Extraction, amino acid estimation, and characterization of bioactive constituents from peanut shell through eco-innovative techniques for food application oleh Ali Imran, Muhammad Humiyion, Muhamad Umair Arshad, Farhan Saeed, Muhammad Sajid Arshad, Muhammad Afzaal, Muhammad Imran, Ifrah Usman, Ali Ikram, Usman Naeem, Muzzamal Hussain, Entessar Al Jbawi