Hasil Pencarian - Hiromi Nishida
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1
<i>Kuratsuki</i> Bacteria Interactions with Sake Yeast and Effect on Taste oleh Hiromi Nishida
Diterbitkan 2024-09-01
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Sake Brewing and Bacteria Inhabiting Sake Breweries oleh Hiromi Nishida
Diterbitkan 2021-03-01
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3
Conservation of Nucleosome Positions in Duplicated and Orthologous Gene Pairs oleh Hiromi Nishida
Diterbitkan 2012-01-01
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4
Factors That Affect the Enlargement of Bacterial Protoplasts and Spheroplasts oleh Hiromi Nishida
Diterbitkan 2020-09-01
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5
Transcriptome Analysis of Sake Yeast in Co-Culture with <i>kuratsuki Kocuria</i> oleh Karin Kobayashi, Hiromi Nishida
Diterbitkan 2024-05-01
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Effect of <i>kuratsuki Bacillus</i> and <i>Priestia</i> on Taste of Sake oleh Karin Kobayashi, Hiromi Nishida
Diterbitkan 2024-01-01
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Molecular Hydrogen Treatment of Sake Yeast and <i>kuratsuki</i> Bacteria Affects Sake Taste oleh Misaki Saito, Hiromi Nishida
Diterbitkan 2023-05-01
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Effects of heterologous genome microinjection on the enlargement of Enterococcus faecalis protoplasts oleh Sawako Takahashi, Hiromi Nishida
Diterbitkan 2022-01-01
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Distribution of introns in fungal histone genes. oleh Choong-Soo Yun, Hiromi Nishida
Diterbitkan 2011-01-01
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DNA replication and cell enlargement of Enterococcus faecalis protoplasts oleh Satoshi Kami, Rintaro Tsuchikado, Hiromi Nishida
Diterbitkan 2019-01-01
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Diversity of <i>Bacillus</i> Isolates from the Sake Brewing Process at a Sake Brewery oleh Emi Kanamoto, Keigo Terashima, Yoshiji Shiraki, Hiromi Nishida
Diterbitkan 2021-08-01
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Genomic information of Kocuria isolates from sake brewing process oleh Momoka Terasaki, Yukiko Kimura, Masato Yamada, Hiromi Nishida
Diterbitkan 2021-02-01
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