Hasil Pencarian - Li-Jiao Chen

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  1. 1
    Effects of Lactobacillus plantarum FZU3013-Fermented Laminaria japonica on Lipid Metabolism and Gut Microbiota in Hyperlipidaemic Rats

    Effects of Lactobacillus plantarum FZU3013-Fermented Laminaria japonica on Lipid Metabolism and Gut Microbiota in Hyperlipidaemic Rats oleh Jin-Peng Hu, Ting-Ting Zheng, Bin-Fen Zeng, Man-Ling Wu, Rui Shi, Ye Zhang, Li-Jiao Chen, Wen-Jian Cheng, Peng Liang

    Diterbitkan 2021-12-01
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  2. 2
    Multiomics analysis of the mechanisms behind flavonoid differences between purple and green tender shoots of <i>Camellia sinensis</i> var. <i>assamica</i>

    Multiomics analysis of the mechanisms behind flavonoid differences between purple and green tender shoots of <i>Camellia sinensis</i> var. <i>assamica</i> oleh Zhi-Wei Liu, Xing-Yun Shi, Shuang-Mei Duan, Bo Nian, Li-Jiao Chen, Guang-Hui Zhang, Cai-You Lv, Yan Ma, Ming Zhao

    Diterbitkan 2022-11-01
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  3. 3
    Pediococcus acidilactici FZU106 alleviates high-fat diet-induced lipid metabolism disorder in association with the modulation of intestinal microbiota in hyperlipidemic rats

    Pediococcus acidilactici FZU106 alleviates high-fat diet-induced lipid metabolism disorder in association with the modulation of intestinal microbiota in hyperlipidemic rats oleh Qing Zhang, Wei-Ling Guo, Gui-Mei Chen, Min Qian, Jin-Zhi Han, Xu-Cong Lv, Li-Jiao Chen, Ping-Fan Rao, Lian-Zhong Ai, Li Ni

    Diterbitkan 2022-01-01
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  4. 4
    Changes in lipids and medium- and long-chain fatty acids during the spontaneous fermentation of ripened pu-erh tea

    Changes in lipids and medium- and long-chain fatty acids during the spontaneous fermentation of ripened pu-erh tea oleh Qiu-yue Chen, Ming-li Liu, Ruo-yu Li, Bin Jiang, Kun-yi Liu, Yan-qin Xiao, Qi Wang, Teng Wang, Lian-qin Zhao, Wei-tao Wang, Zhi-wei Liu, Li-jiao Chen, Yan Ma, Ming Zhao

    Diterbitkan 2024-01-01
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