Hasil Pencarian - Mohammad Hossein Marhamatizadeh

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  1. 1
    The Effect of Medicinal Plants on Probiotic Bacteria: A Review

    The Effect of Medicinal Plants on Probiotic Bacteria: A Review oleh Mohammad Hossein Marhamatizadeh, Maryam Rafat

    Diterbitkan 2024-09-01
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  2. 2
    Evaluation of the Physicochemical, Antioxidant, and Antibacterial Properties of Tunichrome Released from Phallusia nigra Persian Gulf Marine Tunicate

    Evaluation of the Physicochemical, Antioxidant, and Antibacterial Properties of Tunichrome Released from Phallusia nigra Persian Gulf Marine Tunicate oleh Zohreh Marhamati, Mohammad Hossein Marhamatizadeh, Gholamhossein Mohebbi

    Diterbitkan 2021-01-01
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  3. 3
    The Effect of Echium amoenum Hydro-alcoholic Extract on the Growth of Probiotic Bacteria Lactobacillus Acidophilus and Bifidobacterium Bifidum in Kefir

    The Effect of Echium amoenum Hydro-alcoholic Extract on the Growth of Probiotic Bacteria Lactobacillus Acidophilus and Bifidobacterium Bifidum in Kefir oleh Khadijeh Zarei, Mohammad Hossein Marhamatizadeh, Farahnaz Javanmardi

    Diterbitkan 2020-04-01
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  4. 4
    Phenotypic and Genotypic Identification of Antimicrobial Resistance amongst the Campylobacter jejuni and Campylobacter coli Strains Isolated from Raw Milk of Animal Species

    Phenotypic and Genotypic Identification of Antimicrobial Resistance amongst the Campylobacter jejuni and Campylobacter coli Strains Isolated from Raw Milk of Animal Species oleh Gholamreza Banisharif Dehkordi, Mohammad Hossein Marhamatizadeh, Hassan Momtaz

    Diterbitkan 2024-01-01
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  5. 5
    Antibacterial Activity of Tunichrome Released from phallusia nigra Marine Tunicate Obtained from Bushehr Coast

    Antibacterial Activity of Tunichrome Released from phallusia nigra Marine Tunicate Obtained from Bushehr Coast oleh Zohre Marhamati, Mohammad Hossein Marhamatizadeh, Gholam Hossein Mohebbi

    Diterbitkan 2021-02-01
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  6. 6
    Encapsulation of Different Types of Probiotic Bacteria within Conventional/Multilayer Emulsion and Its Effect on the Properties of Probiotic Yogurt

    Encapsulation of Different Types of Probiotic Bacteria within Conventional/Multilayer Emulsion and Its Effect on the Properties of Probiotic Yogurt oleh Hamed Mahmoodi Pour, Mohammad Hossein Marhamatizadeh, Hossein Fattahi

    Diterbitkan 2022-01-01
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  7. 7
    Stability of Encapsulated Lactobacillus reuteri during Harsh Conditions, Storage Period, and Simulated In Vitro Conditions

    Stability of Encapsulated Lactobacillus reuteri during Harsh Conditions, Storage Period, and Simulated In Vitro Conditions oleh Abdolazim Soltani Lak, Mohammad Hossein Marhamatizadeh, Hossein Fattahi

    Diterbitkan 2021-01-01
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  8. 8
    Identification of Synthetic Dyes in Traditional Juices and Beverages in Shiraz, Iran

    Identification of Synthetic Dyes in Traditional Juices and Beverages in Shiraz, Iran oleh Zahra Gholami, Mohammad Hossein Marhamatizadeh, Seyed Mohammad Mazloomi, Marzieh Rashedinia, Saeed Yousefinejad

    Diterbitkan 2021-03-01
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