Hasil Pencarian - Md. Abdul Baten

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  1. 1
    Improvement of Sensorial, Physicochemical, Microbiological, Nutritional and Fatty Acid Attributes and Shelf Life Extension of Hot Smoked Half-Dried Pacific Saury (<i>Cololabis saira</i>)

    Improvement of Sensorial, Physicochemical, Microbiological, Nutritional and Fatty Acid Attributes and Shelf Life Extension of Hot Smoked Half-Dried Pacific Saury (<i>Cololabis sair... oleh Md. Abdul Baten, Na Eun Won, Jae Hak Sohn, Jin-Soo Kim, Md. Mohibbullah, Jae-Suk Choi

    Diterbitkan 2020-07-01
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  2. 2
    River pattern influences the composition of small indigenous species (SIS) of fish in deltaic Rajbari district, Bangladesh

    River pattern influences the composition of small indigenous species (SIS) of fish in deltaic Rajbari district, Bangladesh oleh Zubyda Mushtari Nadia, Md. Abdul Baten, Prosun Roy, Newton Saha, Kazi Ahsan Habib, Sarower Mahfuj, Mohammad Kamrujjaman, Mohammad Rashed

    Diterbitkan 2024-02-01
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  3. 3
    Improved Hot Smoke Processing of Chub Mackerel (<i>Scomber japonicus</i>) Promotes Sensorial, Physicochemical and Microbiological Characteristics

    Improved Hot Smoke Processing of Chub Mackerel (<i>Scomber japonicus</i>) Promotes Sensorial, Physicochemical and Microbiological Characteristics oleh Md. Masud Rana, Md. Mohibbullah, Na Eun Won, Md. Abdul Baten, Jae Hak Sohn, Jin-Soo Kim, Jae-Suk Choi

    Diterbitkan 2021-03-01
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  4. 4
    Physicochemical and Nutritional Characteristics of Cookies Prepared with Untapped Seaweed <i>Ulva intestinalis</i>: An Approach to Value Addition as a Functional Food

    Physicochemical and Nutritional Characteristics of Cookies Prepared with Untapped Seaweed <i>Ulva intestinalis</i>: An Approach to Value Addition as a Functional Food oleh Md. Mohibbullah, Al Amin, Md. Abu Talha, Md. Abdul Baten, Md. Masud Rana, Ashfak Ahmed Sabuz, Asif Wares Newaz, Jae-Suk Choi

    Diterbitkan 2023-01-01
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  5. 5
    Seasonal variation of nutritional constituents in fish of South Asian Countries: A review

    Seasonal variation of nutritional constituents in fish of South Asian Countries: A review oleh Md. Golam Rasul, Israt Jahan, Chunhong Yuan, Md. Shirajul Islam Sarkar, Mohammad Abu Jafor Bapary, Md. Abdul Baten, A. K. M. Azad Shah

    Diterbitkan 2021-06-01
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  6. 6
    Comparative Evaluation of <i>Chlorella vulgaris</i> and <i>Anabaena variabilis</i> for Phycoremediation of Polluted River Water: Spotlighting Heavy Metals Detoxification

    Comparative Evaluation of <i>Chlorella vulgaris</i> and <i>Anabaena variabilis</i> for Phycoremediation of Polluted River Water: Spotlighting Heavy Metals Detoxification oleh Md. Shakir Ahammed, Md. Abdul Baten, Muhammad Aslam Ali, Shahin Mahmud, Md. Sirajul Islam, Bhim Sen Thapa, Md. Aminul Islam, Md. Alim Miah, Tanmoy Roy Tusher

    Diterbitkan 2023-05-01
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