Hasil Pencarian - María Elena Alañón

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  1. 1
    Antiplatelet Activity of Natural Bioactive Extracts from Mango (<i>Mangifera Indica</i> L.) and its By-Products

    Antiplatelet Activity of Natural Bioactive Extracts from Mango (<i>Mangifera Indica</i> L.) and its By-Products oleh María Elena Alañón, Iván Palomo, Lyanne Rodríguez, Eduardo Fuentes, David Arráez-Román, Antonio Segura-Carretero

    Diterbitkan 2019-10-01
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  2. 2
    Study of phenolic potential of seasoned and toasted Portuguese wood species (<em>Quercus pyrenaica</em> and <em>Castanea sativa</em>)

    Study of phenolic potential of seasoned and toasted Portuguese wood species (<em>Quercus pyrenaica</em> and <em>Castanea sativa</em>) oleh Lucía Castro-Vázquez, Maria Elena Alañón, Jorge Manuel Ricardo-da-Silva, Maria Soledad Pérez-Coello, Olga Laureano

    Diterbitkan 2013-12-01
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  3. 3
    Effect of Wine Lees as Alternative Antioxidants on Physicochemical and Sensorial Composition of Deer Burgers Stored during Chilled Storage

    Effect of Wine Lees as Alternative Antioxidants on Physicochemical and Sensorial Composition of Deer Burgers Stored during Chilled Storage oleh Marina Alarcón, Manuel López-Viñas, María Soledad Pérez-Coello, María Consuelo Díaz-Maroto, María Elena Alañón, Almudena Soriano

    Diterbitkan 2020-08-01
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  4. 4
    Effect of Microwave Maceration and SO<sub>2</sub> Free Vinification on Volatile Composition of Red Wines

    Effect of Microwave Maceration and SO<sub>2</sub> Free Vinification on Volatile Composition of Red Wines oleh Raquel Muñoz García, Rodrigo Oliver Simancas, María Consuelo Díaz-Maroto, María Elena Alañón Pardo, María Soledad Pérez-Coello

    Diterbitkan 2021-05-01
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  5. 5
    Evaluation of the Storage Conditions and Type of Cork Stopper on the Quality of Bottled White Wines

    Evaluation of the Storage Conditions and Type of Cork Stopper on the Quality of Bottled White Wines oleh María Consuelo Díaz-Maroto, Manuel López Viñas, Lourdes Marchante, María Elena Alañón, Ignacio Javier Díaz-Maroto, María Soledad Pérez-Coello

    Diterbitkan 2021-01-01
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  6. 6
    The Potential of <i>Mangifera indica</i> L. Peel Extract to Be Revalued in Cosmetic Applications

    The Potential of <i>Mangifera indica</i> L. Peel Extract to Be Revalued in Cosmetic Applications oleh Abigail García-Villegas, Álvaro Fernández-Ochoa, Alejandro Rojas-García, María Elena Alañón, David Arráez-Román, María de la Luz Cádiz-Gurrea, Antonio Segura-Carretero

    Diterbitkan 2023-10-01
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  7. 7
    Bioactive Compounds and Potential Health Benefits through Cosmetic Applications of Cherry Stem Extract

    Bioactive Compounds and Potential Health Benefits through Cosmetic Applications of Cherry Stem Extract oleh Abigail García-Villegas, Álvaro Fernández-Ochoa, María Elena Alañón, Alejandro Rojas-García, David Arráez-Román, María de la Luz Cádiz-Gurrea, Antonio Segura-Carretero

    Diterbitkan 2024-03-01
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  8. 8
    Effect of Power Ultrasound Treatment on Free and Glycosidically-Bound Volatile Compounds and the Sensorial Profile of Red Wines

    Effect of Power Ultrasound Treatment on Free and Glycosidically-Bound Volatile Compounds and the Sensorial Profile of Red Wines oleh Rodrigo Oliver Simancas, María Consuelo Díaz-Maroto, María Elena Alañón Pardo, Paula Pérez Porras, Ana Belén Bautista-Ortín, Encarna Gómez-Plaza, María Soledad Pérez-Coello

    Diterbitkan 2021-02-01
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  9. 9
    From Grape By-Products to Enriched Yogurt Containing Pomace Extract Loaded in Nanotechnological Nutriosomes Tailored for Promoting Gastro-Intestinal Wellness

    From Grape By-Products to Enriched Yogurt Containing Pomace Extract Loaded in Nanotechnological Nutriosomes Tailored for Promoting Gastro-Intestinal Wellness oleh Ines Castangia, Federica Fulgheri, Francisco Javier Leyva-Jimenez, Maria Elena Alañón, Maria de la Luz Cádiz-Gurrea, Francesca Marongiu, Maria Cristina Meloni, Matteo Aroffu, Matteo Perra, Mohamad Allaw, Rita Abi Rached, Rodrigo Oliver-Simancas, Elvira Escribano Ferrer, Fabiano Asunis, Maria Letizia Manca, Maria Manconi

    Diterbitkan 2023-06-01
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