Hasil Pencarian - Heather E. Smyth

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  1. 1
    Predicting Satiety from the Analysis of Human Saliva Using Mid-Infrared Spectroscopy Combined with Chemometrics

    Predicting Satiety from the Analysis of Human Saliva Using Mid-Infrared Spectroscopy Combined with Chemometrics oleh Dongdong Ni, Heather E. Smyth, Michael J. Gidley, Daniel Cozzolino

    Diterbitkan 2022-02-01
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  2. 2
    Integrating Effects of Human Physiology, Psychology, and Individual Variations on Satiety–An Exploratory Study

    Integrating Effects of Human Physiology, Psychology, and Individual Variations on Satiety–An Exploratory Study oleh Dongdong Ni, Heather E. Smyth, Daniel Cozzolino, Michael J. Gidley

    Diterbitkan 2022-04-01
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  3. 3
    Starch Molecular Structural Features and Volatile Compounds Affecting the Sensory Properties of Polished Australian Wild Rice

    Starch Molecular Structural Features and Volatile Compounds Affecting the Sensory Properties of Polished Australian Wild Rice oleh Yingting Zhao, Heather E. Smyth, Keyu Tao, Robert J. Henry, Robert G. Gilbert

    Diterbitkan 2022-02-01
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  4. 4
    The Use of a Micro Near Infrared Portable Instrument to Predict Bioactive Compounds in a Wild Harvested Fruit—Kakadu Plum (<i>Terminalia ferdinandiana</i>)

    The Use of a Micro Near Infrared Portable Instrument to Predict Bioactive Compounds in a Wild Harvested Fruit—Kakadu Plum (<i>Terminalia ferdinandiana</i>) oleh Eshetu Bobasa, Anh Dao T. Phan, Michael Netzel, Heather E. Smyth, Yasmina Sultanbawa, Daniel Cozzolino

    Diterbitkan 2021-02-01
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  5. 5
    The Nutritional Potential of the Native Australian Green Plum (Buchanania obovata) Compared to Other Anacardiaceae Fruit and Nuts

    The Nutritional Potential of the Native Australian Green Plum (Buchanania obovata) Compared to Other Anacardiaceae Fruit and Nuts oleh Selina Fyfe, Heather E. Smyth, Horst Joachim Schirra, Michael Rychlik, Michael Rychlik, Yasmina Sultanbawa

    Diterbitkan 2020-12-01
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  6. 6
    Discerning Wine Astringency Sub-Qualities by Tribological Approaches in a Model System—What Is the Role of Saliva?

    Discerning Wine Astringency Sub-Qualities by Tribological Approaches in a Model System—What Is the Role of Saliva? oleh Shaoyang Wang, Heather E. Smyth, Sandra M. Olarte Mantilla, Jason R. Stokes, Paul A. Smith

    Diterbitkan 2020-01-01
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  7. 7
    Future flavours from the past: Sensory and nutritional profiles of green plum (Buchanania obovata), red bush apple (Syzygium suborbiculare) and wild peach (Terminalia carpentariae) from East Arnhem Land, Australia

    Future flavours from the past: Sensory and nutritional profiles of green plum (Buchanania obovata), red bush apple (Syzygium suborbiculare) and wild peach (Terminalia carpentariae)... oleh Selina Fyfe, Horst Joachim Schirra, Michael Rychlik, Annemarie van Doorn, Ujang Tinngi, Yasmina Sultanbawa, Heather E Smyth

    Diterbitkan 2022-06-01
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  8. 8
    The Framework for Responsible Research With Australian Native Plant Foods: A Food Chemist's Perspective

    The Framework for Responsible Research With Australian Native Plant Foods: A Food Chemist's Perspective oleh Selina Fyfe, Heather E. Smyth, Horst Joachim Schirra, Horst Joachim Schirra, Horst Joachim Schirra, Michael Rychlik, Michael Rychlik, Yasmina Sultanbawa

    Diterbitkan 2022-01-01
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  9. 9
    Coffee brewing sonoreactor for reducing the time of cold brew from several hours to minutes while maintaining sensory attributes

    Coffee brewing sonoreactor for reducing the time of cold brew from several hours to minutes while maintaining sensory attributes oleh Shih-Hao Chiu, Nikunj Naliyadhara, Martin P. Bucknall, Donald S. Thomas, Heather E. Smyth, Jaqueline M. Nadolny, Kourosh Kalantar-Zadeh, Francisco J. Trujillo

    Diterbitkan 2024-06-01
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  10. 10
    Correction: Shelat, K.J.; et al. Overall Nutritional and Sensory Profile of Different Species of Australian Wattle Seeds (<i>Acacia</i> spp.): Potential Food Sources in the Arid and Semi-Arid Regions. <i>Foods</i> 2019, <i>8</i>, 482

    Correction: Shelat, K.J.; et al. Overall Nutritional and Sensory Profile of Different Species of Australian Wattle Seeds (<i>Acacia</i> spp.): Potential Food Sources in the Arid an... oleh Kinnari J. Shelat, Oladipupo Q. Adiamo, Sandra M. Olarte Mantilla, Heather E. Smyth, Ujang Tinggi, Sarah Hickey, Broder Rühmann, Volker Sieber, Yasmina Sultanbawa

    Diterbitkan 2021-03-01
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  11. 11
    Overall Nutritional and Sensory Profile of Different Species of Australian Wattle Seeds (<i>Acacia</i> spp.): Potential Food Sources in the Arid and Semi-Arid Regions

    Overall Nutritional and Sensory Profile of Different Species of Australian Wattle Seeds (<i>Acacia</i> spp.): Potential Food Sources in the Arid and Semi-Arid Regions oleh Kinnari J. Shelat, Oladipupo Q. Adiamo, Sandra M. Olarte Mantilla, Heather E. Smyth, Ujang Tinggi, Sarah Hickey, Broder Rühmann, Volker Sieber, Yasmina Sultanbawa

    Diterbitkan 2019-10-01
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  12. 12
    Nutritional analysis, volatile composition, antimicrobial and antioxidant properties of Australian green ants (Oecophylla smaragdina)

    Nutritional analysis, volatile composition, antimicrobial and antioxidant properties of Australian green ants (Oecophylla smaragdina) oleh Shanmugam Alagappan, Mridusmita Chaliha, Yasmina Sultanbawa, Steve Fuller, Louwrens  C. Hoffman, Gabriele Netzel, Nadine Weber, Michael Rychlik, Daniel Cozzolino, Heather  E. Smyth, Sandra  M. Olarte Mantilla

    Diterbitkan 2021-06-01
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  13. 13
    Folate vitamers in the Australian green plum: Through growth and ripening and across locations

    Folate vitamers in the Australian green plum: Through growth and ripening and across locations oleh Selina Fyfe, Selina Fyfe, Hung Hong, Hung Hong, Horst Joachim Schirra, Horst Joachim Schirra, Horst Joachim Schirra, Heather E. Smyth, Yasmina Sultanbawa, Michael Rychlik, Michael Rychlik

    Diterbitkan 2022-10-01
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  14. 14
    Diurnal Harvest Cycle and Sap Composition Affect Under-Skin Browning in ‘Honey Gold’ Mango Fruit

    Diurnal Harvest Cycle and Sap Composition Affect Under-Skin Browning in ‘Honey Gold’ Mango Fruit oleh Anh T. San, Anh T. San, Peter J. Hofman, Daryl C. Joyce, Daryl C. Joyce, Andrew J. Macnish, Jose R. Marques, Richard I. Webb, Guoqin Li, Heather E. Smyth

    Diterbitkan 2019-09-01
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