Hasil Pencarian - Laura Pistelli

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  1. 1
    Plant Tissue Culture and Secondary Metabolites Production

    Plant Tissue Culture and Secondary Metabolites Production oleh Kalina Danova, Laura Pistelli

    Diterbitkan 2022-11-01
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  2. 2
    Plant Tissue Culture and Secondary Metabolite Production Volume II

    Plant Tissue Culture and Secondary Metabolite Production Volume II oleh Kalina Danova, Ilaria Marchioni, Laura Pistelli

    Diterbitkan 2023-11-01
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  3. 3
    Characterization of the endophytic bacterial community of Bituminaria bituminosa plant grown in vitro and its interaction with the plant extract

    Characterization of the endophytic bacterial community of Bituminaria bituminosa plant grown in vitro and its interaction with the plant extract oleh Carolina Chiellini, Marinella De Leo, Marinella De Leo, Vincenzo Longo, Ylenia Pieracci, Laura Pistelli, Laura Pistelli

    Diterbitkan 2023-01-01
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  4. 4
    Editorial: Plant-microbe interactions and their role in salinity tolerance

    Editorial: Plant-microbe interactions and their role in salinity tolerance oleh Laura Pistelli, Marta Libik- Konieczny, Mirza Hasanuzzaman

    Diterbitkan 2023-01-01
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  5. 5
    Phytonutritional Content and Aroma Profile Changes During Postharvest Storage of Edible Flowers

    Phytonutritional Content and Aroma Profile Changes During Postharvest Storage of Edible Flowers oleh Ilaria Marchioni, Laura Pistelli, Laura Pistelli, Benedetta Ferri, Andrea Copetta, Barbara Ruffoni, Luisa Pistelli, Luisa Pistelli, Basma Najar

    Diterbitkan 2020-11-01
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  6. 6
    Valorization of a Waste Product of Edible Flowers: Volatile Characterization of Leaves

    Valorization of a Waste Product of Edible Flowers: Volatile Characterization of Leaves oleh Basma Najar, Laura Pistelli, Ilaria Marchioni, Luisa Pistelli

    Diterbitkan 2022-03-01
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  7. 7
    Halophyte <i>Artemisia caerulescens</i> L.: Metabolites from In Vitro Shoots and Wild Plants

    Halophyte <i>Artemisia caerulescens</i> L.: Metabolites from In Vitro Shoots and Wild Plants oleh Ylenia Pieracci, Martina Vento, Luisa Pistelli, Tiziana Lombardi, Laura Pistelli

    Diterbitkan 2022-04-01
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  8. 8
    Phytochemical Characterization of <i>Citrus</i>-Based Products Supporting Their Antioxidant Effect and Sensory Quality

    Phytochemical Characterization of <i>Citrus</i>-Based Products Supporting Their Antioxidant Effect and Sensory Quality oleh Ylenia Pieracci, Laura Pistelli, Massimiliano Cecchi, Luisa Pistelli, Marinella De Leo

    Diterbitkan 2022-05-01
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  9. 9
    Growing <i>Salicornia europaea</i> L. with Saline Hydroponic or Aquaculture Wastewater

    Growing <i>Salicornia europaea</i> L. with Saline Hydroponic or Aquaculture Wastewater oleh Martina Puccinelli, Ilaria Marchioni, Luca Botrini, Giulia Carmassi, Alberto Pardossi, Laura Pistelli

    Diterbitkan 2024-02-01
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  10. 10
    Physiological and Biochemical Adaptive Traits in Leaves of Four Citrus Species Grown in an Italian Charterhouse

    Physiological and Biochemical Adaptive Traits in Leaves of Four Citrus Species Grown in an Italian Charterhouse oleh Maurizio Curadi, Ilaria Marchioni, Matteo Mancino, Luisa Pistelli, Laura Pistelli, Andrea Scartazza

    Diterbitkan 2022-04-01
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  11. 11
    Bioactive Compounds and Aroma Profile of Some Lamiaceae Edible Flowers

    Bioactive Compounds and Aroma Profile of Some Lamiaceae Edible Flowers oleh Ilaria Marchioni, Basma Najar, Barbara Ruffoni, Andrea Copetta, Luisa Pistelli, Laura Pistelli

    Diterbitkan 2020-05-01
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  12. 12
    Different growing conditions can modulate metabolites content during post-harvest of Viola cornuta L. edible flowers

