Hasil Pencarian - Milan Nikolić

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  1. 1
    Insulin-induced glycosylphosphatidylinositol (GPI) binding to red cell membrane proteins

    Insulin-induced glycosylphosphatidylinositol (GPI) binding to red cell membrane proteins oleh NENAD TOMASEVIC, VESNA NIKETIC, MILAN NIKOLIC

    Diterbitkan 2002-12-01
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  2. 2
    Covalent glycoinositolphospholipid (GPI) binding to hemoglobin is associated with insulin-activation of erythrocyte membrane protease

    Covalent glycoinositolphospholipid (GPI) binding to hemoglobin is associated with insulin-activation of erythrocyte membrane protease oleh VESNA NIKETIC, DRAGANA STANIC, MILAN NIKOLIC

    Diterbitkan 2004-05-01
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  3. 3
    AHP METHOD IN THE FUNCTION OF ADEQUATE EQUIPMENT CHOICE FOR ELV DETOXIFICATION IN SERBIA AND EU

    AHP METHOD IN THE FUNCTION OF ADEQUATE EQUIPMENT CHOICE FOR ELV DETOXIFICATION IN SERBIA AND EU oleh Eleonora Desnica, Miroslav Vulić, Milan Nikolić

    Diterbitkan 2016-12-01
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  4. 4
    THE RELATIONSHIP BETWEEN GLOBE ORGANIZATIONAL CULTURE VALUES AND THE EMOTIONAL INTELLIGENCE OF EMPLOYEES IN SERBIAN ORGANIZATIONS

    THE RELATIONSHIP BETWEEN GLOBE ORGANIZATIONAL CULTURE VALUES AND THE EMOTIONAL INTELLIGENCE OF EMPLOYEES IN SERBIAN ORGANIZATIONS oleh Olga Hadžić, Milena Nedeljković, Milan Nikolić

    Diterbitkan 2014-06-01
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  5. 5
    Impact of transformational leadership on business performance

    Impact of transformational leadership on business performance oleh Edin Strukan, Milan Nikolić, Senad Sefić

    Diterbitkan 2017-01-01
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  6. 6
    Synthesis and characterization of mesoporous silica core-shell particles

    Synthesis and characterization of mesoporous silica core-shell particles oleh Milan Nikolić, Konstantinos P. Giannakopoulos, Vladimir V. Srdić

    Diterbitkan 2010-06-01
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  7. 7
    Narrative Review of the Current and Future Perspectives of Phycobiliproteins’ Applications in the Food Industry: From Natural Colors to Alternative Proteins

    Narrative Review of the Current and Future Perspectives of Phycobiliproteins’ Applications in the Food Industry: From Natural Colors to Alternative Proteins oleh Simeon Minić, Nikola Gligorijević, Luka Veličković, Milan Nikolić

    Diterbitkan 2024-06-01
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  8. 8
    Recent progress on synthesis of ceramics core/shell nanostructures

    Recent progress on synthesis of ceramics core/shell nanostructures oleh Vladimir V. Srdić, Bojana Mojić, Milan Nikolić, Stevan Ognjanović

    Diterbitkan 2013-06-01
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  9. 9
    A COMPARATIVE ANALYSIS OF SERBIAN NATIONAL CULTURE AND NATIONAL CULTURES OF SOME EUROPEAN COUNTRIES BY GLOBE PROJECT APPROACH

    A COMPARATIVE ANALYSIS OF SERBIAN NATIONAL CULTURE AND NATIONAL CULTURES OF SOME EUROPEAN COUNTRIES BY GLOBE PROJECT APPROACH oleh Milena Nedeljković, Jelena Vukonjanski, Milan Nikolić, Olga Hadžić, Marica Šljukić

    Diterbitkan 2018-12-01
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  10. 10
    Insulin-induced lipid binding to hemoglobin

    Insulin-induced lipid binding to hemoglobin oleh VESNA NIKETIC, DICK HOEKSTRA, KAREN KLAPPE, MILAN NIKOLIC, NENAD TOMASEVIC

    Diterbitkan 2003-01-01
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  11. 11
    The three pillars of tomorrow: How Marketing 5.0 builds on Industry 5.0 and impacts Society 5.0?

