Hasil Pencarian - Hans‐Henrik Stein

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  1. 1
    Processing of ingredients and diets and effects on nutritional value for pigs

    Processing of ingredients and diets and effects on nutritional value for pigs oleh Oscar Javier Rojas, Hans Henrik Stein

    Diterbitkan 2017-06-01
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  2. 2
    Amino acid and mineral digestibility, bone ash, and plasma inositol is increased by including microbial phytase in diets for growing pigs

    Amino acid and mineral digestibility, bone ash, and plasma inositol is increased by including microbial phytase in diets for growing pigs oleh Liz Vanessa Lagos, Mike Richard Bedford, Hans Henrik Stein

    Diterbitkan 2023-12-01
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  3. 3
    Effect of inclusion level and adaptation duration on digestible energy and nutrient digestibility in palm kernel meal fed to growing-finishing pigs

    Effect of inclusion level and adaptation duration on digestible energy and nutrient digestibility in palm kernel meal fed to growing-finishing pigs oleh Chengfei Huang, Shuai Zhang, Hans Henrik Stein, Jinbiao Zhao, Defa Li, Changhua Lai

    Diterbitkan 2018-03-01
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  4. 4
    Protein quality in ready‐to‐use supplementary foods for moderate wasting

    Protein quality in ready‐to‐use supplementary foods for moderate wasting oleh Rebecca Roediger, Hans‐Henrik Stein, Meghan Callaghan‐Gillespie, Jeffrey Kahn Blackman, Kristin Kohlmann, Kenneth Maleta, Mark Manary

    Diterbitkan 2020-10-01
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  5. 5
    Methodology effects on determining the energy concentration and the apparent total tract digestibility of components in diets fed to growing pigs

    Methodology effects on determining the energy concentration and the apparent total tract digestibility of components in diets fed to growing pigs oleh Chengfei Huang, Ping Li, Xiaokang Ma, Neil William Jaworski, Hans-Henrik Stein, Changhua Lai, Jinbiao Zhao, Shuai Zhang

    Diterbitkan 2018-08-01
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