Hasil Pencarian - MIHAELA COTÂRLEŢ

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  1. 1
    Application of plackett-burman experimental design to optimize the cold-active alpha amylase biosynthesis by psychrotrophic Streptomyces 4 Alga

    Application of plackett-burman experimental design to optimize the cold-active alpha amylase biosynthesis by psychrotrophic Streptomyces 4 Alga oleh Mihaela COTÂRLEŢ, Gabriela Elena BAHRIM

    Diterbitkan 2012-12-01
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  2. 2
    <i>Yarrowia lipolytica</i> and <i>Lactobacillus paracasei</i> Solid State Fermentation as a Valuable Biotechnological Tool for the Pork Lard and Okara’s Biotransformation

    <i>Yarrowia lipolytica</i> and <i>Lactobacillus paracasei</i> Solid State Fermentation as a Valuable Biotechnological Tool for the Pork Lard and Okara’s Biotransformation oleh Mihaela Cotârleț, Nicoleta Stănciuc, Gabriela Elena Bahrim

    Diterbitkan 2020-07-01
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  3. 3
    Testing some wild Bacillus spp. strains as potential biocontrol agents

    Testing some wild Bacillus spp. strains as potential biocontrol agents oleh Mihaela COTÂRLEŢ, Aurelian-Relu PALADE, Gabriela-Elena BAHRIM

    Diterbitkan 2017-09-01
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  4. 4
    Tailoring the Optimized Fermentation Conditions of SCOBY-Based Membranes and Milk Kefir Grains to Promote Various Functional Properties

    Tailoring the Optimized Fermentation Conditions of SCOBY-Based Membranes and Milk Kefir Grains to Promote Various Functional Properties oleh Marina Pihurov, Bogdan Păcularu-Burada, Mihaela Cotârleț, Gabriela Elena Bahrim

    Diterbitkan 2022-10-01
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  5. 5
    Characterisation of Newly Polar Psychrotrophic Streptomycetes Isolates from Polar Soils with Cold Adapted Bioremediation Potential

    Characterisation of Newly Polar Psychrotrophic Streptomycetes Isolates from Polar Soils with Cold Adapted Bioremediation Potential oleh Mihaela COTARLET, Gabriela Elena BAHRIM, Teodor Gheorghe NEGOITA, Peter STOUGAARD

    Diterbitkan 2010-06-01
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  6. 6
    Antioxidant and antibacterial properties of capsaicine microemulsions

    Antioxidant and antibacterial properties of capsaicine microemulsions oleh CRISTIAN DIMA, GIGI COMAN, MIHAELA COTÂRLEŢ, PETRU ALEXE, ŞTEFAN DIMA

    Diterbitkan 2013-08-01
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  7. 7
    Improvement of lactic acid fermentation with Lactobacillus paracasei ssp. paracasei MIUG BL5 on enriched rye flour medium

    Improvement of lactic acid fermentation with Lactobacillus paracasei ssp. paracasei MIUG BL5 on enriched rye flour medium oleh Mihaela COTÂRLEŢ, Nicoleta-Maricica MAFTEI, Aida-Mihaela VASILE, Gabriela-Elena BAHRIM

    Diterbitkan 2017-10-01
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  8. 8
    Co-Microencapsulated Black Rice Anthocyanins and Lactic Acid Bacteria: Evidence on Powders Profile and In Vitro Digestion

    Co-Microencapsulated Black Rice Anthocyanins and Lactic Acid Bacteria: Evidence on Powders Profile and In Vitro Digestion oleh Carmen-Alina Bolea, Mihaela Cotârleț, Elena Enachi, Vasilica Barbu, Nicoleta Stănciuc

    Diterbitkan 2021-04-01
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  9. 9
    Novel Insights for Metabiotics Production by Using Artisanal Probiotic Cultures

    Novel Insights for Metabiotics Production by Using Artisanal Probiotic Cultures oleh Marina Pihurov, Bogdan Păcularu-Burada, Mihaela Cotârleţ, Mihaela Aida Vasile, Gabriela Elena Bahrim

