Hasil Pencarian - Jun Mei

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  1. 1
    Advances in application of ultrasound in meat tenderization: A review

    Advances in application of ultrasound in meat tenderization: A review oleh Yixuan Dong, Hongzhi Zhang, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Jing Xie, Jing Xie, Jing Xie, Jing Xie, Changbo Shao

    Diterbitkan 2022-08-01
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  2. 2
    Influence of Multi-Frequency Ultrasound-Assisted Freezing on the Freezing Rate, Physicochemical Quality and Microstructure of Cultured Large Yellow Croaker (Larimichthys crocea)

    Influence of Multi-Frequency Ultrasound-Assisted Freezing on the Freezing Rate, Physicochemical Quality and Microstructure of Cultured Large Yellow Croaker (Larimichthys crocea) oleh Xuan Ma, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2022-06-01
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  3. 3
    Metagrating-based acoustic wavelength division multiplexing enabled by deterministic and probabilistic deep learning models

    Metagrating-based acoustic wavelength division multiplexing enabled by deterministic and probabilistic deep learning models oleh Zhanhang Du, Jun Mei

    Diterbitkan 2022-08-01
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  4. 4
    Flat band degeneracy and near-zero refractive index materials in acoustic crystals

    Flat band degeneracy and near-zero refractive index materials in acoustic crystals oleh Shiqiao Wu, Jun Mei

    Diterbitkan 2016-01-01
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  5. 5
    Controllable transmission and total reflection through an impedance-matched acoustic metasurface

    Controllable transmission and total reflection through an impedance-matched acoustic metasurface oleh Jun Mei, Ying Wu

    Diterbitkan 2014-01-01
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  6. 6
    Effect of Gum Tragacanth-Sodium Alginate Active Coatings Incorporated With Epigallocatechin Gallate and Lysozyme on the Quality of Large Yellow Croaker at Superchilling Condition

    Effect of Gum Tragacanth-Sodium Alginate Active Coatings Incorporated With Epigallocatechin Gallate and Lysozyme on the Quality of Large Yellow Croaker at Superchilling Condition oleh Juxin Pei, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Huijie Yu, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2022-01-01
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  7. 7
    The Antimicrobial Effect of Melissa officinalis L. Essential Oil on Vibrio parahaemolyticus: Insights Based on the Cell Membrane and External Structure

    The Antimicrobial Effect of Melissa officinalis L. Essential Oil on Vibrio parahaemolyticus: Insights Based on the Cell Membrane and External Structure oleh Huijie Yu, Juxin Pei, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2022-03-01
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  8. 8
    Effect of Prescription of Traditional Sports Regimen on Depression of College Students

    Effect of Prescription of Traditional Sports Regimen on Depression of College Students oleh Ling Yu, Jun-mei Xia

    Diterbitkan 2021-01-01
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  9. 9
    Shelf-Life Extension of Refrigerated Turbot (Scophthalmus maximus) by Using Weakly Acidic Electrolyzed Water and Active Coatings Containing Daphnetin Emulsions

    Shelf-Life Extension of Refrigerated Turbot (Scophthalmus maximus) by Using Weakly Acidic Electrolyzed Water and Active Coatings Containing Daphnetin Emulsions oleh Wenru Liu, Wenru Liu, Wenru Liu, Wenru Liu, Qi Wang, Qi Wang, Qi Wang, Qi Wang, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2021-07-01
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  10. 10
    Influence of Multifrequency Ultrasound-Assisted Freezing on the Flavour Attributes and Myofibrillar Protein Characteristics of Cultured Large Yellow Croaker (Larimichthys crocea)

    Influence of Multifrequency Ultrasound-Assisted Freezing on the Flavour Attributes and Myofibrillar Protein Characteristics of Cultured Large Yellow Croaker (Larimichthys crocea) oleh Xuan Ma, Dazhang Yang, Dazhang Yang, Dazhang Yang, Dazhang Yang, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2021-12-01
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  11. 11
    Effects of multi-frequency ultrasound on the freezing rates, quality properties and structural characteristics of cultured large yellow croaker (Larimichthys crocea)

    Effects of multi-frequency ultrasound on the freezing rates, quality properties and structural characteristics of cultured large yellow croaker (Larimichthys crocea) oleh Xuan Ma, Jun Mei, Jing Xie

    Diterbitkan 2021-08-01
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  12. 12
    Elastic Metagratings with Simultaneous Modulation of Reflected and Transmitted Waves

    Elastic Metagratings with Simultaneous Modulation of Reflected and Transmitted Waves oleh Jun Mei, Lijuan Fan, Xiaobin Hong

    Diterbitkan 2022-06-01
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  13. 13
    Effects of Different Carbon Dioxide-Modified Atmosphere Packaging and Low-Temperature Storage at 13 °C on the Quality and Metabolism in Mango (<i>Mangifera indica</i> L.)

    Effects of Different Carbon Dioxide-Modified Atmosphere Packaging and Low-Temperature Storage at 13 °C on the Quality and Metabolism in Mango (<i>Mangifera indica</i> L.) oleh Saichao Wei, Jun Mei, Jing Xie

    Diterbitkan 2021-07-01
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  14. 14
    Acoustic topological devices based on emulating and multiplexing of pseudospin and valley indices

    Acoustic topological devices based on emulating and multiplexing of pseudospin and valley indices oleh Meng Gao, Shiqiao Wu, Jun Mei

    Diterbitkan 2020-01-01
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  15. 15
    Effects of Edible Coating and Modified Atmosphere Technology on the Physiology and Quality of Mangoes after Low-Temperature Transportation at 13 °C in Vibration Mitigation Packaging

    Effects of Edible Coating and Modified Atmosphere Technology on the Physiology and Quality of Mangoes after Low-Temperature Transportation at 13 °C in Vibration Mitigation Packagin... oleh Saichao Wei, Jun Mei, Jing Xie

    Diterbitkan 2021-11-01
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  16. 16
    Mechanism of ultrasound assisted nucleation during freezing and its application in food freezing process

    Mechanism of ultrasound assisted nucleation during freezing and its application in food freezing process oleh Xuan Ma, Jun Mei, Jing Xie

    Diterbitkan 2021-01-01
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  17. 17
    Interfacial Design on Graphene–Hematite Heterostructures for Enhancing Adsorption and Diffusion towards Superior Lithium Storage

    Interfacial Design on Graphene–Hematite Heterostructures for Enhancing Adsorption and Diffusion towards Superior Lithium Storage oleh Qian Zhang, Peide Han, Jun Mei

    Diterbitkan 2021-01-01
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  18. 18
    Semiglobal Finite-Time Synchronization of Complex Dynamical Networks via Periodically Intermittent Control

    Semiglobal Finite-Time Synchronization of Complex Dynamical Networks via Periodically Intermittent Control oleh Yihan Fan, Hongmei Liu, Jun Mei

    Diterbitkan 2015-01-01
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  19. 19
    Topological helical edge states in water waves over a topographical bottom

    Topological helical edge states in water waves over a topographical bottom oleh Shiqiao Wu, Ying Wu, Jun Mei

    Diterbitkan 2018-01-01
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  20. 20
    Natural convection in nanofluid enclosure under magnetic field: Entropy generation and economic analysis

    Natural convection in nanofluid enclosure under magnetic field: Entropy generation and economic analysis oleh Jiang-Tao Hu, Shuo-Jun Mei

    Diterbitkan 2024-06-01
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