Hasil Pencarian - Liwei Qi
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1
Effect of Selenium yeast on fish-soy(硒酵母对鱼酱油品质的影响) oleh LIWei-qi(李卫旗), HEGuo-qing(何国庆)
Diterbitkan 2002-03-01
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Study on cultivation condition of Curdlan production(可德兰多糖发酵的工艺条件) oleh HEGuo-qing(何国庆), LIWei-qi(李卫旗)
Diterbitkan 2003-05-01
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3
Impact of Ultrasonication on the Self-Assembly Behavior and Gel Properties of Bovine Bone Collagen I oleh Hong Liu, Hongru Zhang, Kangyu Wang, Liwei Qi, Yujie Guo, Chunhui Zhang, Yang Xu
Diterbitkan 2023-03-01
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4
Study on Isolation and Characterization of β-(1-3) Glucan from Beer Yeast(啤酒酵母中β-(1-3)葡聚糖的提取及其性能分析) oleh LIWei-qi(李卫旗), HUANGFUHong(皇甫宏), WUXue-chang(吴雪昌), (曾云中)
Diterbitkan 1999-10-01
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Comparative Analysis of the Bioactive Compounds in Chicken Cartilage: Protective Effects of Chondroitin Sulfate and Type II Collagen Peptides Against Osteoarthritis Involve Gut Mic... oleh Hongru Zhang, Hongru Zhang, Liwei Qi, Qingshan Shen, Qingshan Shen, Ruiqi Wang, Yujie Guo, Chunhui Zhang, Aurore Richel
Diterbitkan 2022-03-01
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Individual Trajectories of Health Status During the First Year of Discharge From Hospitalization for Heart Failure and Their Associations With Death in the Following Years oleh Lihua Zhang, Runqing Ji, Guangda He, Aoxi Tian, Xiqian Huo, Yang Zheng, Liwei Qi, Yafei Mi, Xiaofang Yan, Bin Wang, Lubi Lei, Jingkuo Li, Jiamin Liu, Jing Li
Diterbitkan 2023-07-01
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