Hasil Pencarian - Mária Timoracká

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  1. 1
    DETERMINATION OF FLAVONOIDS CONTENT IN COLOURED PEAS (PISUM SATIVUM L.) IN RELATION TO CULTIVAR’S DEPENDENCE AND STORAGE DURATION UNDER NATURAL CONDITIONS

    DETERMINATION OF FLAVONOIDS CONTENT IN COLOURED PEAS (PISUM SATIVUM L.) IN RELATION TO CULTIVAR’S DEPENDENCE AND STORAGE DURATION UNDER NATURAL CONDITIONS oleh Alena Vollmannová, Mária Timoracká

    Diterbitkan 2010-07-01
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  2. 2
    The content of polyphenols and chosen heavy metals in faba bean (Faba vulgaris Moench) relating to different doses of zinc application

    The content of polyphenols and chosen heavy metals in faba bean (Faba vulgaris Moench) relating to different doses of zinc application oleh Mária Timoracká, Alena Vollmannová, Dalaram S. Ismael

    Diterbitkan 2017-01-01
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  3. 3
    INPUT OF CADMIUM FROM SOIL INTO LENTIL AND FABABEAN SEEDS

    INPUT OF CADMIUM FROM SOIL INTO LENTIL AND FABABEAN SEEDS oleh Dalaram Ismael, Alena Vollmannová, Mária Timoracká

    Diterbitkan 2012-10-01
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  4. 4
    MINERALS, TRACE ELEMENTS AND FLAVONOIDS CONTENT IN WHITE AND COLOURED KIDNEY BEAN

    MINERALS, TRACE ELEMENTS AND FLAVONOIDS CONTENT IN WHITE AND COLOURED KIDNEY BEAN oleh Dalaram Ismael, Alena Vollmannová, Mária Timoracká

    Diterbitkan 2011-02-01
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  5. 5
    POLYPHENOLS IN CHOSEN SPECIES OF LEGUME - A REVIEW

    POLYPHENOLS IN CHOSEN SPECIES OF LEGUME - A REVIEW oleh Judita Bystrická, Alena Vollmannová, Mária Timoracká

    Diterbitkan 2010-11-01
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  6. 6
    The effect of cultivar on selected quantitative and qualitative parameters of sweet potatoes (Ipomoea batatas L.) grown in Slovak republic

    The effect of cultivar on selected quantitative and qualitative parameters of sweet potatoes (Ipomoea batatas L.) grown in Slovak republic oleh Miroslav Šlosár, Alžbeta HEGEDŰSOVÁ, Ondrej HEGEDŰS, Ivana MEZEYOVÁ, Mária TIMORACKÁ

    Diterbitkan 2020-06-01
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  7. 7
    Relation of total antiradical activity and total polyphenol content of sweet cherries (Prunus avium L.) and tart cherries (Prunus cerasus L.)

    Relation of total antiradical activity and total polyphenol content of sweet cherries (Prunus avium L.) and tart cherries (Prunus cerasus L.) oleh Silvia MELICHÁČOVÁ, Mária TIMORACKÁ, Judita BYSTRICKÁ, Alena VOLLMANNOVÁ, Juraj ČÉRY

    Diterbitkan 2010-05-01
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  8. 8
    Cultivar and growth phases – the factors affecting antioxidant activity of buckwheat (Fagopyrum esculentum Moench.)

    Cultivar and growth phases – the factors affecting antioxidant activity of buckwheat (Fagopyrum esculentum Moench.) oleh Janette MUSILOVÁ, Jaromír LACHMAN, Judita BYSTRICKÁ, Alena VOLLMANNOVÁ, Iveta ČIČOVÁ, Mária TIMORACKÁ

    Diterbitkan 2013-11-01
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  9. 9
    Total polyphenols content in fruits of selected cultivars of strawberries in relation to concentrations of cadmium and lead in soil

    Total polyphenols content in fruits of selected cultivars of strawberries in relation to concentrations of cadmium and lead in soil oleh Pavol Trebichalský, Juliana Molnárová, Daniel Bajčan, Mária Timoracká, Janette Musilová, Ľuboš Harangozo

    Diterbitkan 2015-12-01
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  10. 10
    Yield, Antioxidant Activity and Total Polyphenol Content of Okra Fruits Grown in Slovak Republic

    Yield, Antioxidant Activity and Total Polyphenol Content of Okra Fruits Grown in Slovak Republic oleh Júlia Fabianová, Miroslav Šlosár, Tomáš Kopta, Andrea Vargová, Mária Timoracká, Ivana Mezeyová, Alena Andrejiová

    Diterbitkan 2022-10-01
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