Hasil Pencarian - Magdalena Montowska

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  1. 1
    Processed Meat Protein and Heat-Stable Peptide Marker Identification Using Microwave-Assisted Tryptic Digestion

    Processed Meat Protein and Heat-Stable Peptide Marker Identification Using Microwave-Assisted Tryptic Digestion oleh Magdalena Montowska, Edward Pospiech

    Diterbitkan 2016-01-01
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  2. 2
    LC–Q–TOF–MS/MS Identification of Specific Non-Meat Proteins and Peptides in Beef Burgers

    LC–Q–TOF–MS/MS Identification of Specific Non-Meat Proteins and Peptides in Beef Burgers oleh Beata Mikołajczak, Emilia Fornal, Magdalena Montowska

    Diterbitkan 2018-12-01
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  3. 3
    A Practical Approach to Identifying Processed White Meat of Guinea Fowl, Rabbit, and Selected Fish Species Using End-Point PCR

    A Practical Approach to Identifying Processed White Meat of Guinea Fowl, Rabbit, and Selected Fish Species Using End-Point PCR oleh Anita Spychaj, Kamila Goderska, Emilia Fornal, Magdalena Montowska

    Diterbitkan 2021-01-01
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  4. 4
    Comparing Different Chemometric Approaches to Detect Adulteration of Cold-Pressed Flaxseed Oil with Refined Rapeseed Oil Using Differential Scanning Calorimetry

    Comparing Different Chemometric Approaches to Detect Adulteration of Cold-Pressed Flaxseed Oil with Refined Rapeseed Oil Using Differential Scanning Calorimetry oleh Mahbuba Islam, Anna Kaczmarek, Magdalena Montowska, Jolanta Tomaszewska-Gras

    Diterbitkan 2023-09-01
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  5. 5
    Effect of Dry, Vacuum, and Modified Atmosphere Ageing on Physicochemical Properties of Roe Deer Meat

    Effect of Dry, Vacuum, and Modified Atmosphere Ageing on Physicochemical Properties of Roe Deer Meat oleh Natalia Kasałka-Czarna, Róża Biegańska-Marecik, Jędrzej Proch, Aleksandra Orłowska, Magdalena Montowska

    Diterbitkan 2023-05-01
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  6. 6
    Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations

    Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations oleh Agata Sumara, Anna Stachniuk, Marta Olech, Renata Nowak, Magdalena Montowska, Emilia Fornal

    Diterbitkan 2023-01-01
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  7. 7
    Multispecies Identification of Oilseed- and Meat-Specific Proteins and Heat-Stable Peptide Markers in Food Products

    Multispecies Identification of Oilseed- and Meat-Specific Proteins and Heat-Stable Peptide Markers in Food Products oleh Klaudia Kotecka-Majchrzak, Natalia Kasałka-Czarna, Agata Sumara, Emilia Fornal, Magdalena Montowska

    Diterbitkan 2021-03-01
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  8. 8
    Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations.

    Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations. oleh Agata Sumara, Anna Stachniuk, Marta Olech, Renata Nowak, Magdalena Montowska, Emilia Fornal

    Diterbitkan 2023-01-01
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  9. 9
    The Effect of Hemp Cake (<i>Cannabis sativa</i> L.) on the Characteristics of Meatballs Stored in Refrigerated Conditions

    The Effect of Hemp Cake (<i>Cannabis sativa</i> L.) on the Characteristics of Meatballs Stored in Refrigerated Conditions oleh Klaudia Kotecka-Majchrzak, Natalia Kasałka-Czarna, Anita Spychaj, Beata Mikołajczak, Magdalena Montowska

    Diterbitkan 2021-08-01
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  10. 10
    The study of relationship between taste and wheat bran protein isolate fortification during high-protein yogurt manufacturing

    The study of relationship between taste and wheat bran protein isolate fortification during high-protein yogurt manufacturing oleh Zuzana Slavíková, Pavel Diviš, Wojciech Bialas, Magdalena Montowska, Michaela Adamczyková, Jaromír Pořízka

    Diterbitkan 2024-06-01
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  11. 11
    LC–MS Metabolomic Profiling of Five Types of Unrefined, Cold-Pressed Seed Oils to Identify Markers to Determine Oil Authenticity and to Test for Oil Adulteration

    LC–MS Metabolomic Profiling of Five Types of Unrefined, Cold-Pressed Seed Oils to Identify Markers to Determine Oil Authenticity and to Test for Oil Adulteration oleh Agata Sumara, Anna Stachniuk, Alicja Trzpil, Adrian Bartoszek, Magdalena Montowska, Emilia Fornal

    Diterbitkan 2023-06-01
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  12. 12
    Shotgun Lipidomic Analysis for Differentiation of Niche Cold Pressed Oils

    Shotgun Lipidomic Analysis for Differentiation of Niche Cold Pressed Oils oleh Hanna Nikolaichuk, Kacper Przykaza, Anna Kozub, Magdalena Montowska, Grażyna Wójcicka, Jolanta Tomaszewska-Gras, Emilia Fornal

    Diterbitkan 2022-03-01
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