Hasil Pencarian - Ingrid Aguiló-Aguayo

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  1. 1
    Selection of a Probiotic for Its Potential for Developing a Synbiotic Peach and Grape Juice

    Selection of a Probiotic for Its Potential for Developing a Synbiotic Peach and Grape Juice oleh Virginia Prieto-Santiago, Ingrid Aguiló-Aguayo, Jordi Ortiz-Solà, Marina Anguera, Maribel Abadias

    Diterbitkan 2024-01-01
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  2. 2
    Valorization of Peach Fruit and Wine Lees through the Production of a Functional Peach and Grape Juice

    Valorization of Peach Fruit and Wine Lees through the Production of a Functional Peach and Grape Juice oleh Virginia Prieto-Santiago, Ingrid Aguiló-Aguayo, Francisca Isabel Bravo, Miquel Mulero, Maribel Abadias

    Diterbitkan 2024-04-01
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  3. 3
    Recovery of Steroidal Alkaloids from Potato Peels Using Pressurized Liquid Extraction

    Recovery of Steroidal Alkaloids from Potato Peels Using Pressurized Liquid Extraction oleh Mohammad B. Hossain, Ashish Rawson, Ingrid Aguiló-Aguayo, Nigel P. Brunton, Dilip K. Rai

    Diterbitkan 2015-05-01
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  4. 4
    Ultraviolet-C Light and Peracetic Acid Extend the Shelf Life of Fresh and Frozen Strawberries

    Ultraviolet-C Light and Peracetic Acid Extend the Shelf Life of Fresh and Frozen Strawberries oleh Iolanda Nicolau-Lapeña, Jordi Ortiz, Inmaculada Viñas, Maribel Abadias, Gloria Bobo, Ingrid Aguiló-Aguayo

    Diterbitkan 2024-04-01
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  5. 5
    Effect of Spirulina in Bread Formulated with Wheat Flours of Different Alveograph Strength

    Effect of Spirulina in Bread Formulated with Wheat Flours of Different Alveograph Strength oleh Israel Hernández-López, Cristina Alamprese, Carola Cappa, Virginia Prieto-Santiago, Maribel Abadias, Ingrid Aguiló-Aguayo

    Diterbitkan 2023-10-01
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  6. 6
    Exploring the Effects of Pulsed Electric Field Processing Parameters on Polyacetylene Extraction from Carrot Slices

    Exploring the Effects of Pulsed Electric Field Processing Parameters on Polyacetylene Extraction from Carrot Slices oleh Ingrid Aguiló-Aguayo, Corina Abreu, Mohammad B. Hossain, Rosa Altisent, Nigel Brunton, Inmaculada Viñas, Dilip K. Rai

    Diterbitkan 2015-03-01
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  7. 7
    Exploring the Nutritional Potential of Microalgae in the Formulation of Bakery Products

    Exploring the Nutritional Potential of Microalgae in the Formulation of Bakery Products oleh Israel Hernández-López, Maribel Abadias, Virginia Prieto-Santiago, Ángela Chic-Blanco, Jordi Ortiz-Solà, Ingrid Aguiló-Aguayo

    Diterbitkan 2023-12-01
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  8. 8
    From taste to purchase: Understanding the influence of sensory perceptions and informed tasting on plant-based product purchases - An extension of the theory of planned behavior

    From taste to purchase: Understanding the influence of sensory perceptions and informed tasting on plant-based product purchases - An extension of the theory of planned behavior oleh Muhammad Adzran Che Mustapa, Zein Kallas, Charles Silande, Valérie Gagnaire, Gwénaël Jan, Laura López-Mas, Ingrid Aguiló-Aguayo

    Diterbitkan 2024-06-01
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  9. 9
    Valorization of Local Legumes and Nuts as Key Components of the Mediterranean Diet

    Valorization of Local Legumes and Nuts as Key Components of the Mediterranean Diet oleh Israel Hernández-López, Jordi Ortiz-Solà, Cristina Alamprese, Lillian Barros, Oren Shelef, Loai Basheer, Ana Rivera, Maribel Abadias, Ingrid Aguiló-Aguayo

    Diterbitkan 2022-11-01
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  10. 10
    From ‘Farm to Fork’: Exploring the Potential of Nutrient-Rich and Stress-Resilient Emergent Crops for Sustainable and Healthy Food in the Mediterranean Region in the Face of Climate Change Challenges

    From ‘Farm to Fork’: Exploring the Potential of Nutrient-Rich and Stress-Resilient Emergent Crops for Sustainable and Healthy Food in the Mediterranean Region in the Face of Climat... oleh Javier Matías, María José Rodríguez, Antonio Carrillo-Vico, Joan Casals, Sara Fondevilla, Claudia Mónika Haros, Justo Pedroche, Nieves Aparicio, Nieves Fernández-García, Ingrid Aguiló-Aguayo, Cristina Soler-Rivas, Pedro A. Caballero, Asunción Morte, Daniel Rico, María Reguera

    Diterbitkan 2024-07-01
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