Hasil Pencarian - Mirosław Banaszak

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  1. 1
    Wheat litter and feed with aluminosilicates for improved growth and meat quality in broiler chickens

    Wheat litter and feed with aluminosilicates for improved growth and meat quality in broiler chickens oleh Mirosław Banaszak, Jakub Biesek, Marek Adamski

    Diterbitkan 2021-08-01
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  2. 2
    Research Note: Growth and meat features of broiler chicken with the use of halloysite as a technological additive to feed and peat litter

    Research Note: Growth and meat features of broiler chicken with the use of halloysite as a technological additive to feed and peat litter oleh Mirosław Banaszak, Jakub Biesek, Marek Adamski

    Diterbitkan 2022-01-01
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  3. 3
    Ducks’ Growth, Meat Quality, Bone Strength, and Jejunum Strength Depend on Zeolite in Feed and Long-Term Factors

    Ducks’ Growth, Meat Quality, Bone Strength, and Jejunum Strength Depend on Zeolite in Feed and Long-Term Factors oleh Jakub Biesek, Mirosław Banaszak, Marek Adamski

    Diterbitkan 2021-04-01
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  4. 4
    Growth performance, meat quality, strength of jejunum and leg bones of both sexes Cherry Valley ducks fed with zeolite

    Growth performance, meat quality, strength of jejunum and leg bones of both sexes Cherry Valley ducks fed with zeolite oleh Sebastian Wlaźlak, Jakub Biesek, Mirosław Banaszak

    Diterbitkan 2024-02-01
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  5. 5
    Characteristics of carcass and physicochemical traits of meat from male and female ducks fed a diet based on extruded soybean

    Characteristics of carcass and physicochemical traits of meat from male and female ducks fed a diet based on extruded soybean oleh Jakub Biesek, Mirosław Banaszak, Joanna Kuźniacka, Marek Adamski

    Diterbitkan 2021-07-01
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  6. 6
    The Quality of Carcass and Meat from Geese Fed Diets with or without Soybean Meal

    The Quality of Carcass and Meat from Geese Fed Diets with or without Soybean Meal oleh Jakub Biesek, Joanna Kuźniacka, Mirosław Banaszak, Marek Adamski

    Diterbitkan 2020-01-01
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  7. 7
    Chopped straw and coffee husks affect bedding chemical composition and the performance and foot pad condition of broiler chickens

    Chopped straw and coffee husks affect bedding chemical composition and the performance and foot pad condition of broiler chickens oleh Jakub Biesek, Mirosław Banaszak, Małgorzata Grabowicz, Sebastian Wlaźlak

    Diterbitkan 2023-04-01
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  8. 8
    Use of coffee husks – comparison of pellet bedding quality, performance features, and some welfare indicators of broiler chickens

    Use of coffee husks – comparison of pellet bedding quality, performance features, and some welfare indicators of broiler chickens oleh Jakub Biesek, Mirosław Banaszak, Sebastian Wlaźlak, Marek Adamski

    Diterbitkan 2023-10-01
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  9. 9
    The effect of partial replacement of milled finisher feed with wheat grains on the production efficiency and meat quality in broiler chickens

    The effect of partial replacement of milled finisher feed with wheat grains on the production efficiency and meat quality in broiler chickens oleh Jakub Biesek, Mirosław Banaszak, Sebastian Wlaźlak, Marek Adamski

    Diterbitkan 2022-05-01
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  10. 10
    Production Efficiency and Utility Features of Broiler Ducks Fed with Feed Thinned with Wheat Grain

    Production Efficiency and Utility Features of Broiler Ducks Fed with Feed Thinned with Wheat Grain oleh Jakub Biesek, Mirosław Banaszak, Małgorzata Grabowicz, Sebastian Wlaźlak, Marek Adamski

    Diterbitkan 2022-12-01
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  11. 11
    Slaughter yield, quality of meat from broiler chickens of different origin and age on diet with extruded or meal soybean

    Slaughter yield, quality of meat from broiler chickens of different origin and age on diet with extruded or meal soybean oleh Mirosław Banaszak, Jakub Biesek, Joanna Kuźniacka, Małgorzata Grabowicz, Marek Adamski

    Diterbitkan 2021-01-01
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  12. 12
    Quality characteristics, lysozyme activity, and albumen viscosity of fresh hatching duck eggs after a week's storage at various temperatures

