Hasil Pencarian - K Ranjitha
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Aroma Profile of Fruit Juice and Wine Prepared from Cavendish Banana (Musa Sp., Group AAA) Cv. Robusta oleh K Ranjitha, C K Narayana, T K Roy
Diterbitkan 2013-12-01
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Evaluation of New Grape Hybrids and French Cultivars for Wine Production oleh K Ranjitha, B N S Murthy, E R Suresh
Diterbitkan 2014-06-01
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Screening of probiotic strains for development of ready- to -serve probioticated mango beverage oleh K Ranjitha, Harinder Singh Oberoi, K K Upreti, K Redappa
Diterbitkan 2018-12-01
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