Hasil Pencarian - Mohd Wani

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  1. 1
    Dissipation of chlorpyrifos in apples under storage conditions in Kashmir Valley

    Dissipation of chlorpyrifos in apples under storage conditions in Kashmir Valley oleh Maeena Naman Shafiee, F. A. Masoodi, Sajad Mohd Wani

    Diterbitkan 2022-12-01
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  2. 2
    Assessment of Trends and Variability of Rainfall and Temperature for the District of Mandi in Himachal Pradesh, India

    Assessment of Trends and Variability of Rainfall and Temperature for the District of Mandi in Himachal Pradesh, India oleh Mohd Wani John, Sarda V. K., Jain Sanjay. K.

    Diterbitkan 2017-09-01
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  3. 3
    Changes in concentration of pesticide residues in fruits and vegetables during household processing

    Changes in concentration of pesticide residues in fruits and vegetables during household processing oleh Maeena Naman, F.A. Masoodi, Sajad Mohd Wani, Tehmeena Ahad

    Diterbitkan 2022-01-01
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  4. 4
    Effect of cold storage on Carbofuran dissipation in Cabbages (Brassica Oleracea)

    Effect of cold storage on Carbofuran dissipation in Cabbages (Brassica Oleracea) oleh Maeena Naman Shafiee, F. A. Masoodi, Sajad Mohd Wani, Tehmeena Ahad

    Diterbitkan 2022-10-01
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  5. 5
    Influence of Canning and Storage on Physicochemical Properties, Antioxidant Properties, and Bioactive Compounds of Apricot (Prunus armeniaca L.) Wholes, Halves, and Pulp

    Influence of Canning and Storage on Physicochemical Properties, Antioxidant Properties, and Bioactive Compounds of Apricot (Prunus armeniaca L.) Wholes, Halves, and Pulp oleh Nusrat Jan, Sadaf Anjum, Sajad Mohd Wani, Sajad Mohd Wani, Sajad Ahmad Mir, A. R. Malik, Sajad Ahmad Wani, Dina S. Hussein, Rabab Ahmed Rasheed, Mansour K. Gatasheh

    Diterbitkan 2022-05-01
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  6. 6
    The Efficacy of Rigid Bronchoscopy for Foreign Body Aspiration

    The Efficacy of Rigid Bronchoscopy for Foreign Body Aspiration oleh Farooq Ganie, Mohd Wani, Abdul Ahangar, Gholam Lone, Shyam Singh, Hafeezulla Lone, Shadab Wani

    Diterbitkan 2014-01-01
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  7. 7
    Influence of replacement of wheat flour by rice flour on rheo-structural changes, in vitro starch digestibility and consumer acceptability of low-gluten pretzels

    Influence of replacement of wheat flour by rice flour on rheo-structural changes, in vitro starch digestibility and consumer acceptability of low-gluten pretzels oleh Nusrat Jan, H. R. Naik, Gousia Gani, Omar Bashir, Tawheed Amin, Sajad Mohd Wani, Shakeel Ahmad Sofi

    Diterbitkan 2022-04-01
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  8. 8
    Influence of Different Types of Polysaccharide-Based Coatings on the Storage Stability of Fresh-Cut Kiwi Fruit: Assessing the Physicochemical, Antioxidant and Phytochemical Properties

    Influence of Different Types of Polysaccharide-Based Coatings on the Storage Stability of Fresh-Cut Kiwi Fruit: Assessing the Physicochemical, Antioxidant and Phytochemical Propert... oleh Ishrat Guroo, Amir Gull, Sajad Mohd Wani, Sajad Ahmad Wani, Asma A. Al-Huqail, Jwaher Haji Alhaji

    Diterbitkan 2021-11-01
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  9. 9
    Physicochemical and nutraceutical properties of tomato powder as affected by pretreatments, drying methods, and storage period

    Physicochemical and nutraceutical properties of tomato powder as affected by pretreatments, drying methods, and storage period oleh Saqib Farooq, Sajad A. Rather, Amir Gull, Shaiq Ahmad Ganai, F.A. Masoodi, Sajad Mohd Wani, Tariq Ahmad Ganaie

    Diterbitkan 2020-01-01
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  10. 10
    Development of chitosan-based biodegradable films enriched with thyme essential oil and additives for potential applications in packaging of fresh collard greens

    Development of chitosan-based biodegradable films enriched with thyme essential oil and additives for potential applications in packaging of fresh collard greens oleh Aiman Zehra, Sajad Mohd Wani, Nusrat Jan, Tashooq Ahmad Bhat, Sajad A. Rather, A. R. Malik, Syed Zameer Hussain

    Diterbitkan 2022-10-01
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  11. 11
    Optimization of process for the development of rice flour incorporated low-gluten wheat based pretzels: Evaluation of its physicochemical, thermal and textural characteristics

    Optimization of process for the development of rice flour incorporated low-gluten wheat based pretzels: Evaluation of its physicochemical, thermal and textural characteristics oleh Nusrat Jan, H.R. Naik, Gousia Gani, Omar Bashir, Syed Zameer Hussain, A.H. Rather, Imtiyaz A. Zargar, Sajad Mohd Wani, Tawheed Amin

    Diterbitkan 2021-02-01
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  12. 12
    Recent insights into Nanoemulsions: Their preparation, properties and applications

    Recent insights into Nanoemulsions: Their preparation, properties and applications oleh Abeeda Mushtaq, Sajad Mohd Wani, A.R. Malik, Amir Gull, Seema Ramniwas, Gulzar Ahmad Nayik, Sezai Ercisli, Romina Alina Marc, Riaz Ullah, Ahmed Bari

    Diterbitkan 2023-06-01
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  13. 13
    Challenges in the diagnosis of pulmonary mucormycosis in a diabetic with a review of literature

    Challenges in the diagnosis of pulmonary mucormycosis in a diabetic with a review of literature oleh Muhammad Yousaf, Sarah Salameh, Irfan Ul Haq, Samir Alhyassat, Merlin Thomas, Aisha Hussain, Mohd Wani, Ehab Massad, Hamad Abdel Hadi, Hisham Abdul Sattar, Mansoor Hameed

    Diterbitkan 2021-01-01
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  14. 14
    The Pattern, Presentation and Management of Pardah Pin Inhalation: Report from a Single Center in Northern India

    The Pattern, Presentation and Management of Pardah Pin Inhalation: Report from a Single Center in Northern India oleh Mohd Wani, Farooq Ganie, Nasir-ud-din Wani, Abdul Ahangar, Ghulam Lone, Hafeezulla Lone, Abdul Dar, Mohammed Bhat, Shyam Singh, Nadeem-ul Nazeer, Shadab Wani

    Diterbitkan 2013-10-01
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  15. 15
    Insights into chemistry, extraction and industrial application of lemon grass essential oil -A review of recent advances

    Insights into chemistry, extraction and industrial application of lemon grass essential oil -A review of recent advances oleh Barjees Ashaq, Khansa Rasool, Samira Habib, Iqra Bashir, Naseh Nisar, Sehrish Mustafa, Qudsiya Ayaz, Gulzar Ahmad Nayik, Jalal Uddin, Seema Ramniwas, Robert Mugabi, Sajad Mohd Wani

    Diterbitkan 2024-06-01
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