Hasil Pencarian - JOÃO V. STRAPAZZON

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  1. 1
    Addition of a Blend Based on Zinc Chloride and Lignans of Magnolia in the Diet of Broilers to Substitute for a Conventional Antibiotic: Effects on Intestinal Health, Meat Quality, and Performance

    Addition of a Blend Based on Zinc Chloride and Lignans of Magnolia in the Diet of Broilers to Substitute for a Conventional Antibiotic: Effects on Intestinal Health, Meat Quality,... oleh Gabriela M. Galli, João V. Strapazzon, Maiara S. Marchiori, Vitor L. Molosse, Guilherme L. Deolindo, Mateus Fracasso, Priscila M. Copetti, Vera M. Morsch, Matheus D. Baldissera, Ricardo E. Mendes, Marcel M. Boiago, Aleksandro S. da Silva

    Diterbitkan 2022-11-01
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  2. 2
    Use of blend based on an emulsifier, monolaurin, and glycerides of butyric acid in the diet of broilers: impacts on intestinal health, performance, and meat

    Use of blend based on an emulsifier, monolaurin, and glycerides of butyric acid in the diet of broilers: impacts on intestinal health, performance, and meat oleh AMANDA B. ALMEIDA, DENISE N. ARAÚJO, JOÃO V. STRAPAZZON, CLEICIANE RITA, AMANDA DILDA, GIOVANA BALEN, GUILHERME L. DEOLINDO, DANIELA NESI, VALCENIR J.M. FURLAN, GIOVANA PELISSER, RICARDO E. MENDES, MATEUS FRACASSO, ROGER WAGNER, MARCEL M. BOIAGO, ALEKSANDRO S. DA SILVA

    Diterbitkan 2021-12-01
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