Hasil Pencarian - Jana Petrová

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  1. 1
    Современные практики оценки специальных текстов: лингвистическая и терминографическая экспертизы

    Современные практики оценки специальных текстов: лингвистическая и терминографическая экспертизы... oleh Татьяна Петрова [Tat’jana Petrova]

    Diterbitkan 2020-11-01
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  2. 2
    Acetobacter aceti Fast Identification by Real Time PCR in Spoiled Wine Samples

    Acetobacter aceti Fast Identification by Real Time PCR in Spoiled Wine Samples oleh Attila Kántor, Jana Petrová, Miroslava Kačániová

    Diterbitkan 2023-09-01
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  3. 3
    Chemical and Microbiological Analysis of Red Wines during Storage at Different Temperatures

    Chemical and Microbiological Analysis of Red Wines during Storage at Different Temperatures oleh Attila Kántor, Jana Petrová, Miroslava Kačániová

    Diterbitkan 2023-09-01
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  4. 4
    Antimicrobial Activity of Crude Methanolic Extracts from Ganoderma lucidum and Trametes versicolor

    Antimicrobial Activity of Crude Methanolic Extracts from Ganoderma lucidum and Trametes versicolor oleh Lukáš Hleba, Nenad Vuković, Jana Petrová, Miroslava Kačániová

    Diterbitkan 2023-09-01
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  5. 5
    Detection of Ampicillin, its Sodium Salt and Alkaline Hydrolysis Products by MALDI-TOF Mass Spectrometry

    Detection of Ampicillin, its Sodium Salt and Alkaline Hydrolysis Products by MALDI-TOF Mass Spectrometry oleh Lukáš Hleba, Attila Kántor, Jana Petrová, Miroslava Kačániová

    Diterbitkan 2023-09-01
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  6. 6
    Yeast diversity in new, still fermenting wine "federweisser"

    Yeast diversity in new, still fermenting wine "federweisser" oleh Attila Kántor, Jana Petrová, Jana Hutková, Miroslava Kačániová

    Diterbitkan 2016-01-01
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  7. 7
    Antibiotic Resistance of Microbial Contaminations Isolated from Husbandry Animals and Foodstuffs

    Antibiotic Resistance of Microbial Contaminations Isolated from Husbandry Animals and Foodstuffs oleh Lukáš Hleba, Jana Petrová, Juraj Čuboň, Miroslava Kačániová

    Diterbitkan 2023-09-01
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  8. 8
    The Evaluation of Antioxidant and Antimicrobial Effect of Tussilago farfara L. and Cetraria islandica L.

    The Evaluation of Antioxidant and Antimicrobial Effect of Tussilago farfara L. and Cetraria islandica L. oleh Eva Ivanišová, Miroslava Kačániová, Jana Petrová, Helena Frančáková, Marián Tokár

    Diterbitkan 2023-09-01
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  9. 9
    The comparison of biological activity of chocolates made by different technological procedures

    The comparison of biological activity of chocolates made by different technological procedures oleh Lucia Godočiková, Eva Ivanišová, Július Árvay, Jana Petrová, Miroslava Kačániová

    Diterbitkan 2016-06-01
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  10. 10
    In vitro Antimicrobial Activity of Four Slovak Medicinal Plants against Different Strains of Bacteria

    In vitro Antimicrobial Activity of Four Slovak Medicinal Plants against Different Strains of Bacteria oleh Miroslava Kačániová, Jana Petrová, Attila Kántor, Margarita Terentjeva, Maciej Kluz

    Diterbitkan 2023-09-01
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  11. 11
    Determination of Spoilage Yeasts in Different Red and White Wines

    Determination of Spoilage Yeasts in Different Red and White Wines oleh Attila Kántor, Jana Petrová, Lukáš Hleba, Maciej Kluz, Miroslava Kačániová

    Diterbitkan 2023-09-01
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  12. 12
    Microbial Diversity of Betula Trees: Pollen, Catkins, Leaves Relatively of Flowering

