Hasil Pencarian - Maria-Jose Motilva

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  1. 1
    Phenol Biological Metabolites as Food Intake Biomarkers, a Pending Signature for a Complete Understanding of the Beneficial Effects of the Mediterranean Diet

    Phenol Biological Metabolites as Food Intake Biomarkers, a Pending Signature for a Complete Understanding of the Beneficial Effects of the Mediterranean Diet oleh Juana I. Mosele, Maria-Jose Motilva

    Diterbitkan 2021-08-01
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  2. 2
    Metabolic and Microbial Modulation of the Large Intestine Ecosystem by Non-Absorbed Diet Phenolic Compounds: A Review

    Metabolic and Microbial Modulation of the Large Intestine Ecosystem by Non-Absorbed Diet Phenolic Compounds: A Review oleh Juana I. Mosele, Alba Macià, Maria-José Motilva

    Diterbitkan 2015-09-01
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  3. 3
    Geographical characterisation of virgin olive oils of the denomination of protected origin les garrigues by their fatty acid profile

    Geographical characterisation of virgin olive oils of the denomination of protected origin les garrigues by their fatty acid profile oleh María José Motilva, Tomás Ramo, María Paz Romero

    Diterbitkan 2001-02-01
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  4. 4
    Application of in vitro gastrointestinal digestion and colonic fermentation models to pomegranate products (juice, pulp and peel extract) to study the stability and catabolism of phenolic compounds

    Application of in vitro gastrointestinal digestion and colonic fermentation models to pomegranate products (juice, pulp and peel extract) to study the stability and catabolism of p... oleh Juana I. Mosele, Alba Macià, Mari-Paz Romero, María-José Motilva, Laura Rubió

    Diterbitkan 2015-04-01
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  5. 5
    Design, optimization and validation of genes commonly used in expression studies on DMH/AOM rat colon carcinogenesis model

    Design, optimization and validation of genes commonly used in expression studies on DMH/AOM rat colon carcinogenesis model oleh David Bars-Cortina, Antoni Riera-Escamilla, Gemma Gou, Carme Piñol-Felis, María-José Motilva

    Diterbitkan 2019-01-01
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  6. 6
    In vivo distribution and deconjugation of hydroxytyrosol phase II metabolites in red blood cells: A potential new target for hydroxytyrosol

    In vivo distribution and deconjugation of hydroxytyrosol phase II metabolites in red blood cells: A potential new target for hydroxytyrosol oleh Laura Rubió, Aida Serra, Alba Macià, Carme Piñol, Maria-Paz Romero, Maria-José Motilva

    Diterbitkan 2014-09-01
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  7. 7
    Human bioavailability and metabolism of phenolic compounds from red wine enriched with free or nano-encapsulated phenolic extract

    Human bioavailability and metabolism of phenolic compounds from red wine enriched with free or nano-encapsulated phenolic extract oleh Maria-José Motilva, Alba Macià, Maria-Paz Romero, Laura Rubió, Mercè Mercader, Carolina González-Ferrero

    Diterbitkan 2016-08-01
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  8. 8
    Relationship between Wine Consumption, Diet and Microbiome Modulation in Alzheimer’s Disease

    Relationship between Wine Consumption, Diet and Microbiome Modulation in Alzheimer’s Disease oleh M. Victoria Moreno-Arribas, Begoña Bartolomé, José L. Peñalvo, Patricia Pérez-Matute, Maria José Motilva

    Diterbitkan 2020-10-01
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  9. 9
    Bioavailability of Organosulfur Compounds after the Ingestion of Black Garlic by Healthy Humans

    Bioavailability of Organosulfur Compounds after the Ingestion of Black Garlic by Healthy Humans oleh Alicia Moreno-Ortega, Gema Pereira-Caro, Iziar A. Ludwig, María-José Motilva, José Manuel Moreno-Rojas

    Diterbitkan 2023-04-01
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  10. 10
    Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function

    Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function oleh Sandra Martín-Peláez, Olga Castañer, Rosa Solà, María José Motilva, Margarida Castell, Francisco José Pérez-Cano, Montserrat Fitó

    Diterbitkan 2016-04-01
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  11. 11
    Plant-derived phenolics inhibit the accrual of structurally characterised protein and lipid oxidative modifications.

