Hasil Pencarian - Jane Mara Block

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  1. 1
    Emerging Lipids from Arecaceae Palm Fruits in Brazil

    Emerging Lipids from Arecaceae Palm Fruits in Brazil oleh Gerson Lopes Teixeira, Elena Ibañez, Jane Mara Block

    Diterbitkan 2022-06-01
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  2. 2
    Ácido Linoléico Conjugado (Cla) e Sua Relação Com a Doença Cardiovascular e os Fatores De Risco Associados

    Ácido Linoléico Conjugado (Cla) e Sua Relação Com a Doença Cardiovascular e os Fatores De Risco Associados oleh Letícia Groff Funck, Daniel Barrera-Arellano, Jane Mara Block

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  3. 3
    <title language="por">Ácido Linoléico Conjugado (Cla) e Sua Relação Com a Doença Cardiovascular e os Fatores De Risco Associados

    <title language="por">Ácido Linoléico Conjugado (Cla) e Sua Relação Com a Doença Cardiovascular e os Fatores De Risco Associados oleh Letícia Groff Funck, Daniel Barrera-Arellano, Jane Mara Block

    Diterbitkan 2006-06-01
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  4. 4
    Antioxidant Properties of Pecan Nut [Carya illinoinensis (Wangenh.) C. Koch] Shell Infusion

    Antioxidant Properties of Pecan Nut [Carya illinoinensis (Wangenh.) C. Koch] Shell Infusion oleh Ana Cristina Pinheiro do Prado, Analu Monalise Aragão, Roseane Fett, Jane Mara Block

    Diterbitkan 2009-09-01
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  5. 5
    Phenolic compounds and antioxidant activity of Pecan [Carya illinoinensis (Wangenh.) C. Koch] kernel cake extracts obtained by sequential extraction

    Phenolic compounds and antioxidant activity of Pecan [Carya illinoinensis (Wangenh.) C. Koch] kernel cake extracts obtained by sequential extraction oleh Ana Cristina Pinheiro do Prado, Analu Monalise Aragão, Roseane Fett, Jane Mara Block

    Diterbitkan 2009-12-01
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  6. 6
    Non-conventional nuts: An overview of reported composition and bioactivity and new approaches for its consumption and valorization of co-products

    Non-conventional nuts: An overview of reported composition and bioactivity and new approaches for its consumption and valorization of co-products oleh Gabriela Polmann, Vinicius Badia, Renan Danielski, Sandra Regina Salvador Ferreira, Jane Mara Block

    Diterbitkan 2021-12-01
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  7. 7
    A Comprehensive Study on the Chemical Characterization and Neuroprotective Evaluation of Pracaxi Nuts Extracts Obtained by a Sustainable Approach

    A Comprehensive Study on the Chemical Characterization and Neuroprotective Evaluation of Pracaxi Nuts Extracts Obtained by a Sustainable Approach oleh Pouya Mohammadnezhad, Alberto Valdés, Ruth E. Barrientos, Elena Ibáñez, Jane Mara Block, Alejandro Cifuentes

    Diterbitkan 2023-10-01
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  8. 8
    Formulation of fats using neural networks: commercial products and pilot-plant production

    Formulation of fats using neural networks: commercial products and pilot-plant production oleh Jane Mara Block, Daniel Barrera-Arellano, Rodrigo Almeida, Fernando C. Gomide, Roberto Book Moretti

    Diterbitkan 2003-09-01
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  9. 9
    Nutritional Composition and Bioactive Compounds of Native Brazilian Fruits of the Arecaceae Family and Its Potential Applications for Health Promotion

    Nutritional Composition and Bioactive Compounds of Native Brazilian Fruits of the Arecaceae Family and Its Potential Applications for Health Promotion oleh Rômulo Alves Morais, Gerson Lopes Teixeira, Sandra Regina Salvador Ferreira, Alejandro Cifuentes, Jane Mara Block

    Diterbitkan 2022-09-01
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  10. 10
    Frutos da palmeira-juçara: alimento de qualidade para os catarinenses

    Frutos da palmeira-juçara: alimento de qualidade para os catarinenses oleh Gabriela Schirmann, Tatiana Reis, Flora Goudel, Paul Richard Momsen Miller, Edson Silva, Jane Mara Block

    Diterbitkan 2020-04-01
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  11. 11
    Effect of high-pressure carbon dioxide processing on the inactivation of aerobic mesophilic bacteria and Escherichia coli in human milk

    Effect of high-pressure carbon dioxide processing on the inactivation of aerobic mesophilic bacteria and Escherichia coli in human milk oleh Ana Claudia Berenhauser, Douglas Soares, Norton Komora, Juliano De Dea Lindner, Elane Schwinden Prudêncio, J. Vladimir Oliveira, Jane Mara Block

    Diterbitkan 2018-01-01
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  12. 12
    Effect of the addition of ultraviolet absorber (Tinuvin 234) on the quality of soybean oil packaged in polyethylene terephthalate (PET)

    Effect of the addition of ultraviolet absorber (Tinuvin 234) on the quality of soybean oil packaged in polyethylene terephthalate (PET) oleh Márcia Aurelina de Oliveira Alves, Carmen Silvia Arruda, Paulo José Ogliari, Elza María Meinert, Evanilda Teixeira, Daniel Barrera-Arellano, Jane Mara Block

    Diterbitkan 2005-12-01
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  13. 13
    Composition of omega-3 and omega-6 fatty acids in freeze-dried chicken embryo eggs with different days of development

    Composition of omega-3 and omega-6 fatty acids in freeze-dried chicken embryo eggs with different days of development oleh Célia Maria Teixeira de Campos, Antônio José Simões Hamad, Jane Mara Block, José Carlos Fiad Padilha, Paulo José Ogliari, Daniel Barreira-Arellano, Rosana Nogueira Cavalcanti Moreira

    Diterbitkan 2004-06-01
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