    Diterbitkan 2021-10-01
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  10. 10
    Tribiotication strategy for the functionalization of bovine colostrum through the biochemical activities of artisanal and selected starter cultures

    Tribiotication strategy for the functionalization of bovine colostrum through the biochemical activities of artisanal and selected starter cultures oleh Mihaela Cotârleţ, Aida Mihaela Vasile, Alexandra Gaspar-Pintiliescu, Anca Oancea, Gabriela Elena Bahrim

    Diterbitkan 2020-01-01
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  11. 11
    Attempts for Developing Novel Sugar-Based and Sugar-Free Sea Buckthorn Marmalades

    Attempts for Developing Novel Sugar-Based and Sugar-Free Sea Buckthorn Marmalades oleh Oana-Viorela Nistor, Carmen Alina Bolea, Doina-Georgeta Andronoiu, Mihaela Cotârleț, Nicoleta Stănciuc

    Diterbitkan 2021-05-01
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  12. 12
    Three Types of Beetroot Products Enriched with Lactic Acid Bacteria

    Three Types of Beetroot Products Enriched with Lactic Acid Bacteria oleh Vasilica Barbu, Mihaela Cotârleț, Carmen Alina Bolea, Alina Cantaragiu, Doina Georgeta Andronoiu, Gabriela Elena Bahrim, Elena Enachi

    Diterbitkan 2020-06-01
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  13. 13
    Kombucha and Water Kefir Grains Microbiomes’ Symbiotic Contribution to Postbiotics Enhancement

    Kombucha and Water Kefir Grains Microbiomes’ Symbiotic Contribution to Postbiotics Enhancement oleh Marina Pihurov, Bogdan Păcularu-Burada, Mihaela Cotârleț, Leontina Grigore-Gurgu, Daniela Borda, Nicoleta Stănciuc, Maciej Kluz, Gabriela Elena Bahrim

    Diterbitkan 2023-07-01
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  14. 14
    Bioactive Potential of Carrot-Based Products Enriched with <i>Lactobacillus plantarum</i>

    Bioactive Potential of Carrot-Based Products Enriched with <i>Lactobacillus plantarum</i> oleh Monica Boev, Cristina Stănescu, Mihaela Turturică, Mihaela Cotârleţ, Denisa Batîr-Marin, Nicoleta Maftei, Carmen Chiţescu, Leontina Grigore-Gurgu, Vasilica Barbu, Elena Enachi, Elena Lăcrămioara Lisă

    Diterbitkan 2024-02-01
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  15. 15
    Lactiplantibacillus plantarum MIUG BL21 paraprobiotics: Evidences on inactivation kinetics and their potential as cytocompatible and antitumor alternatives

    Lactiplantibacillus plantarum MIUG BL21 paraprobiotics: Evidences on inactivation kinetics and their potential as cytocompatible and antitumor alternatives oleh Nicoleta Stănciuc, Daniela Borda, Leontina Gurgu-Grigore, Mihaela Cotârleț, Aida Mihaela Vasile, Oana Viorela Nistor, Loredana Dumitrașcu, Marina Pihurov, Bogdan Păcularu-Burada, Gabriela Elena Bahrim

    Diterbitkan 2024-03-01
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  16. 16
    Fostering Lavender as a Source for Valuable Bioactives for Food and Pharmaceutical Applications through Extraction and Microencapsulation

    Fostering Lavender as a Source for Valuable Bioactives for Food and Pharmaceutical Applications through Extraction and Microencapsulation oleh Simona Daniela Radu (Lupoae), Liliana Mihalcea, Iuliana Aprodu, Sonia A. Socaci, Mihaela Cotârleț, Elena Enachi, Oana Crăciunescu, Vasilica Barbu, Anca Oancea, Francisc Vasile Dulf, Petru Alexe, Gabriela Elena Bahrim, Gabriela Râpeanu, Nicoleta Stănciuc

    Diterbitkan 2020-10-01
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