Hasil Pencarian - Karolina Wojtunik-Kulesza

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  1. 1
    An attempt to elucidate the role of iron and zinc ions in development of Alzheimer’s and Parkinson’s diseases

    An attempt to elucidate the role of iron and zinc ions in development of Alzheimer’s and Parkinson’s diseases oleh Karolina Wojtunik-Kulesza, Anna Oniszczuk, Monika Waksmundzka-Hajnos

    Diterbitkan 2019-03-01
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  2. 2
    Aducanumab—Hope or Disappointment for Alzheimer’s Disease

    Aducanumab—Hope or Disappointment for Alzheimer’s Disease oleh Karolina Wojtunik-Kulesza, Monika Rudkowska, Anna Orzeł-Sajdłowska

    Diterbitkan 2023-02-01
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  3. 3
    Extraction methods, LC-ESI-MS/MS analysis of phenolic compounds and antiradical properties of functional food enriched with elderberry flowers or fruits

    Extraction methods, LC-ESI-MS/MS analysis of phenolic compounds and antiradical properties of functional food enriched with elderberry flowers or fruits oleh Anna Oniszczuk, Marta Olech, Tomasz Oniszczuk, Karolina Wojtunik-Kulesza, Agnieszka Wójtowicz

    Diterbitkan 2019-12-01
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  4. 4
    Selected Natural Products in Neuroprotective Strategies for Alzheimer’s Disease—A Non-Systematic Review

    Selected Natural Products in Neuroprotective Strategies for Alzheimer’s Disease—A Non-Systematic Review oleh Karolina Wojtunik-Kulesza, Tomasz Oniszczuk, Jarosław Mołdoch, Iwona Kowalska, Jarosław Szponar, Anna Oniszczuk

    Diterbitkan 2022-01-01
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  5. 5
    Activity of Selected Group of Monoterpenes in Alzheimer’s Disease Symptoms in Experimental Model Studies—A Non-Systematic Review

    Activity of Selected Group of Monoterpenes in Alzheimer’s Disease Symptoms in Experimental Model Studies—A Non-Systematic Review oleh Karolina Wojtunik-Kulesza, Monika Rudkowska, Kamila Kasprzak-Drozd, Anna Oniszczuk, Kinga Borowicz-Reutt

    Diterbitkan 2021-07-01
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  6. 6
    Influence of In Vitro Digestion on Composition, Bioaccessibility and Antioxidant Activity of Food Polyphenols—A Non-Systematic Review

    Influence of In Vitro Digestion on Composition, Bioaccessibility and Antioxidant Activity of Food Polyphenols—A Non-Systematic Review oleh Karolina Wojtunik-Kulesza, Anna Oniszczuk, Tomasz Oniszczuk, Maciej Combrzyński, Dominika Nowakowska, Arkadiusz Matwijczuk

    Diterbitkan 2020-05-01
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  7. 7
    Expanding Knowledge about the Influence of Citral on Cognitive Functions—In Vitro, In Vivo and Ex Vivo Studies

    Expanding Knowledge about the Influence of Citral on Cognitive Functions—In Vitro, In Vivo and Ex Vivo Studies oleh Karolina Wojtunik-Kulesza, Monika Rudkowska, Katarzyna Klimek, Monika Agacka-Mołdoch, Jarosław Mołdoch, Agnieszka Michalak

    Diterbitkan 2024-06-01
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  8. 8
    Content of Phenolic Compounds and Antioxidant Activity of New Gluten-Free Pasta with the Addition of Chestnut Flour

    Content of Phenolic Compounds and Antioxidant Activity of New Gluten-Free Pasta with the Addition of Chestnut Flour oleh Anna Oniszczuk, Gabriela Widelska, Agnieszka Wójtowicz, Tomasz Oniszczuk, Karolina Wojtunik-Kulesza, Ahlem Dib, Arkadiusz Matwijczuk

