Hasil Pencarian - Ken J. Quail

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  1. 1
    Optimised dry processing of protein concentrates from Australian pulses: A comparative study of faba bean, yellow pea and red lentil seed material

    Optimised dry processing of protein concentrates from Australian pulses: A comparative study of faba bean, yellow pea and red lentil seed material oleh Daniel J. Skylas, Joel B. Johnson, John Kalitsis, Sonya Richard, Chris Whiteway, Ian Wesley, Mani Naiker, Ken J. Quail

    Diterbitkan 2023-03-01
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  2. 2
    Effect of Dry and Wet Fractionation on Nutritional and Physicochemical Properties of Faba Bean and Yellow Pea Protein

    Effect of Dry and Wet Fractionation on Nutritional and Physicochemical Properties of Faba Bean and Yellow Pea Protein oleh Ziqi Li, Valeria Messina, Daniel J. Skylas, Peter Valtchev, Chris Whiteway, Shu Cheng, Timothy A. G. Langrish, Ken J. Quail, Fariba Dehghani

    Diterbitkan 2024-06-01
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