    Plant-derived phenolics inhibit the accrual of structurally characterised protein and lipid oxidative modifications. oleh Arantza Soler-Cantero, Mariona Jové, Daniel Cacabelos, Jordi Boada, Alba Naudí, Maria-Paz Romero, Anna Cassanyé, José C E Serrano, Lluis Arola, Josep Valls, Maria Josep Bellmunt, Joan Prat, Reinald Pamplona, Manuel Portero-Otin, Maria-José Motilva, Maria-José Motilva

    Diterbitkan 2012-01-01
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  12. 12
    Hydroxytyrosol and its main plasma circulating metabolites attenuate the initial steps of atherosclerosis through inhibition of the MAPK pathway

    Hydroxytyrosol and its main plasma circulating metabolites attenuate the initial steps of atherosclerosis through inhibition of the MAPK pathway oleh Úrsula Catalán, Maria-Carmen López de las Hazas, Carmen Piñol, Laura Rubió, Maria-José Motilva, Sara Fernandez-Castillejo, Rosa Solà

    Diterbitkan 2018-01-01
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  13. 13
    In vivo biotransformation of (poly)phenols and anthocyanins of red-fleshed apple and identification of intake biomarkers

    In vivo biotransformation of (poly)phenols and anthocyanins of red-fleshed apple and identification of intake biomarkers oleh Silvia Yuste, Iziar A. Ludwig, Laura Rubió, Maria-Paz Romero, Anna Pedret, Rosa-Maria Valls, Rosa Solà, Maria-José Motilva, Alba Macià

    Diterbitkan 2019-04-01
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  14. 14
    Differential absorption and metabolism of hydroxytyrosol and its precursors oleuropein and secoiridoids

    Differential absorption and metabolism of hydroxytyrosol and its precursors oleuropein and secoiridoids oleh María-Carmen López de las Hazas, Carme Piñol, Alba Macià, María-Paz Romero, Anna Pedret, Rosa Solà, Laura Rubió, Maria-José Motilva

    Diterbitkan 2016-04-01
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  15. 15
    Brain uptake of hydroxytyrosol and its main circulating metabolites: Protective potential in neuronal cells

    Brain uptake of hydroxytyrosol and its main circulating metabolites: Protective potential in neuronal cells oleh María-Carmen López de las Hazas, Joana Godinho-Pereira, Alba Macià, A. Filipa Almeida, M. Rita Ventura, Maria-José Motilva, Cláudia N. Santos

    Diterbitkan 2018-07-01
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  16. 16
    Editorial: Food Proteomes: Beyond Their Nutritional Value

    Editorial: Food Proteomes: Beyond Their Nutritional Value oleh Xavier Gallart-Palau, Xavier Gallart-Palau, Xavier Gallart-Palau, Xavier Gallart-Palau, Xavier Gallart-Palau, Xinya Hemu, Maria-José Motilva, Aida Serra, Aida Serra

    Diterbitkan 2021-08-01
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  17. 17
    Artificial intelligence to estimate wine volume from single-view images

    Artificial intelligence to estimate wine volume from single-view images oleh Miriam Cobo, Ignacio Heredia, Fernando Aguilar, Lara Lloret Iglesias, Daniel García, Begoña Bartolomé, M. Victoria Moreno-Arribas, Silvia Yuste, Patricia Pérez-Matute, Maria-Jose Motilva

    Diterbitkan 2022-09-01
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  18. 18
    Red-Fleshed Apples Rich in Anthocyanins and White-Fleshed Apples Modulate the Aorta and Heart Proteome in Hypercholesterolaemic Rats: The AppleCOR Study

    Red-Fleshed Apples Rich in Anthocyanins and White-Fleshed Apples Modulate the Aorta and Heart Proteome in Hypercholesterolaemic Rats: The AppleCOR Study oleh Úrsula Catalán, Anna Pedret, Silvia Yuste, Laura Rubió, Carme Piñol, Berner Andrée Sandoval-Ramírez, Judit Companys, Elisabet Foguet, Pol Herrero, Núria Canela, Maria-Jose Motilva, Rosa Solà

    Diterbitkan 2022-02-01
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  19. 19
    Berry-Enriched Diet in Salt-Sensitive Hypertensive Rats: Metabolic Fate of (Poly)Phenols and the Role of Gut Microbiota

    Berry-Enriched Diet in Salt-Sensitive Hypertensive Rats: Metabolic Fate of (Poly)Phenols and the Role of Gut Microbiota oleh Andreia Gomes, Carole Oudot, Alba Macià, Alexandre Foito, Diogo Carregosa, Derek Stewart, Tom Van de Wiele, David Berry, Maria-José Motilva, Catherine Brenner, Cláudia Nunes dos Santos

    Diterbitkan 2019-11-01
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  20. 20
    Impact of Phenol-Enriched Olive Oils on Serum Metabonome and Its Relationship with Cardiometabolic Parameters: A Randomized, Double-Blind, Cross-Over, Controlled Trial

    Impact of Phenol-Enriched Olive Oils on Serum Metabonome and Its Relationship with Cardiometabolic Parameters: A Randomized, Double-Blind, Cross-Over, Controlled Trial oleh Marta Farràs, Jonathan Richard Swann, Ian Rowland, Laura Rubió, Isaac Subirana, Úrsula Catalán, Maria José Motilva, Rosa Solà, Maria Isabel Covas, Francisco Blanco-Vaca, Montserrat Fitó, Jordi Mayneris-Perxachs

    Diterbitkan 2022-09-01
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