Chitin-Derived Silver Nanoparticles for Enhanced Food Preservation: Synthesis, Characterization, and Antimicrobial Potential за авторством R. Vijayaraj, K. Altaff, M. Jayaprakashvel, R. Muthezhilan, B. Saran, P. Kurinjinathan, Selvakumari Jeyaperumal, Venkatesan Perumal, R. M. Saravana Kumar, Lakshmanan Govindan