Hasil Pencarian - Hongbin Lin
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Orientation-Encoding CNN for Point Cloud Classification and Segmentation oleh Hongbin Lin, Wu Zheng, Xiuping Peng
Diterbitkan 2021-08-01
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Variation of Flavor Substances in Cold-eating Rabbits Stored at Room Temperature oleh Xianling YUAN, Xianjie PENG, Chongyan CHEN, Xiaoyu WAN, Hongbin LIN
Diterbitkan 2022-03-01
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Effect of Cr2O3 on the Microstructure and Oxidation Resistance of Enamel Coating with TC4 Titanium Alloy oleh Feng XIAO, Hongbin LIN, Hui CHEN, Juan DU, Jingguo MIAO
Diterbitkan 2019-12-01
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Sensory and Volatile Compounds Characteristics of the Sauce in Bean Paste Fish Treated with Ultra-High-Pressure and Representative Thermal Sterilization oleh Jie Zhao, Yimao Zhang, Yu Chen, Yuhui Zheng, Changbo Peng, Hongbin Lin, Zhenming Che, Wenwu Ding
Diterbitkan 2022-12-01
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Flavor Compounds in Pixian Broad-Bean Paste: Non-Volatile Organic Acids and Amino Acids oleh Hongbin Lin, Xiaoyu Yu, Jiaxing Fang, Yunhao Lu, Ping Liu, Yage Xing, Qin Wang, Zhenming Che, Qiang He
Diterbitkan 2018-05-01
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HS-SPME-GC × GC/MS combined with multivariate statistics analysis to investigate the flavor formation mechanism of tank-fermented broad bean paste oleh Shiqi Liao, Jinlin Han, Chunyan Jiang, Binbin Zhou, Zhenju Jiang, Jie Tang, Wenwu Ding, Zhenming Che, Hongbin Lin
Diterbitkan 2023-03-01
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Genetic relationships of ethnic minorities in Southwest China revealed by microsatellite markers. oleh Hongbin Lin, Hao Fan, Feng Zhang, Xiaoqin Huang, Keqin Lin, Lei Shi, Songnian Hu, Jiayou Chu, Duen-Mei Wang
Diterbitkan 2010-03-01
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Quality of fresh cut lemon during different temperature as affected by chitosan coating with clove oil oleh He Li, Yuru Shui, Shaohua Li, Yage Xing, Qinglian Xu, Xuanlin Li, Hongbin Lin, Qin Wang, Hua Yang, Wenxiu Li, Zhenming Che
Diterbitkan 2020-01-01
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Antimicrobial Nanoparticles Incorporated in Edible Coatings and Films for the Preservation of Fruits and Vegetables oleh Yage Xing, Wenxiu Li, Qin Wang, Xuanlin Li, Qinglian Xu, Xunlian Guo, Xiufang Bi, Xiaocui Liu, Yuru Shui, Hongbin Lin, Hua Yang
Diterbitkan 2019-04-01
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On the origin of Tibetans and their genetic basis in adapting high-altitude environments. oleh Binbin Wang, Yong-Biao Zhang, Feng Zhang, Hongbin Lin, Xumin Wang, Ning Wan, Zhenqing Ye, Haiyu Weng, Lili Zhang, Xin Li, Jiangwei Yan, Panpan Wang, Tingting Wu, Longfei Cheng, Jing Wang, Duen-Mei Wang, Xu Ma, Jun Yu
Diterbitkan 2011-02-01
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