    Microbial Diversity of Betula Trees: Pollen, Catkins, Leaves Relatively of Flowering oleh Tetiana V. Shevtsova, Jana Petrová, Ján Brindza, Kateryna G. Garkava, Miroslava Kačániová

    Diterbitkan 2016-01-01
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  13. 13
    Reperfusion after pulmonary embolism - long-term follow-up, risk factors, clinical impact

    Reperfusion after pulmonary embolism - long-term follow-up, risk factors, clinical impact oleh Jan Mrozek, Jana Petrova, Jana Vaclavkova, Vladimir Janovsky, Lubos Kraus, Pavel Jansa

    Diterbitkan 2018-06-01
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  14. 14
    Antibiotic Resistance of Enterobacteriaceae strains Isolated from Different Animals Gastrointestinal Tracts

    Antibiotic Resistance of Enterobacteriaceae strains Isolated from Different Animals Gastrointestinal Tracts oleh Lukáš Hleba, Jana Petrová, Juraj Čuboň, Attila Kántor, Mohammad Ali Shariati, Miroslava Kačániová

    Diterbitkan 2023-09-01
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  15. 15
    Biological Activity of Selected Plants with Adaptogenic Effect

    Biological Activity of Selected Plants with Adaptogenic Effect oleh Eva Ivanišová, Miroslava Kačániová, Jana Petrová, Radka Staňková, Lucia Godočíková, Tomáš Krajčovič, Štefan Dráb

    Diterbitkan 2023-09-01
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  16. 16
    Growth Promotion of Rapeseed (<i>Brassica napus</i> L.) and Blackleg Disease (<i>Leptosphaeria maculans</i>) Suppression Mediated by Endophytic Bacteria

    Growth Promotion of Rapeseed (<i>Brassica napus</i> L.) and Blackleg Disease (<i>Leptosphaeria maculans</i>) Suppression Mediated by Endophytic Bacteria oleh Nikola Lipková, Juraj Medo, Renata Artimová, Jana Maková, Jana Petrová, Soňa Javoreková, Jaroslav Michalko

    Diterbitkan 2021-09-01
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  17. 17
    In vitro Antimicrobial and Antioxidant Activity of Two Selected Plants from Lamiaceae Species

    In vitro Antimicrobial and Antioxidant Activity of Two Selected Plants from Lamiaceae Species oleh Miroslava Kačániová, Margarita Terentjeva, Eva Ivanišová, Jana Petrová, Lukáš Hleba, Attila Kántor, Nenad Vukovič

    Diterbitkan 2023-09-01
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  18. 18
    Use of MALDI-TOF MS to Discriminate between Aflatoxin B1-Producing and Non-Producing Strains of <i>Aspergillus flavus</i>

    Use of MALDI-TOF MS to Discriminate between Aflatoxin B1-Producing and Non-Producing Strains of <i>Aspergillus flavus</i> oleh Lukas Hleba, Miroslava Hlebova, Anton Kovacik, Jana Petrova, Zuzana Maskova, Juraj Cubon, Peter Massanyi

    Diterbitkan 2022-11-01
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  19. 19
    Quality evaluation of Korbačik cheese

    Quality evaluation of Korbačik cheese oleh Juraj Čuboň, Simona Kunová, Miroslava Kačániová, Peter Haščík, Marek Bobko, Ondřej Bučko, Jana Petrová, Petronela Cviková

    Diterbitkan 2015-12-01
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  20. 20
    Antibacterial Activity of Habanero Chili Sauces against Selected Pathogenic Bacteria

    Antibacterial Activity of Habanero Chili Sauces against Selected Pathogenic Bacteria oleh Lukáš Hleba, Jana Petrová, Rafal Kordiak, Attila Kántor, Juraj Čuboň, Maciej Kluz, Mohammad Ali Shariati, Miroslava Kačániová

    Diterbitkan 2023-09-01
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