    Different growing conditions can modulate metabolites content during post-harvest of Viola cornuta L. edible flowers oleh Ilaria Marchioni, Lisaura Colla, Laura Pistelli, Barbara Ruffoni, Federico Tinivella, Giovanni Minuto

    Diterbitkan 2020-05-01
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  13. 13
    Effect of Drying Post-Harvest on the Nutritional Compounds of Edible Flowers

    Effect of Drying Post-Harvest on the Nutritional Compounds of Edible Flowers oleh Jean Santos Machado, Ylenia Pieracci, Giulia Carmassi, Barbara Ruffoni, Andrea Copetta, Laura Pistelli

    Diterbitkan 2023-11-01
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  14. 14
    The Effects of Post-Harvest Treatments on the Quality of <em>Agastache aurantiaca</em> Edible Flowers

    The Effects of Post-Harvest Treatments on the Quality of <em>Agastache aurantiaca</em> Edible Flowers oleh Ilaria Marchioni, Rosanna Dimita, Giovanni Gioè, Luisa Pistelli, Barbara Ruffoni, Laura Pistelli, Basma Najar

    Diterbitkan 2021-04-01
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  15. 15
    Small Functional Foods: Comparative Phytochemical and Nutritional Analyses of Five Microgreens of the Brassicaceae Family

    Small Functional Foods: Comparative Phytochemical and Nutritional Analyses of Five Microgreens of the Brassicaceae Family oleh Ilaria Marchioni, Marco Martinelli, Roberta Ascrizzi, Costanza Gabbrielli, Guido Flamini, Luisa Pistelli, Laura Pistelli

    Diterbitkan 2021-02-01
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  16. 16
    Biological and Agronomic Traits of the Main Halophytes Widespread in the Mediterranean Region as Potential New Vegetable Crops

    Biological and Agronomic Traits of the Main Halophytes Widespread in the Mediterranean Region as Potential New Vegetable Crops oleh Tiziana Lombardi, Andrea Bertacchi, Laura Pistelli, Alberto Pardossi, Susanna Pecchia, Annita Toffanin, Chiara Sanmartin

    Diterbitkan 2022-02-01
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  17. 17
    Phytonutritional and aromatic profiles of Tulbaghia simmleri Beauv. edible flowers during cold storage

    Phytonutritional and aromatic profiles of Tulbaghia simmleri Beauv. edible flowers during cold storage oleh Ilaria Marchioni, Basma Najar, Andrea Copetta, Benedetta Ferri, Barbara Ruffoni, Luisa Pistelli, Laura Pistelli

    Diterbitkan 2023-01-01
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  18. 18
    Phytochemical, Nutritional and Mineral Content of Four Edible Flowers

    Phytochemical, Nutritional and Mineral Content of Four Edible Flowers oleh Ilaria Marchioni, Morena Gabriele, Giulia Carmassi, Barbara Ruffoni, Luisa Pistelli, Laura Pistelli, Basma Najar

    Diterbitkan 2024-03-01
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  19. 19
    Salinity-Induced Changes of Photosynthetic Performance, Lawsone, VOCs, and Antioxidant Metabolism in <i>Lawsonia inermis</i> L.

    Salinity-Induced Changes of Photosynthetic Performance, Lawsone, VOCs, and Antioxidant Metabolism in <i>Lawsonia inermis</i> L. oleh Basma Najar, Laura Pistelli, Ilaria Marchioni, Luisa Pistelli, Beatrice Muscatello, Marinella De Leo, Andrea Scartazza

    Diterbitkan 2020-12-01
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  20. 20
    Luteolin Prevents Cardiometabolic Alterations and Vascular Dysfunction in Mice With HFD-Induced Obesity

    Luteolin Prevents Cardiometabolic Alterations and Vascular Dysfunction in Mice With HFD-Induced Obesity oleh Daniela Gentile, Matteo Fornai, Carolina Pellegrini, Rocchina Colucci, Laura Benvenuti, Emiliano Duranti, Stefano Masi, Sara Carpi, Paola Nieri, Paola Nieri, Anna Nericcio, Francesca Garelli, Agostino Virdis, Laura Pistelli, Laura Pistelli, Corrado Blandizzi, Luca Antonioli

    Diterbitkan 2018-09-01
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