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    Bioactive compounds, food applications and health benefits of Parkia speciosa (stinky beans): a review

    Bioactive compounds, food applications and health benefits of Parkia speciosa (stinky beans): a review oleh Navnidhi Chhikara, Hidam Roshree Devi, Sundeep Jaglan, Paras Sharma, Prerna Gupta, Anil Panghal

    Diterbitkan 2018-07-01
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