Hasil Pencarian - Jing XIE

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  1. 1
    Comparative Proteome Analysis of Shewanella putrefaciens WS13 Mature Biofilm Under Cold Stress

    Comparative Proteome Analysis of Shewanella putrefaciens WS13 Mature Biofilm Under Cold Stress oleh Jun Yan, Jun Yan, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2020-06-01
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  2. 2
    Comparative Proteomics Reveals the Spoilage-Related Factors of Shewanella putrefaciens Under Refrigerated Condition

    Comparative Proteomics Reveals the Spoilage-Related Factors of Shewanella putrefaciens Under Refrigerated Condition oleh Zhengkai Yi, Zhengkai Yi, Zhengkai Yi, Jing Xie, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2021-12-01
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  3. 3
    Comparative Transcriptome Analysis of Shewanella putrefaciens WS13 Biofilms Under Cold Stress

    Comparative Transcriptome Analysis of Shewanella putrefaciens WS13 Biofilms Under Cold Stress oleh Jun Yan, Jun Yan, Zhijun Yang, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2022-06-01
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  4. 4
    Comparison of Physicochemical Changes and Water Migration of Acinetobacter johnsonii, Shewanella putrefaciens, and Cocultures From Spoiled Bigeye Tuna (Thunnus obesus) During Cold Storage

    Comparison of Physicochemical Changes and Water Migration of Acinetobacter johnsonii, Shewanella putrefaciens, and Cocultures From Spoiled Bigeye Tuna (Thunnus obesus) During Cold... oleh Xin-Yun Wang, Xin-Yun Wang, Xin-Yun Wang, Xin-Yun Wang, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2021-10-01
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  5. 5
    Quorum Sensing System-Regulated Proteins Affect the Spoilage Potential of Co-cultured Acinetobacter johnsonii and Pseudomonas fluorescens From Spoiled Bigeye Tuna (Thunnus obesus) as Determined by Proteomic Analysis

    Quorum Sensing System-Regulated Proteins Affect the Spoilage Potential of Co-cultured Acinetobacter johnsonii and Pseudomonas fluorescens From Spoiled Bigeye Tuna (Thunnus obesus)... oleh Xin-Yun Wang, Xin-Yun Wang, Xin-Yun Wang, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2020-05-01
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  6. 6
    Advances in application of ultrasound in meat tenderization: A review

    Advances in application of ultrasound in meat tenderization: A review oleh Yixuan Dong, Hongzhi Zhang, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Jing Xie, Jing Xie, Jing Xie, Jing Xie, Changbo Shao

    Diterbitkan 2022-08-01
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  7. 7
    Applications of Non-invasive and Novel Methods of Low-Field Nuclear Magnetic Resonance and Magnetic Resonance Imaging in Aquatic Products

    Applications of Non-invasive and Novel Methods of Low-Field Nuclear Magnetic Resonance and Magnetic Resonance Imaging in Aquatic Products oleh Xin-Yun Wang, Xin-Yun Wang, Xin-Yun Wang, Xin-Yun Wang, Jing Xie, Jing Xie, Jing Xie, Jing Xie, Xin-Jun Chen

    Diterbitkan 2021-03-01
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  8. 8
    Effects of Ganoderma lucidum polysaccharide peptide ameliorating cyclophosphamide-induced immune dysfunctions based on metabolomics analysis

    Effects of Ganoderma lucidum polysaccharide peptide ameliorating cyclophosphamide-induced immune dysfunctions based on metabolomics analysis oleh Jing Xie, Jing Xie, Jing Xie, Dongmei Lin, Jing Li, Tonghui Zhou, Shuqian Lin, Zhanxi Lin, Zhanxi Lin

    Diterbitkan 2023-05-01
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  9. 9
    Influence of Multi-Frequency Ultrasound-Assisted Freezing on the Freezing Rate, Physicochemical Quality and Microstructure of Cultured Large Yellow Croaker (Larimichthys crocea)

