Hasil Pencarian - Isao Kobayashi

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  1. 1
    Formulation and Characterization of Soybean Oil-in-Water Emulsions Stabilized Using Gelatinized Starch Dispersions from Plant Sources

    Formulation and Characterization of Soybean Oil-in-Water Emulsions Stabilized Using Gelatinized Starch Dispersions from Plant Sources oleh Ankita Singh, Takumi Umeda, Isao Kobayashi

    Diterbitkan 2024-04-01
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  2. 2
    Formation and Texture Analysis of Extrusion-Based 3D Printed Foods Using Nixtamalized Corn and Chickpea Flours: Effect of Cooking Process

    Formation and Texture Analysis of Extrusion-Based 3D Printed Foods Using Nixtamalized Corn and Chickpea Flours: Effect of Cooking Process oleh Verónica Valeria Rodríguez-Herrera, Takumi Umeda, Hiroyuki Kozu, Isao Kobayashi

    Diterbitkan 2024-08-01
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  3. 3
    Printability of Nixtamalized Corn Dough during Screw-Based Three-Dimensional Food Printing

    Printability of Nixtamalized Corn Dough during Screw-Based Three-Dimensional Food Printing oleh Verónica Valeria Rodríguez-Herrera, Takumi Umeda, Hiroyuki Kozu, Tomoko Sasaki, Isao Kobayashi

    Diterbitkan 2024-01-01
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  4. 4
    Resistant Starch Attenuates Bone Loss in Ovariectomised Mice by Regulating the Intestinal Microbiota and Bone-Marrow Inflammation

    Resistant Starch Attenuates Bone Loss in Ovariectomised Mice by Regulating the Intestinal Microbiota and Bone-Marrow Inflammation oleh Yuko Tousen, Yu Matsumoto, Yuya Nagahata, Isao Kobayashi, Masahiro Inoue, Yoshiko Ishimi

    Diterbitkan 2019-01-01
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  5. 5
    Effects of Drying Temperature for Cryptomeria japonica on the Permeability of Wood Preservative. II: The Permeability of Dried, Split Log Pieces

    Effects of Drying Temperature for Cryptomeria japonica on the Permeability of Wood Preservative. II: The Permeability of Dried, Split Log Pieces oleh Hiroki Sakagami, Atsuro Tokunaga, Noboru Fujimoto, Shinya Koga, Isao Kobayashi, Ikuo Momohara

    Diterbitkan 2016-07-01
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  6. 6
    Effects of drying temperature for Cryptomeria japonica on the permeability of wood preservative I. The permeability of dried logs

    Effects of drying temperature for Cryptomeria japonica on the permeability of wood preservative I. The permeability of dried logs oleh Hiroki Sakagami, Atsuro Tokunaga, Noboru Fujimoto, Shinya Koga, Isao Kobayashi, Ikuo Momohara

    Diterbitkan 2016-04-01
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  7. 7
    A case of negative‐pressure pulmonary oedema after first‐time electroconvulsive therapy

    A case of negative‐pressure pulmonary oedema after first‐time electroconvulsive therapy oleh Yasuhito Sekimoto, Yoshifumi Suzuki, Koichiro Kanamori, Isao Kobayashi, Hiroki Ienaga, Kazuhisa Takahashi

    Diterbitkan 2022-06-01
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  8. 8
    Improvements in Visual Aspects and Chemical, Techno-Functional and Rheological Characteristics of Cricket Powder (<i>Gryllus bimaculatus</i>) by Solvent Treatment for Food Utilization

    Improvements in Visual Aspects and Chemical, Techno-Functional and Rheological Characteristics of Cricket Powder (<i>Gryllus bimaculatus</i>) by Solvent Treatment for Food Utilizat... oleh Barbara Catalano Damasceno, Mitsutoshi Nakajima, Noamane Taarji, Isao Kobayashi, Sosaku Ichikawa, Marcos A. Neves

    Diterbitkan 2023-03-01
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  9. 9
    The sinusoidal hematopoietic niche is formed by Jam1a via Notch signaling in the zebrafish kidney

    The sinusoidal hematopoietic niche is formed by Jam1a via Notch signaling in the zebrafish kidney oleh Mao Kondo, Koki Kimura, Jingjing Kobayashi-Sun, Shiori Yamamori, Makoto Taniguchi, David Traver, Isao Kobayashi

    Diterbitkan 2023-04-01
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  10. 10
    Silicosis-related pleural effusion diagnosed using elemental analysis of the pleural fluid cell block: A case report

    Silicosis-related pleural effusion diagnosed using elemental analysis of the pleural fluid cell block: A case report oleh Shouichi Okamoto, Isao Kobayashi, Hiroshi Moriyama, Mayuka Tanimura, Kotaro Kadoya, Hiroki Ienaga, Toshiaki Kikuchi, Kazuhisa Takahashi

    Diterbitkan 2022-01-01
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  11. 11
    Comparison of ergocalciferol nanodispersions prepared using modified lecithin and sodium caseinate: Insights of formulation, stability and bioaccessibility

    Comparison of ergocalciferol nanodispersions prepared using modified lecithin and sodium caseinate: Insights of formulation, stability and bioaccessibility oleh Gaofeng Shu, Nauman Khalid, Tai Boon Tan, Yiguo Zhao, Marcos A. Neves, Isao Kobayashi, Mitsutoshi Nakajima

