Hasil Pencarian - Marzia Albenzio

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  1. 1
    Sensory Profile and Consumers’ Liking of Functional Ovine Cheese

    Sensory Profile and Consumers’ Liking of Functional Ovine Cheese oleh Antonella Santillo, Marzia Albenzio

    Diterbitkan 2015-11-01
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  2. 2
    Probiotic in rennet paste can affect lipase activity of rennet and lipolysis in ovine cheese

    Probiotic in rennet paste can affect lipase activity of rennet and lipolysis in ovine cheese oleh Marzia Albenzio, Rosaria Marino, Mariangela Caroprese, Antonella Santillo

    Diterbitkan 2010-01-01
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  3. 3
    Microbial Populations of Fresh and Cold Stored Donkey Milk by High-Throughput Sequencing Provide Indication for A Correct Management of This High-Value Product

    Microbial Populations of Fresh and Cold Stored Donkey Milk by High-Throughput Sequencing Provide Indication for A Correct Management of This High-Value Product oleh Pasquale Russo, Daniela Fiocco, Marzia Albenzio, Giuseppe Spano, Vittorio Capozzi

    Diterbitkan 2020-03-01
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  4. 4
    Red Meat Heating Processes, Toxic Compounds Production and Nutritional Parameters Changes: What about Risk–Benefit?

    Red Meat Heating Processes, Toxic Compounds Production and Nutritional Parameters Changes: What about Risk–Benefit? oleh Marco Iammarino, Rosaria Marino, Valeria Nardelli, Mariateresa Ingegno, Marzia Albenzio

    Diterbitkan 2024-01-01
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  5. 5
    The Effect of Alpha s1 Genotype on Some Physiological and Chemical Milk Characteristics in Garganica Goat

    The Effect of Alpha s1 Genotype on Some Physiological and Chemical Milk Characteristics in Garganica Goat oleh Antonella Santillo, Maria Giovanna Ciliberti, Francesca d’Angelo, Marzia Albenzio

    Diterbitkan 2022-05-01
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  6. 6
    Bioactive Peptides in Animal Food Products

    Bioactive Peptides in Animal Food Products oleh Marzia Albenzio, Antonella Santillo, Mariangela Caroprese, Antonella della Malva, Rosaria Marino

    Diterbitkan 2017-05-01
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  7. 7
    Indigenous enzymes and leukocyte in sheep milk are markers of health status and physiology of the mammary gland

    Indigenous enzymes and leukocyte in sheep milk are markers of health status and physiology of the mammary gland oleh Agostino Sevi, Laura Schena, Alessandra Marzano, Francesca D’Angelo, Marzia Albenzio

    Diterbitkan 2010-01-01
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  8. 8
    Fatty Acids Profile and Consumers’ Preferences of Pecorino Cheese Manufactured from Milk of Sheep Supplemented with Flaxseed and <i>Ascophyllum nodosum</i>

    Fatty Acids Profile and Consumers’ Preferences of Pecorino Cheese Manufactured from Milk of Sheep Supplemented with Flaxseed and <i>Ascophyllum nodosum</i> oleh Antonella Santillo, Maria Giovanna Ciliberti, Mariangela Caroprese, Agostino Sevi, Marzia Albenzio

    Diterbitkan 2024-07-01
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  9. 9
    Nexus Between Immune Responses and Oxidative Stress: The Role of Dietary Hydrolyzed Lignin in ex vivo Bovine Peripheral Blood Mononuclear Cell Response

    Nexus Between Immune Responses and Oxidative Stress: The Role of Dietary Hydrolyzed Lignin in ex vivo Bovine Peripheral Blood Mononuclear Cell Response oleh Maria Giovanna Ciliberti, Marzia Albenzio, Pasquale De Palo, Antonella Santillo, Mariangela Caroprese

    Diterbitkan 2020-02-01
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  10. 10
    Influence of ventilation regimen on micro-environment and on ewe welfare and milk yield in summer

    Influence of ventilation regimen on micro-environment and on ewe welfare and milk yield in summer oleh Mariangela Caroprese, Giovanni Annicchiarico, Rosaria Marino, Luigi Taibi, Marzia Albenzio, Agostino Sevi

    Diterbitkan 2010-01-01
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  11. 11
    Role of whole linseed and sunflower seed on the nutritional and organoleptic properties of Podolian × Limousine meat

    Role of whole linseed and sunflower seed on the nutritional and organoleptic properties of Podolian × Limousine meat oleh Rosaria Marino, Mariangela Caroprese, Antonella della Malva, Antonella Santillo, Agostino Sevi, Marzia Albenzio