    Quality characteristics, lysozyme activity, and albumen viscosity of fresh hatching duck eggs after a week's storage at various temperatures oleh Sebastian Wlaźlak, Zuzanna Brzycka, Weronika Ragus, Mirosław Banaszak, Małgorzata Grabowicz

    Diterbitkan 2024-03-01
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  13. 13
    The Quality of Eggs from Rosa 1 Hens Fed Diets Containing Seeds of Legume Plants (<i>Lupinus luteus</i> L., <i>Lupinus angustifolius</i>, and <i>Pisum sativum</i>) in Two Laying Phases

    The Quality of Eggs from Rosa 1 Hens Fed Diets Containing Seeds of Legume Plants (<i>Lupinus luteus</i> L., <i>Lupinus angustifolius</i>, and <i>Pisum sativum</i>) in Two Laying Ph... oleh Joanna Kuźniacka, Jakub Biesek, Mirosław Banaszak, Małgorzata Grabowicz, Marek Adamski

    Diterbitkan 2020-10-01
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  14. 14
    The Impact of Hydrated Aluminosilicates Supplemented in Litter and Feed on Chicken Growth, Muscle Traits and Gene Expression in the Intestinal Mucosa

    The Impact of Hydrated Aluminosilicates Supplemented in Litter and Feed on Chicken Growth, Muscle Traits and Gene Expression in the Intestinal Mucosa oleh Jakub Biesek, Aleksandra Dunisławska, Mirosław Banaszak, Maria Siwek, Marek Adamski

    Diterbitkan 2021-07-01
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  15. 15
    Growth of broiler chickens, and physical features of the digestive system, and leg bones after aluminosilicates used

    Growth of broiler chickens, and physical features of the digestive system, and leg bones after aluminosilicates used oleh Jakub Biesek, Mirosław Banaszak, Kamil Kądziołka, Sebastian Wlaźlak, Marek Adamski

    Diterbitkan 2022-11-01
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  16. 16
    Research Note: The infectious bursal disease (Gumboro disease) vaccination scheme affects the quantitative and qualitative carcass characteristics and the immune response of Ross 308 broiler chickens

    Research Note: The infectious bursal disease (Gumboro disease) vaccination scheme affects the quantitative and qualitative carcass characteristics and the immune response of Ross 3... oleh Marcin Wegner, Michał Gesek, Mirosław Banaszak, Marek Adamski, Sebastian Wlaźlak, Jakub Biesek

    Diterbitkan 2024-12-01
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  17. 17
    The Effect of Diet Based on Legume Seeds and Rapeseed Meal on Pig Performance and Meat Quality

    The Effect of Diet Based on Legume Seeds and Rapeseed Meal on Pig Performance and Meat Quality oleh Anna Zmudzińska, Bartosz Bigorowski, Mirosław Banaszak, Aleksandra Roślewska, Marek Adamski, Marcin Hejdysz

    Diterbitkan 2020-06-01
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  18. 18
    The effect of various protein sources in goose diets on meat quality, fatty acid composition, and cholesterol and collagen content in breast muscles

    The effect of various protein sources in goose diets on meat quality, fatty acid composition, and cholesterol and collagen content in breast muscles oleh Jakub Biesek, Joanna Kuźniacka, Mirosław Banaszak, Giuseppe Maiorano, Małgorzata Grabowicz, Marek Adamski

    Diterbitkan 2020-11-01
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  19. 19
    Effect of Dietary Protein Sources Substituting Soybean Meal on Growth Performance and Meat Quality in Ducks

    Effect of Dietary Protein Sources Substituting Soybean Meal on Growth Performance and Meat Quality in Ducks oleh Joanna Kuźniacka, Jakub Biesek, Mirosław Banaszak, Andrzej Rutkowski, Sebastian Kaczmarek, Marek Adamski, Marcin Hejdysz

    Diterbitkan 2020-01-01
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  20. 20
    Comparison of Fatty Acid Profile in Egg Yolk from Late-Age Hens Housed in Enriched Cages and in a Free Range System

    Comparison of Fatty Acid Profile in Egg Yolk from Late-Age Hens Housed in Enriched Cages and in a Free Range System oleh Meng Peng, Siria Tavaniello, Mirosław Banaszak, Sebastian Wlaźlak, Marisa Palazzo, Giulia Grassi, Giuseppe Maiorano

    Diterbitkan 2024-04-01
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