    Diterbitkan 2017-11-01
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  12. 12
    Fucoxanthin-Loaded Oil-in-Water Emulsion-Based Delivery Systems: Effects of Natural Emulsifiers on the Formulation, Stability, and Bioaccessibility

    Fucoxanthin-Loaded Oil-in-Water Emulsion-Based Delivery Systems: Effects of Natural Emulsifiers on the Formulation, Stability, and Bioaccessibility oleh Zhaoxiang Ma, Nauman Khalid, Gaofeng Shu, Yiguo Zhao, Isao Kobayashi, Marcos A. Neves, Ambo Tuwo, Mitsutoshi Nakajima

    Diterbitkan 2019-06-01
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  13. 13
    Essential-Oil-Loaded Nanoemulsion Lipidic-Phase Optimization and Modeling by Response Surface Methodology (RSM): Enhancement of Their Antimicrobial Potential and Bioavailability in Nanoscale Food Delivery System

    Essential-Oil-Loaded Nanoemulsion Lipidic-Phase Optimization and Modeling by Response Surface Methodology (RSM): Enhancement of Their Antimicrobial Potential and Bioavailability in... oleh Sana Yakoubi, Isao Kobayashi, Kunihiko Uemura, Mitsutoshi Nakajima, Hiroko Isoda, Riadh Ksouri, Moufida Saidani-Tounsi, Marcos A. Neves

    Diterbitkan 2021-12-01
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  14. 14
    Emulsion stability of clove oil in chitosan and sodium alginate matrix

    Emulsion stability of clove oil in chitosan and sodium alginate matrix oleh Nanik Purwanti, Azmi Syahrian Zehn, Eka Dian Pusfitasari, Nauman Khalid, Erfin Yundra Febrianto, Sutrisno Suro Mardjan, Andreas, Isao Kobayashi

    Diterbitkan 2018-01-01
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  15. 15
    Extremely low-frequency electromagnetic fields facilitate both osteoblast and osteoclast activity through Wnt/β-catenin signaling in the zebrafish scale

    Extremely low-frequency electromagnetic fields facilitate both osteoblast and osteoclast activity through Wnt/β-catenin signaling in the zebrafish scale oleh Jingjing Kobayashi-Sun, Jingjing Kobayashi-Sun, Isao Kobayashi, Makoto Kashima, Jun Hirayama, Makiko Kakikawa, Sotoshi Yamada, Sotoshi Yamada, Nobuo Suzuki

    Diterbitkan 2024-02-01
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  16. 16
    Encapsulation of D-Limonene into O/W Nanoemulsions for Enhanced Stability

    Encapsulation of D-Limonene into O/W Nanoemulsions for Enhanced Stability oleh Md Sohanur Rahman Sohan, Samar Elshamy, Grace Lara-Valderrama, Teetach Changwatchai, Kubra Khadizatul, Isao Kobayashi, Mitsutoshi Nakajima, Marcos A. Neves

    Diterbitkan 2023-01-01
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  17. 17
    A single sex pheromone receptor determines chemical response specificity of sexual behavior in the silkmoth Bombyx mori.

    A single sex pheromone receptor determines chemical response specificity of sexual behavior in the silkmoth Bombyx mori. oleh Takeshi Sakurai, Hidefumi Mitsuno, Stephan Shuichi Haupt, Keiro Uchino, Fumio Yokohari, Takaaki Nishioka, Isao Kobayashi, Hideki Sezutsu, Toshiki Tamura, Ryohei Kanzaki

    Diterbitkan 2011-06-01
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  18. 18
    Self-stabilizing performance of γ-oryzanol in oil-in-water emulsions and solid dispersions

    Self-stabilizing performance of γ-oryzanol in oil-in-water emulsions and solid dispersions oleh Noamane Taarji, Meryem Bouhoute, Lorena de Oliveira Felipe, Mansour Sobeh, Isao Kobayashi, Marcos A. Neves, Kenichi Tominaga, Hiroko Isoda, Mitsutoshi Nakajima

    Diterbitkan 2023-09-01
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  19. 19
    A single amino acid substitution in the Bombyx-specific mucin-like membrane protein causes resistance to Bombyx mori densovirus

    A single amino acid substitution in the Bombyx-specific mucin-like membrane protein causes resistance to Bombyx mori densovirus oleh Katsuhiko Ito, Kurako Kidokoro, Susumu Katsuma, Hideki Sezutsu, Keiro Uchino, Isao Kobayashi, Toshiki Tamura, Kimiko Yamamoto, Kazuei Mita, Toru Shimada, Keiko Kadono-Okuda

    Diterbitkan 2018-05-01
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  20. 20
    Enhancing the Formation and Stability of Oil-In-Water Emulsions Prepared by Microchannels Using Mixed Protein Emulsifiers

    Enhancing the Formation and Stability of Oil-In-Water Emulsions Prepared by Microchannels Using Mixed Protein Emulsifiers oleh Yan Jiao, Yan Jiao, Yuntai Zhao, Ying Chang, Zhaoxiang Ma, Zhaoxiang Ma, Isao Kobayashi, Mitsutoshi Nakajima, Mitsutoshi Nakajima, Marcos A. Neves, Marcos A. Neves

    Diterbitkan 2022-05-01
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