Relevance of gut microbiome research in food safety assessment oleh Manuel Garrido-Romero, Florencio Pazos, Elisa Sánchez-Martínez, Carlos Benito, José Ángel Gómez-Ruiz, Gonzalo Borrego-Yaniz, Cameron Bowes, Hermann Broll, Alberto Caminero, Eleonora Caro, Mónica Chagoyen, Marianne Chemaly, Antonio Fernández-Dumont, Haris Gisavi, Georgia Gkrintzali, Sangeeta Khare, Abelardo Margolles, Ana Márquez, Javier Martín, Caroline Merten, Antonia Montilla, Ana Muñoz-Labrador, Jorge Novoa, Konstantinos Paraskevopoulos, Cyrielle Payen, Helen Withers, Patricia Ruas-Madiedo, Lorena Ruiz, Yolanda Sanz, Rodrigo Jiménez-Saiz, F. Javier Moreno