Hasil Pencarian - MA Ting
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1
Innovation and Practice of Public Management Mode in Colleges and Universities under the Background of Informatization oleh Ma Ting
Diterbitkan 2024-01-01
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2
Friend Closeness Based User Matching oleh GUO Lei, MA Ting-huai
Diterbitkan 2022-03-01
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3
Compound Conversation Model Combining Retrieval and Generation oleh YANG Hui-min, MA Ting-huai
Diterbitkan 2021-08-01
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4
Principal component analysis of dental caries related factors among 3- to 5-year-old children in Urumqi City oleh MA Ting, MENG Fanqi, HAN Jing, ZHAO Jin
Diterbitkan 2023-03-01
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5
Late Holocene Environmental Changes and Human Activity in Guangzhou City Area, China oleh Lei Ka Ian, Zheng Zhuo, Gu Junjie, Ma Ting, Yi Xibing, Tang Yongjie
Diterbitkan 2021-01-01
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6
Experimental study on the optimization of ANM33 release in foam cells oleh Yuan Chen, Liu Liyun, Tayier Baihetiya, Ma Ting, Guan Lina, Mu Yuming, Li Yanhong
Diterbitkan 2023-02-01
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7
NR5A2 promotes malignancy progression and mediates the effect of cisplatin in cutaneous squamous cell carcinoma oleh Wang Ye, Cao Ya‐xuan, Tang Shan‐shan, Long Qiu, Ma Ting, Chen Shao‐jie, Cao Yu
Diterbitkan 2024-02-01
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8
A Method for Observation of Characteristics of Hydrocarbon Generation Materials in Electron Probe Thin Sections of Black Source Rock by the Reflected-light Viewing System of a Pola... oleh ZHENG Qing-hua, LIU Xing-jun, LIU Qiao, LIANG Xiu-ling, ZHANG Xiao-long, ZUO Qin, YANG Kai-yan, MA Ting, XU Feng
Diterbitkan 2020-05-01
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9
Changes in the incidence, clinical features and outcomes of tuberculosis during COVID-19 pandemic oleh King-Pui Florence Chan, Ma Ting-Fung, Siddharth Sridhar, Macy Mei-Sze Lui, James Chung-Man Ho, David Chi-Leung Lam, Mary Sau-Man Ip, Pak-Leung Ho
Diterbitkan 2024-09-01
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10
Acupuncture as a treatment for functional dyspepsia: design and methods of a randomized controlled trial oleh Yan Jie, Yang Xu-guang, Tang Yong, Liu Xu-guang, Yu Shu-guang, Liang Fan-rong, Li Ying, Tian Xiao-ping, Zheng Hui, Sun Guo-jie, Chang Xiao-rong, Zhang Hong-xing, Ma Ting-ting, Yu Shu-yuan
Diterbitkan 2009-08-01
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11
3个杂交油橄榄品种果实发育过程中表型性状、 含油率及油质的变化 Changes of phenotypic characters, oil content and oil quality of three hybrid olive varieties during fruit development... oleh 马婷1,2, 宁德鲁1,2, 李勇杰1,2, 耿树香1,2, 张艳丽1,2 MA Ting1,2, NING Delu1,2, LI Yongjie1,2, GENG Shuxiang1,2, ZHANG Yanli1,2
Diterbitkan 2022-05-01
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