Raffinose Family Oligosaccharides: Friend or Foe for Human and Plant Health? oleh Dinakaran Elango, Karthika Rajendran, Liza Van der Laan, Sheelamary Sebastiar, Joscif Raigne, Naveen A. Thaiparambil, Noureddine El Haddad, Noureddine El Haddad, Bharath Raja, Wanyan Wang, Antonella Ferela, Kevin O. Chiteri, Mahendar Thudi, Mahendar Thudi, Rajeev K. Varshney, Rajeev K. Varshney, Surinder Chopra, Arti Singh, Asheesh K. Singh