    Diterbitkan 2024-12-01
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  12. 12
    Essential Oil Supplementation in Small Ruminants: A Review on Their Possible Role in Rumen Fermentation, Microbiota, and Animal Production

    Essential Oil Supplementation in Small Ruminants: A Review on Their Possible Role in Rumen Fermentation, Microbiota, and Animal Production oleh Mariangela Caroprese, Maria Giovanna Ciliberti, Rosaria Marino, Antonella Santillo, Agostino Sevi, Marzia Albenzio

    Diterbitkan 2023-09-01
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  13. 13
    Pomegranate (Punica granatum) By-Product Extract Influences the Oxylipids Profile in Primary Bovine Aortic Endothelial Cells in a Model of Oxidative Stress

    Pomegranate (Punica granatum) By-Product Extract Influences the Oxylipids Profile in Primary Bovine Aortic Endothelial Cells in a Model of Oxidative Stress oleh Francesco Ciampi, Jeffery Gandy, Maria Giovanna Ciliberti, Agostino Sevi, Marzia Albenzio, Antonella Santillo

    Diterbitkan 2022-06-01
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  14. 14
    Extracts from Microalga <em>Chlorella sorokiniana</em> Exert an Anti-Proliferative Effect and Modulate Cytokines in Sheep Peripheral Blood Mononuclear Cells

    Extracts from Microalga <em>Chlorella sorokiniana</em> Exert an Anti-Proliferative Effect and Modulate Cytokines in Sheep Peripheral Blood Mononuclear Cells oleh Maria Giovanna Ciliberti, Marzia Albenzio, Matteo Francavilla, Gianluca Neglia, Luigi Esposito, Mariangela Caroprese

    Diterbitkan 2019-01-01
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  15. 15
    NETosis of Peripheral Neutrophils Isolated From Dairy Cows Fed Olive Pomace

    NETosis of Peripheral Neutrophils Isolated From Dairy Cows Fed Olive Pomace oleh Maria Giovanna Ciliberti, Marzia Albenzio, Salvatore Claps, Antonella Santillo, Rosaria Marino, Mariangela Caroprese

    Diterbitkan 2021-04-01
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  16. 16
    Immunomodulatory Role of <i>Rosmarinus officinalis</i> L., <i>Mentha</i> x <i>piperita</i> L., and <i>Lavandula angustifolia</i> L. Essential Oils in Sheep Peripheral Blood Mononuclear Cells

    Immunomodulatory Role of <i>Rosmarinus officinalis</i> L., <i>Mentha</i> x <i>piperita</i> L., and <i>Lavandula angustifolia</i> L. Essential Oils in Sheep Peripheral Blood Mononuc... oleh Maria Giovanna Ciliberti, Marzia Albenzio, Agostino Sevi, Laura Frabboni, Rosaria Marino, Mariangela Caroprese

    Diterbitkan 2024-04-01
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  17. 17
    Valorization of fish from the Adriatic Sea: nutritional properties and shelf life prolongation of Aphia minuta through essential oils

    Valorization of fish from the Adriatic Sea: nutritional properties and shelf life prolongation of Aphia minuta through essential oils oleh Rosaria Marino, Marzia Albenzio, Antonella della Malva, Angela Racioppo, Barbara Speranza, Antonio Bevilacqua

    Diterbitkan 2024-08-01
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  18. 18
    Phytosterols from Dunaliella tertiolecta Reduce Cell Proliferation in Sheep Fed Flaxseed during Post Partum

    Phytosterols from Dunaliella tertiolecta Reduce Cell Proliferation in Sheep Fed Flaxseed during Post Partum oleh Maria Giovanna Ciliberti, Matteo Francavilla, Simona Intini, Marzia Albenzio, Rosaria Marino, Antonella Santillo, Mariangela Caroprese

    Diterbitkan 2017-07-01
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  19. 19
    The genetic variability of the Podolica cattle breed from the Gargano area. Preliminary results

    The genetic variability of the Podolica cattle breed from the Gargano area. Preliminary results oleh Dario Cianci, Marzia Albenzio, Roberta Ciampolini, Agostino Sevi, Elena Ciani, Francesca d’Angelo d’Angelo

    Diterbitkan 2010-01-01
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  20. 20
    Methods for Extraction of Muscle Proteins from Meat and Fish Using Denaturing and Nondenaturing Solutions

    Methods for Extraction of Muscle Proteins from Meat and Fish Using Denaturing and Nondenaturing Solutions oleh Antonella della Malva, Marzia Albenzio, Antonella Santillo, Donatella Russo, Lucia Figliola, Mariangela Caroprese, Rosaria Marino

    Diterbitkan 2018-01-01
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