Hasil Pencarian - Milan MILIJAŠEVIĆ

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  1. 1
    Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context

    Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context oleh Milan Milijasevic, Slavica Veskovic-Moracanin, Jelena Babic Milijasevic, Jelena Petrovic, Ivan Nastasijevic

    Diterbitkan 2024-08-01
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  2. 2
    Effect of Vacuum and Modified Atmosphere Packaging on the Shelf Life and Quality of Gutted Rainbow Trout (<i>Oncorhynchus mykiss</i>) during Refrigerated Storage

    Effect of Vacuum and Modified Atmosphere Packaging on the Shelf Life and Quality of Gutted Rainbow Trout (<i>Oncorhynchus mykiss</i>) during Refrigerated Storage oleh Jelena Babic Milijasevic, Milan Milijasevic, Slobodan Lilic, Jasna Djinovic-Stojanovic, Ivan Nastasijevic, Tamara Geric

    Diterbitkan 2023-08-01
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  3. 3
    Effect of modified atmosphere packaging on the shelf life of chilled Ccommon carp (Cyprinus carpio) steaks: chemical and sensory attributes

    Effect of modified atmosphere packaging on the shelf life of chilled Ccommon carp (Cyprinus carpio) steaks: chemical and sensory attributes oleh Jelena BABIĆ MILIJAŠEVIĆ, Milan MILIJAŠEVIĆ, Danijela VRANIĆ, Jasna ĐINOVIĆ STOJANOVIĆ, Slobodan LILIĆ, Vladimir KORIĆANAC

    Diterbitkan 2018-06-01
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  4. 4
    Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm–Abattoir Continuum

    Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm–Abattoir Continuum oleh Ivan Nastasijevic, Milica Glisic, Milan Milijasevic, Sasa Jankovic, Radmila Mitrovic, Jelena Babic Milijasevic, Marija Boskovic Cabrol

    Diterbitkan 2022-12-01
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