Hasil Pencarian - Ida Rud
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Analysing microbiome intervention design studies: Comparison of alternative multivariate statistical methods oleh Maryia Khomich, Ingrid Måge, Ida Rud, Ingunn Berget
Diterbitkan 2021-01-01
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Analysing microbiome intervention design studies: Comparison of alternative multivariate statistical methods. oleh Maryia Khomich, Ingrid Måge, Ida Rud, Ingunn Berget
Diterbitkan 2021-01-01
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Heterologous protein secretion in Lactobacilli with modified pSIP vectors. oleh Ingrid Lea Karlskås, Kristina Maudal, Lars Axelsson, Ida Rud, Vincent G H Eijsink, Geir Mathiesen
Diterbitkan 2014-01-01
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A diet change from dry food to beef induces reversible changes on the faecal microbiota in healthy, adult client-owned dogs oleh Kristin M. V. Herstad, Karina Gajardo, Anne Marie Bakke, Lars Moe, Jane Ludvigsen, Knut Rudi, Ida Rud, Monika Sekelja, Ellen Skancke
Diterbitkan 2017-05-01
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Gut microbiota is associated with dietary intake and metabolic markers in healthy individuals oleh Line Gaundal, Mari C. W. Myhrstad, Ida Rud, Terje Gjøvaag, Marte G. Byfuglien, Kjetil Retterstøl, Kirsten B. Holven, Stine M. Ulven, Vibeke H. Telle-Hansen
Diterbitkan 2022-06-01
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Replacing saturated fatty acids with polyunsaturated fatty acids increases the abundance of Lachnospiraceae and is associated with reduced total cholesterol levels—a randomized con... oleh Vibeke H. Telle-Hansen, Line Gaundal, Nasser Bastani, Ida Rud, Marte G. Byfuglien, Terje Gjøvaag, Kjetil Retterstøl, Kirsten B. Holven, Stine M. Ulven, Mari C. W. Myhrstad
Diterbitkan 2022-09-01
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Application of Edible Coating Based on Liquid Acid Whey Protein Concentrate with Indigenous <i>Lactobacillus helveticus</i> for Acid-Curd Cheese Quality Improvement oleh Agne Vasiliauskaite, Justina Mileriene, Epp Songisepp, Ida Rud, Sandra Muizniece-Brasava, Inga Ciprovica, Lars Axelsson, Liis Lutter, Elvidas Aleksandrovas, Ene Tammsaar, Joana Salomskiene, Loreta Serniene, Mindaugas Malakauskas
Diterbitkan 2022-10-01
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A Three-Day Intervention With Granola Containing Cereal Beta-Glucan Improves Glycemic Response and Changes the Gut Microbiota in Healthy Individuals: A Crossover Study oleh Vibeke H. Telle-Hansen, Line Gaundal, Benedicte Høgvard, Stine M. Ulven, Kirsten B. Holven, Kirsten B. Holven, Marte G. Byfuglien, Ingrid Måge, Svein Halvor Knutsen, Simon Ballance, Anne Rieder, Ida Rud, Mari C. W. Myhrstad
Diterbitkan 2022-04-01
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Screening for Antifungal Indigenous Lactobacilli Strains Isolated from Local Fermented Milk for Developing Bioprotective Fermentates and Coatings Based on Acid Whey Protein Concent... oleh Agne Vasiliauskaite, Justina Mileriene, Beatrice Kasparaviciene, Elvidas Aleksandrovas, Epp Songisepp, Ida Rud, Lars Axelsson, Sandra Muizniece-Brasava, Inga Ciprovica, Algimantas Paskevicius, Jurgita Aksomaitiene, Ausra Gabinaitiene, Dainius Uljanovas, Violeta Baliukoniene, Liis Lutter, Mindaugas Malakauskas, Loreta Serniene
Diterbitkan 2023-02-01
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Dietary intake of micronized avian eggshell membrane in aged mice reduces circulating inflammatory markers, increases microbiota diversity, and attenuates skeletal muscle aging oleh Sissel Beate Rønning, Harald Carlsen, Sérgio Domingos Cardoso Rocha, Ida Rud, Nina Solberg, Vibeke Høst, Eva Veiseth-Kent, Henriette Arnesen, Silje Bergum, Bente Kirkhus, Ulrike Böcker, Nada Abedali, Amanda Rundblad, Pia Bålsrud, Ingrid Måge, Kirsten Bjørklund Holven, Kirsten Bjørklund Holven, Stine Marie Ulven, Mona Elisabeth Pedersen
Diterbitkan 2024-01-01
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