Hasil Pencarian - Maurice T. Apaliya
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The Possible Mechanisms Involved in Degradation of Patulin by Pichia caribbica oleh Xiangfeng Zheng, Qiya Yang, Hongyin Zhang, Jing Cao, Xiaoyun Zhang, Maurice Tibiru Apaliya
Diterbitkan 2016-10-01
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Influence of shea butter, bee wax and cassava starch coatings on enzyme inactivation, antioxidant properties, phenolic compounds and quality retention of tomato (Solanum lycopersic... oleh Richard Osae, Maurice Tibiru Apaliya, Raphael N. Alolga, Emmanuel Kwaw, Phyllis Naa Yarley Otu, Selorm Akaba
Diterbitkan 2022-06-01
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Biocontrol Agents Increase the Specific Rate of Patulin Production by Penicillium expansum but Decrease the Disease and Total Patulin Contamination of Apples oleh Xiangfeng Zheng, Qiya Yang, Xiaoyun Zhang, Maurice T. Apaliya, Giuseppe Ianiri, Hongyin Zhang, Raffaello Castoria, Raffaello Castoria
Diterbitkan 2017-06-01
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Evaluation of various drying approaches on the physicochemical properties, rehydration kinetics, mathematical modeling and quality of tiger nut (Cyperus esculentum) oleh Richard Osae, Maurice Tibiru Apaliya, Emmanuel Kwaw, Rosemond Serwaa Akoto, Ernest Bonah, Patrick Owusu-Ansah, Raphael N. Alolga
Diterbitkan 2023-06-01
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Vacuum pressure combined with osmosonication as an innovative pre-drying technique for Ghanaian ginger: Evidence from the metabolome and quality characteristics of the dried produc... oleh Raphael N. Alolga, Richard Osae, Maurice T. Apaliya, Traore S. Ibrahim, Mohammed S.A. Ahmed, Emmanuel Kwaw, Eric A. Antiri
Diterbitkan 2021-12-01
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The Response of Rhodotorula mucilaginosa to Patulin Based on Lysine Crotonylation oleh Qiya Yang, Qiya Yang, Yulin Li, Maurice T. Apaliya, Xiangfeng Zheng, Boateng N. A. Serwah, Xiaoyun Zhang, Hongyin Zhang
Diterbitkan 2018-09-01
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Influence of different osmotic dehydration pretreatment on the physiochemical and sensory characteristics of fried cassava chips (Manihot esculenta) oleh Emmanuel Kwaw, Richard Osae, Maurice Tibiru Apaliya, Rapheal Alolga N, Augustina Sackle Sackey Aikins, Amoah Olivia, Amartey Nancy, Obikyembi Veronica
Diterbitkan 2023-06-01
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Effect of different drying methods on the rehydration kinetics, physiochemical and functional properties of unripe plantain (Musa parasidiaca) flour oleh Maurice Tibiru Apaliya, Emmanuel Kwaw, Richard Osae, Raphael N. Alolga, Patricia Aidoo, Linda Agyeman Mensah, Augustina Sackle Sackey Aikins, Charles L. Wilson
Diterbitkan 2024-06-01
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