Hasil Pencarian - Lorène Akissoé
- Menampilkan 1 - 2 hasil dari 2
-
1
Consumption of cowpea‐based dishes in Benin: Main motives and barriers, and spatial and temporal changes oleh Lorène Akissoé, Christèle Icard‐Vernière, Yann E. Madodé, Youna M. Hemery, Claudia E. Kpossilande, Claire Mouquet‐Rivier, D. Joseph Hounhouigan
Diterbitkan 2022-12-01Dapatkan teks lengkap
Artikel -
2
Current Consumption of Traditional Cowpea-Based Dishes in South Benin Contributes to at Least 30% of the Recommended Intake of Dietary Fibre, Folate, and Magnesium oleh Lorène Akissoé, Youna M. Hemery, Yann E. Madodé, Christèle Icard-Vernière, Isabelle Rochette, Christian Picq, Djidjoho J. Hounhouigan, Claire Mouquet-Rivier
Diterbitkan 2023-03-01Dapatkan teks lengkap
Artikel