High Prevalence of <i>Klebsiella pneumoniae</i> in Greek Meat Products: Detection of Virulence and Antimicrobial Resistance Genes by Molecular Techniques oleh Nikoletta Argyro Theocharidi, Iliana Balta, Dimitra Houhoula, Andreas G. Tsantes, George P. Lalliotis, Angeliki C. Polydera, Haralambos Stamatis, Panagiotis Halvatsiotis