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    Defatting of acetone leaf extract of Acacia karroo (Hayne) enhances its hypoglycaemic potential

    Defatting of acetone leaf extract of Acacia karroo (Hayne) enhances its hypoglycaemic potential oleh Idris Njanje, Victor P. Bagla, Brian K. Beseni, Vusi Mbazima, Kgomotso W. Lebogo, Leseilane Mampuru, Matlou P. Mokgotho

    Diterbitkan 2017-10-01
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