    The three pillars of tomorrow: How Marketing 5.0 builds on Industry 5.0 and impacts Society 5.0? oleh Mihalj Bakator, Dragan Ćoćkalo, Vesna Makitan, Sanja Stanisavljev, Milan Nikolić

    Diterbitkan 2024-09-01
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  12. 12
    Research into the evaluation of PR activities in companies from Serbia

    Research into the evaluation of PR activities in companies from Serbia oleh Milan Nikolic, Katarina Zoric, Edit Terek, Dragana Glusac, Dragan Cockalo

    Diterbitkan 2016-04-01
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  13. 13
    INFLUENTIAL PARAMETERS OF FOOTWEAR SLIP RESISTANCE

    INFLUENTIAL PARAMETERS OF FOOTWEAR SLIP RESISTANCE oleh Dušan STAMENKOVIĆ, Milan BANIĆ, Milan NIKOLIĆ, Aleksandar MILTENOVIĆ, Petar ĐEKIĆ

    Diterbitkan 2019-06-01
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  14. 14
    The relationship between organizational culture and public relations in business organizations

    The relationship between organizational culture and public relations in business organizations oleh Edit Terek Stojanović, Marko Vlahović, Milan Nikolić, Siniša Mitić, Zoran Jovanović

    Diterbitkan 2020-10-01
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  15. 15
    Manganese superoxide dismutase (MnSOD) catalyzes NO-dependent tyrosine residue nitration

    Manganese superoxide dismutase (MnSOD) catalyzes NO-dependent tyrosine residue nitration oleh SRDJAN STOJANOVIC, DRAGANA STANIC, MILAN NIKOLIC, SMILJANA RAICEVIC, MIHAJLO SPASIC, VESNA NIKETIC

    Diterbitkan 2005-04-01
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  16. 16
    The Development of a Questionnaire for Measuring the Quality of the Work of the PR Department in Organizations

    The Development of a Questionnaire for Measuring the Quality of the Work of the PR Department in Organizations oleh Milan Nikolic, Sanja Bozic, Edit Terek, Marko Vlahovic, Mila Kavalic, Marko Ivanis

    Diterbitkan 2020-05-01
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  17. 17
    Leadership in Organizations and the PR Department Work Quality

    Leadership in Organizations and the PR Department Work Quality oleh Edit Terek Stojanović, Mila Kavalić, Sanja Kovačić, Milan Nikolić, Marko Vlahović, Srđana Taboroši

    Diterbitkan 2024-06-01
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  18. 18
    Knowledge management and financial performance in transitional economies: the case of Serbian enterprises

    Knowledge management and financial performance in transitional economies: the case of Serbian enterprises oleh Mila Kavalić, Milan Nikolić, Sanja Stanisavljev, Dejan Đorđević, Mladen Pečujlija, Edit Terek Stojanović

    Diterbitkan 2021-10-01
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  19. 19
    Stabilization of Human Serum Albumin by the Binding of Phycocyanobilin, a Bioactive Chromophore of Blue-Green Alga Spirulina: Molecular Dynamics and Experimental Study.

    Stabilization of Human Serum Albumin by the Binding of Phycocyanobilin, a Bioactive Chromophore of Blue-Green Alga Spirulina: Molecular Dynamics and Experimental Study. oleh Milica Radibratovic, Simeon Minic, Dragana Stanic-Vucinic, Milan Nikolic, Milos Milcic, Tanja Cirkovic Velickovic

    Diterbitkan 2016-01-01
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  20. 20
    The Thiol Group Reactivity and the Antioxidant Property of Human Serum Albumin Are Controlled by the Joint Action of Fatty Acids and Glucose Binding

    The Thiol Group Reactivity and the Antioxidant Property of Human Serum Albumin Are Controlled by the Joint Action of Fatty Acids and Glucose Binding oleh Tamara Uzelac, Katarina Smiljanić, Marija Takić, Ivana Šarac, Gordana Oggiano, Milan Nikolić, Vesna Jovanović

    Diterbitkan 2024-02-01
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