Hasil Pencarian - Madalina Neacsu

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  1. 1
    A Novel Antioxidant Phenyl Disaccharide from Populus tremula Knotwood

    A Novel Antioxidant Phenyl Disaccharide from Populus tremula Knotwood oleh Bjarne Holmbom, Stefan Willför, Laura Pérez-Fons, Vicente Micol, Madalina Neacsu, Ricardo Mallavia

    Diterbitkan 2007-02-01
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  2. 2
    The Human Aspect of Horse Care: How the COVID-19 Pandemic Impacted the Wellbeing of Equestrian Industry Stakeholders

    The Human Aspect of Horse Care: How the COVID-19 Pandemic Impacted the Wellbeing of Equestrian Industry Stakeholders oleh Ashley Ward, Kate Stephen, Caroline Argo, Christine Watson, Patricia Harris, Madalina Neacsu, Wendy Russell, Dai Grove-White, Philippa Morrison

    Diterbitkan 2021-07-01
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  3. 3
    Sapogenol is a Major Microbial Metabolite in Human Plasma Associated with High Protein Soy-Based Diets: The Relevance for Functional Food Formulations

    Sapogenol is a Major Microbial Metabolite in Human Plasma Associated with High Protein Soy-Based Diets: The Relevance for Functional Food Formulations oleh Madalina Neacsu, Vassilios Raikos, Yara Benavides-Paz, Sylvia H. Duncan, Gary J. Duncan, James S. Christie, Alexandra M. Johnstone, Wendy R. Russell

    Diterbitkan 2020-04-01
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  4. 4
    Buckwheat (<i>Fagopyrum esculentum</i>) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals

    Buckwheat (<i>Fagopyrum esculentum</i>) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals oleh Zhihong Zhang, Songtao Fan, Gary J. Duncan, Amanda Morris, Donna Henderson, Philip Morrice, Wendy R. Russell, Sylvia H. Duncan, Madalina Neacsu

    Diterbitkan 2023-11-01
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  5. 5
    Bioprocessing of Hempseed (<i>Cannabis sativa</i> L.) Food By-Products Increased Nutrient and Phytochemical <i>In Vitro</i> Bioavailability during Digestion and Microbial Fermentation

    Bioprocessing of Hempseed (<i>Cannabis sativa</i> L.) Food By-Products Increased Nutrient and Phytochemical <i>In Vitro</i> Bioavailability during Digestion and Microbial Fermentat... oleh Songtao Fan, Zhihong Zhang, Gary J. Duncan, Amanda Morris, Lorraine Scobbie, Donna Henderson, Philip Morrice, Wendy R. Russell, Sylvia H. Duncan, Madalina Neacsu

    Diterbitkan 2023-05-01
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  6. 6
    Green Technologies for Persimmon By-Products Revalorisation as Sustainable Sources of Dietary Fibre and Antioxidants for Functional Beverages Development

    Green Technologies for Persimmon By-Products Revalorisation as Sustainable Sources of Dietary Fibre and Antioxidants for Functional Beverages Development oleh Julio Salazar-Bermeo, Bryan Moreno-Chamba, Rosa Heredia-Hortigüela, Victoria Lizama, María Concepción Martínez-Madrid, Domingo Saura, Manuel Valero, Madalina Neacsu, Nuria Martí

    Diterbitkan 2023-05-01
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  7. 7
    COVID-19 impacts equine welfare: Policy implications for laminitis and obesity.

    COVID-19 impacts equine welfare: Policy implications for laminitis and obesity. oleh Ashley B Ward, Kate Stephen, Caroline McGregor Argo, Patricia A Harris, Christine A Watson, Madalina Neacsu, Wendy Russell, Dai H Grove-White, Philippa K Morrison

    Diterbitkan 2021-01-01
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  8. 8
    Confidence does not mediate a relationship between owner experience and likelihood of using weight management approaches for native ponies.

    Confidence does not mediate a relationship between owner experience and likelihood of using weight management approaches for native ponies. oleh Ashley B Ward, Patricia A Harris, Caroline McG Argo, Christine A Watson, Neil M Burns, Madalina Neacsu, Wendy R Russell, Dai Grove-White, Philippa K Morrison

    Diterbitkan 2023-01-01
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  9. 9
    Homemade Nucleic Acid Preservation Buffer Proves Effective in Preserving the Equine Faecal Microbiota over Time at Ambient Temperatures

    Homemade Nucleic Acid Preservation Buffer Proves Effective in Preserving the Equine Faecal Microbiota over Time at Ambient Temperatures oleh Ashley B. Ward, Patricia A. Harris, Caroline McG. Argo, Christine Watson, Madalina Neacsu, Wendy R. Russell, Antonio Ribeiro, Elaina Collie-Duguid, Zeynab Heidari, Philippa K. Morrison

    Diterbitkan 2023-10-01
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  10. 10
    Persimmon Fiber-Rich Ingredients Promote Anti-Inflammatory Responses and the Growth of Beneficial Anti-Inflammatory Firmicutes Species from the Human Colon

    Persimmon Fiber-Rich Ingredients Promote Anti-Inflammatory Responses and the Growth of Beneficial Anti-Inflammatory Firmicutes Species from the Human Colon oleh Lucía López-Bermudo, Bryan Moreno-Chamba, Julio Salazar-Bermeo, Nicholas J. Hayward, Amanda Morris, Gary J. Duncan, Wendy R. Russell, Antonio Cárdenas, Ángeles Ortega, Blanca Escudero-López, Genoveva Berná, Nuria Martí Bruña, Sylvia H. Duncan, Madalina Neacsu, Franz Martin

    Diterbitkan 2024-08-01
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