Hasil Pencarian - Mohammad Mainuddin Molla

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  1. 1
    Preservation of postharvest quality of fresh cut cauliflower through simple and easy packaging techniques

    Preservation of postharvest quality of fresh cut cauliflower through simple and easy packaging techniques oleh Taslima Ayesha Aktar Nasrin, Latifa Yasmin, Most. Sadia Arfin, Md. Atiqur Rahman, Mohammad Mainuddin Molla, Ashfak Ahmed Sabuz, Mafruha Afroz

    Diterbitkan 2022-12-01
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  2. 2
    Health-Promoting Potential of Millet: A Review

    Health-Promoting Potential of Millet: A Review oleh Ashfak Ahmed Sabuz, Md Rahmatuzzaman Rana, Tanvir Ahmed, Mohammad Mainuddin Molla, Nazmul Islam, Hafizul Haque Khan, Golam Ferdous Chowdhury, Qingyu Zhao, Qun Shen

    Diterbitkan 2023-01-01
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  3. 3
    Characterization and evaluation of flour's physico-chemical, functional, and nutritional quality attributes from edible and non-edible parts of papaya

    Characterization and evaluation of flour's physico-chemical, functional, and nutritional quality attributes from edible and non-edible parts of papaya oleh Mahfujul Alam, Mir Meahadi Hasan, Mrinal Kanti Debnath, Asraful Alam, Md Ashrafuzzaman Zahid, Md Abdul Alim, Md Nannur Rahman, Mohammad Mainuddin Molla, Moshfequa Rahman Khan, Mrityunjoy Biswas

    Diterbitkan 2024-03-01
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  4. 4
    Comparison of physicochemical composition, antioxidant activity and common phytochemicals of selected BARI mango varieties and commercial cultivar, Langra

    Comparison of physicochemical composition, antioxidant activity and common phytochemicals of selected BARI mango varieties and commercial cultivar, Langra oleh Ashfak Ahmed Sabuz, Mohammad Mainuddin Molla, Md. Hafizul Haque Khan, Md. Golam Ferdous Chowdhury, Shahnaj Pervin, Mahfujul Alam, Anjumanara Khatun, Ifran Al-Rafi, Md. Ridowan Al-Zihad

    Diterbitkan 2024-06-01
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  5. 5
    Decorticated and non-decorticated BARI lentil varieties: An ample source of essential nutrients, minerals and bioactive compounds

    Decorticated and non-decorticated BARI lentil varieties: An ample source of essential nutrients, minerals and bioactive compounds oleh Mohammad Mainuddin Molla, Md. Hafizul Haque Khan, Biddut Chandra Dey, Ashfak Ahmed Sabuz, Md. Golam Ferdous Chowdhury, Md. Shahinuzzaman, Anjumanara Khatun, Md. Abdus Salam, A.B.M. Khaldun, Pankaj Bhowmik, Rajib Podder

    Diterbitkan 2024-12-01
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  6. 6
    Stability and performance analysis of storage root yield in a dataset of sweet potato varieties (Ipomoea batatas L.)

    Stability and performance analysis of storage root yield in a dataset of sweet potato varieties (Ipomoea batatas L.) oleh Zakaria Alam, Sanjida Akter, Md. Anwar Hossain Khan, Md. Shamshul Alam, Md. Nazmul Islam, Abul Fazal Mohammad Shamim Ahsan, Mohammad Saidur Rahman, Md. Babul Anwar, Mousumi Sultana, S.M. Kamrul Hasan Chowdhury, Mohammad Quamrul Islam Matin, A.K.M. Zonayed-Ull-Noor, Mohammad Mainuddin Molla, Umakanta Sarker

    Diterbitkan 2024-06-01
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  7. 7
    Sweet potato (Ipomoea batatas L.) genotype selection using advanced indices and statistical models: A multi-year approach

    Sweet potato (Ipomoea batatas L.) genotype selection using advanced indices and statistical models: A multi-year approach oleh Zakaria Alam, Sanjida Akter, Md Anwar Hossain Khan, Md Iqbal Hossain, Md Nurul Amin, Avijit Biswas, Ebna Habib Md Shofiur Rahaman, Mir Aszad Ali, Debashish Chanda, Md Hasan Sofiur Rahman, Md Abu Kawochar, Md Shamshul Alam, Mohammad Mainuddin Molla, Md Monirul Islam, M.A.H.S. Jahan, Md Zulfikar Haider Prodhan, Md Monjurul Kadir, Debasish Sarker

    Diterbitkan 2024-05-01
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