Hasil Pencarian - LI Xiang-yang

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  1. 1
    A full-view scenario model for urban waterlogging response in a big data environment

    A full-view scenario model for urban waterlogging response in a big data environment oleh Liu Zhao-ge, Li Xiang-yang, Zhu Xiao-han

    Diterbitkan 2021-11-01
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  2. 2
    Double End Knowledge Graph Convolutional Networks for Recommender Systems

    Double End Knowledge Graph Convolutional Networks for Recommender Systems oleh LI Xiang, YANG Xingyao, YU Jiong, QIAN Yurong, ZHENG Jie

    Diterbitkan 2022-01-01
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  3. 3
    Effect of light on the corrosion behavior of Q450NQR1 weathering steel inthe wet-dry cycle condition

    Effect of light on the corrosion behavior of Q450NQR1 weathering steel inthe wet-dry cycle condition oleh HUANG Tao, CHEN Xiao-ping, WANG Xiang-dong, LIU Rui, LI Xiang-yang

    Diterbitkan 2016-12-01
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  4. 4
    Design, Implementation, and Evaluation of Wireless Sensor Network Systems

    Design, Implementation, and Evaluation of Wireless Sensor Network Systems oleh Ngai EdithC-H, Cao Jiannong, Wang Dan, Sun Limin, Li Xiang-Yang, Liu Jiangchuan

    Diterbitkan 2010-01-01
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  5. 5
    Effect of pH values on the corrosion behavior of Q235 steel in simulated acidic soils

    Effect of pH values on the corrosion behavior of Q235 steel in simulated acidic soils oleh LI Jian, SU Hang, CHAI Feng, CHEN Xiao-ping, LI Xiang-yang, MENG Hui-min

    Diterbitkan 2015-04-01
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  6. 6
    Integrity analysis of high temperature and high pressure wellbores with thermo-structural coupling effects

    Integrity analysis of high temperature and high pressure wellbores with thermo-structural coupling effects oleh ZHAO Xin-bo, YANG Xiu-juan, LI Xiang-yang, ZHANG Li-song, YAN Xiang-zhen

    Diterbitkan 2016-01-01
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  7. 7
    Expression signatures of long non-coding RNA and mRNA in human traumatic brain injury

    Expression signatures of long non-coding RNA and mRNA in human traumatic brain injury oleh Li-Xiang Yang, Li-Kun Yang, Jie Zhu, Jun-Hui Chen, Yu-Hai Wang, Kun Xiong

    Diterbitkan 2019-01-01
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  8. 8
    Effect of Walnut Protein on the Quality of Prepared Food

    Effect of Walnut Protein on the Quality of Prepared Food oleh LI Xiang-yang, LIU Xiao-nan, YIN Yan-lin, ZUO Dong-ying, MA jian-gang, WANG Zhan-yong, GUO An-min

    Diterbitkan 2021-01-01
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  9. 9
    The Effect of Soluble Dietary Fiber from Soybean Sauce Residue and Low-temperature Soybean Meal on the Stability and Digestive Characteristics of Oil Bodies

    The Effect of Soluble Dietary Fiber from Soybean Sauce Residue and Low-temperature Soybean Meal on the Stability and Digestive Characteristics of Oil Bodies oleh SONG Jun-cheng, ZHANG Li-li, LIU Qi, ZOU Cai-feng, FENG Shi, LIU Feng, SONG Li-li, LI Xiang-yang

    Diterbitkan 2024-05-01
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