina Guerriero, Mara Mancini, Antonino De Lorenzo, Pamela Vignolini, Annalisa Noce

    Diterbitkan 2023-12-01
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  7. 7
    Natural Active Ingredients for Poly (Lactic Acid)-Based Materials: State of the Art and Perspectives

    Natural Active Ingredients for Poly (Lactic Acid)-Based Materials: State of the Art and Perspectives oleh Andrea Lombardi, Andrea Fochetti, Pamela Vignolini, Margherita Campo, Alessandra Durazzo, Massimo Lucarini, Debora Puglia, Francesca Luzi, Marco Papalini, Monia Renzi, Andrea Cavallo, Roberta Bernini

    Diterbitkan 2022-10-01
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  8. 8
    Extra Virgin Olive Oil and Cardiovascular Protection in Chronic Kidney Disease

    Extra Virgin Olive Oil and Cardiovascular Protection in Chronic Kidney Disease oleh Giulia Marrone, Silvia Urciuoli, Manuela Di Lauro, Jessica Ruzzolini, Francesca Ieri, Pamela Vignolini, Francesca Di Daniele, Cristina Guerriero, Chiara Nediani, Nicola Di Daniele, Annalisa Noce

    Diterbitkan 2022-10-01
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  9. 9
    Functional Foods and Adapted Physical Activity as New Adjuvant Therapy for Chronic Kidney Disease Patients

    Functional Foods and Adapted Physical Activity as New Adjuvant Therapy for Chronic Kidney Disease Patients oleh Giulia Marrone, Arianna Murri, Silvia Urciuoli, Manuela Di Lauro, Elisa Grazioli, Pamela Vignolini, Kevin Cornali, Eliana Tranchita, Claudia Masci, Claudia Cerulli, Luca Di Marco, Anna Paola Mitterhofer, Attilio Parisi, Annalisa Noce

    Diterbitkan 2024-07-01
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