Hasil Pencarian - Ingela Marklinder

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  1. 1
    Fecal microbiota composition affects in vitro fermentation of rye, oat, and wheat bread

    Fecal microbiota composition affects in vitro fermentation of rye, oat, and wheat bread oleh Laura Pirkola, Johan Dicksved, Jussi Loponen, Ingela Marklinder, Roger Andersson

    Diterbitkan 2023-01-01
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  2. 2
    Bread consumption patterns in a Swedish national dietary survey focusing particularly on whole-grain and rye bread

    Bread consumption patterns in a Swedish national dietary survey focusing particularly on whole-grain and rye bread oleh Pernilla Sandvik, Iwona Kihlberg, Anna Karin Lindroos, Ingela Marklinder, Margaretha Nydahl

    Diterbitkan 2014-09-01
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  3. 3
    A Structural Equation Model Demonstrating the Relationship between Food Safety Background, Knowledge, Attitudes and Behaviour among Swedish Students

    A Structural Equation Model Demonstrating the Relationship between Food Safety Background, Knowledge, Attitudes and Behaviour among Swedish Students oleh Ingela Marklinder, Gustav Eskhult, Roger Ahlgren, Anna Blücher, Stina-Mina Ehn Börjesson, Madeleine Moazzami, Jenny Schelin, Marie-Louise Danielsson-Tham

    Diterbitkan 2022-05-01
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