    Diterbitkan 2019-07-01
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  9. 9
    Fresh Chokeberry (<i>Aronia melanocarpa)</i> Fruits as Valuable Additive in Extruded Snack Pellets: Selected Nutritional and Physiochemical Properties

    Fresh Chokeberry (<i>Aronia melanocarpa)</i> Fruits as Valuable Additive in Extruded Snack Pellets: Selected Nutritional and Physiochemical Properties oleh Agnieszka Wójtowicz, Maciej Combrzyński, Beata Biernacka, Renata Różyło, Maciej Bąkowski, Karolina Wojtunik-Kulesza, Jarosław Mołdoch, Iwona Kowalska

    Diterbitkan 2023-09-01
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  10. 10
    The Efficacy of Black Chokeberry Fruits against Cardiovascular Diseases

    The Efficacy of Black Chokeberry Fruits against Cardiovascular Diseases oleh Kamila Kasprzak-Drozd, Tomasz Oniszczuk, Jakub Soja, Marek Gancarz, Karolina Wojtunik-Kulesza, Ewa Markut-Miotła, Anna Oniszczuk

    Diterbitkan 2021-06-01
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  11. 11
    Nutritional Characteristics of New Generation Extruded Snack Pellets with Edible Cricket Flour Processed at Various Extrusion Conditions

    Nutritional Characteristics of New Generation Extruded Snack Pellets with Edible Cricket Flour Processed at Various Extrusion Conditions oleh Maciej Combrzyński, Tomasz Oniszczuk, Agnieszka Wójtowicz, Beata Biernacka, Karolina Wojtunik-Kulesza, Maciej Bąkowski, Renata Różyło, Jarosław Szponar, Jakub Soja, Anna Oniszczuk

    Diterbitkan 2023-06-01
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  12. 12
    Possibility of Water Saving in Processing of Snack Pellets by the Application of Fresh Lucerne Sprouts: Selected Aspects and Nutritional Characteristics

    Possibility of Water Saving in Processing of Snack Pellets by the Application of Fresh Lucerne Sprouts: Selected Aspects and Nutritional Characteristics oleh Maciej Combrzyński, Agnieszka Wójtowicz, Beata Biernacka, Tomasz Oniszczuk, Marcin Mitrus, Jakub Soja, Renata Różyło, Karolina Wojtunik-Kulesza, Kamila Kasprzak-Drozd, Anna Oniszczuk

    Diterbitkan 2023-12-01
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  13. 13
    The Effect of Fresh Kale (<i>Brassica oleracea</i> var. <i>sabellica</i>) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets

    The Effect of Fresh Kale (<i>Brassica oleracea</i> var. <i>sabellica</i>) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded S... oleh Jakub Soja, Maciej Combrzyński, Tomasz Oniszczuk, Beata Biernacka, Agnieszka Wójtowicz, Karol Kupryaniuk, Karolina Wojtunik-Kulesza, Maciej Bąkowski, Marek Gancarz, Jarosław Mołdoch, Jarosław Szponar, Anna Oniszczuk

    Diterbitkan 2023-02-01
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  14. 14
    Physical Properties, Spectroscopic, Microscopic, X-ray, and Chemometric Analysis of Starch Films Enriched with Selected Functional Additives

    Physical Properties, Spectroscopic, Microscopic, X-ray, and Chemometric Analysis of Starch Films Enriched with Selected Functional Additives oleh Maciej Combrzyński, Tomasz Oniszczuk, Karol Kupryaniuk, Agnieszka Wójtowicz, Marcin Mitrus, Marek Milanowski, Jakub Soja, Iwona Budziak-Wieczorek, Dariusz Karcz, Daniel Kamiński, Sławomir Kulesza, Karolina Wojtunik-Kulesza, Kamila Kasprzak-Drozd, Marek Gancarz, Iwona Kowalska, Lidia Ślusarczyk, Arkadiusz Matwijczuk

    Diterbitkan 2021-05-01
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