Hasil Pencarian - Manuel E. Porras

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  1. 1
    Carbon dioxide enrichment: a technique to mitigate the negative effects of salinity on the productivity of high value tomatoes

    Carbon dioxide enrichment: a technique to mitigate the negative effects of salinity on the productivity of high value tomatoes oleh Maria J. Sánchez-González, Maria C. Sánchez-Guerrero, Evangelina Medrano, Manuel E. Porras, Esteban J. Baeza, Pilar Lorenzo

    Diterbitkan 2016-06-01
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  2. 2
    Differential Nitrogen Nutrition Modifies Polyamines and the Amino-Acid Profile of Sweet Pepper Under Salinity Stress

    Differential Nitrogen Nutrition Modifies Polyamines and the Amino-Acid Profile of Sweet Pepper Under Salinity Stress oleh M. C. Piñero, Manuel E. Porras, Josefa López-Marín, Mari C. Sánchez-Guerrero, Evangelina Medrano, Pilar Lorenzo, Francisco M. del Amor

    Diterbitkan 2019-04-01
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