    Influence of Multi-Frequency Ultrasound-Assisted Freezing on the Freezing Rate, Physicochemical Quality and Microstructure of Cultured Large Yellow Croaker (Larimichthys crocea) oleh Xuan Ma, Jun Mei, Jun Mei, Jun Mei, Jun Mei, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Weiqiang Qiu, Jing Xie, Jing Xie, Jing Xie, Jing Xie

    Diterbitkan 2022-06-01
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  10. 10
    Effects of Freeze–Thaw Cycles on Water Migration, Microstructure and Protein Oxidation in Cuttlefish

    Effects of Freeze–Thaw Cycles on Water Migration, Microstructure and Protein Oxidation in Cuttlefish oleh Ying Lv, Jing Xie

    Diterbitkan 2021-10-01
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  11. 11
    Characterization of the Volatiles and Quality of Hybrid Grouper and Their Relationship to Changes of Microbial Community During Storage at 4 °C

    Characterization of the Volatiles and Quality of Hybrid Grouper and Their Relationship to Changes of Microbial Community During Storage at 4 °C oleh Wenbo Huang, Jing Xie

    Diterbitkan 2020-02-01
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  12. 12
    Antibacterial Effect of Dihydromyricetin on Specific Spoilage Organisms of Hybrid Grouper

    Antibacterial Effect of Dihydromyricetin on Specific Spoilage Organisms of Hybrid Grouper oleh Wenbo Huang, Jing Xie

    Diterbitkan 2021-01-01
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  13. 13
    Analysis of Proteins Associated with Quality Deterioration of Grouper Fillets Based on TMT Quantitative Proteomics during Refrigerated Storage

    Analysis of Proteins Associated with Quality Deterioration of Grouper Fillets Based on TMT Quantitative Proteomics during Refrigerated Storage oleh Xicai Zhang, Jing Xie

    Diterbitkan 2019-07-01
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  14. 14
    Cytoskeleton Force Exertion in Bulk Cytoplasm

    Cytoskeleton Force Exertion in Bulk Cytoplasm oleh Jing Xie, Nicolas Minc

    Diterbitkan 2020-02-01
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  15. 15
    Quality of Cuttlefish as Affected by Different Thawing Methods

    Quality of Cuttlefish as Affected by Different Thawing Methods oleh Ying Lv, Jing Xie

    Diterbitkan 2022-12-01
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  16. 16
    Two-Dimensional CFD Modeling of Hysteresis Behavior of MR Dampers

    Two-Dimensional CFD Modeling of Hysteresis Behavior of MR Dampers oleh Pengfei Guo, Jing Xie

    Diterbitkan 2019-01-01
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  17. 17
    Prediction in the Dynamics and Spoilage of <i>Shewanella putrefaciens</i> in Bigeye Tuna (<i>Thunnus obesus</i>) by Gas Sensors Stored at Different Refrigeration Temperatures

    Prediction in the Dynamics and Spoilage of <i>Shewanella putrefaciens</i> in Bigeye Tuna (<i>Thunnus obesus</i>) by Gas Sensors Stored at Different Refrigeration Temperatures oleh Zhengkai Yi, Jing Xie

    Diterbitkan 2021-09-01
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  18. 18
    Global Stabilization of Nonholonomic Chained Form Systems with Input Delay

    Global Stabilization of Nonholonomic Chained Form Systems with Input Delay oleh Yanling Shang, Jing Xie

    Diterbitkan 2014-01-01
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  19. 19
    The Effect of Multiple Freeze–Thaw Cycles on the Microstructure and Quality of <i>Trachurus murphyi</i>

    The Effect of Multiple Freeze–Thaw Cycles on the Microstructure and Quality of <i>Trachurus murphyi</i> oleh Chunlin Hu, Jing Xie

    Diterbitkan 2021-06-01
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  20. 20
    Genomic Analysis of Two Representative Strains of <i>Shewanella putrefaciens</i> Isolated from Bigeye Tuna: Biofilm and Spoilage-Associated Behavior

    Genomic Analysis of Two Representative Strains of <i>Shewanella putrefaciens</i> Isolated from Bigeye Tuna: Biofilm and Spoilage-Associated Behavior oleh Zhengkai Yi, Jing Xie

    Diterbitkan 2022-04-01
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