Hasil Pencarian - Mrunal Deepak Barbhai

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  1. 1
    Exploring the underutilized novel foods and starches for formulation of low glycemic therapeutic foods: a review

    Exploring the underutilized novel foods and starches for formulation of low glycemic therapeutic foods: a review oleh Vijayalakshmi Dega, Mrunal Deepak Barbhai

    Diterbitkan 2023-04-01
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  2. 2
    S-Allyl-L-Cysteine — A garlic Bioactive: Physicochemical Nature, Mechanism, Pharmacokinetics, and health promoting activities

    S-Allyl-L-Cysteine — A garlic Bioactive: Physicochemical Nature, Mechanism, Pharmacokinetics, and health promoting activities oleh Nadeem Rais, Akash Ved, Rizwan Ahmad, Manoj Kumar, Mrunal Deepak Barbhai, Radha, Deepak Chandran, Abhijit Dey, Sangram Dhumal, Marisennayya Senapathy, Vishal P. Deshmukh, T. Anitha, V. Balamurugan, Jose M. Lorenzo

    Diterbitkan 2023-08-01
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